Spinach Thin Crust Pizza - 99 calories

Manufacturer Bravo Restaurants, Inc.

Product Information and Ingredients

Spinach Thin Crust Pizza is manufactured by Bravo Restaurants, Inc. with a suggested serving size of 4 ONZ (113 g) and 99 calories per serving. The nutritional value of a suggested serving of spinach thin crust pizza includes 20 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 643130101218.

Calories from fat: a total of 63.55% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Crust: (water
  • Brown Rice Flour
  • Tapioca Flour
  • Modified Rice Starch
  • Yeast
  • Ngmo Canola/olive Oil Blend
  • Fat Flakes
  • Whey Powder
  • Evaporated Cane Sugar
  • Salt
  • Xanthan Gum
  • Calcium Sulfate) Sauce: (vine Ripened Fresh Peeled Ground Tomatoes
  • Salt
  • Calcium Chloride
  • Spices (salt
  • Garlic
  • Spices
  • And Basil) And Vegetable Oil) Mozzarella Cheese: (pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Spinach
  • Spice Topping Blend: Parmesan Cheese: (pasteurized Milk
  • Cheese Cultures
  • Salt
  • And Enzymes)
  • Oregano
UPC Code: 643130101218
Spinach Thin Crust Pizza UPC Bar Code UPC: 643130101218

Nutrition Facts

Serving Size 4 ONZ (113 g)

Amount Per Serving
Calories 99 Calories from Fat 63
% Daily Value*
Total Fat 7g 12%
Saturated Fat 4g 23%
Trans Fat 0g
Cholesterol 20mg 8%
Sodium 0mg 0%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 8g
Vitamin A 17% Vitamin C 11%
Calcium 17% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 88 Calories from Fat 56
% Daily Value*
Total Fat 6.2g 11%
Saturated Fat 3.5g 20%
Trans Fat 0g
Cholesterol 18mg 7%
Sodium 195mg 9%
Total Carbohydrate 1.8g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 7g
Vitamin A 15% Vitamin C 10%
Calcium 15% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Spinach Thin Crust Pizza Nutritional Value

Nutrient Suggested Serving 4 ONZ (113 g) Standard Serving 100g
Energy99 kcal (6%)88 kcal (5%)
Protein8 g (18%)7.08 g (16%)
Total Lipid (fat)6.99 g (12%)6.19 g (11%)
Carbohydrate, By Difference2 g (1%)1.77 g (1%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0.99 g (4%)0.88 g (4%)
Calcium, Ca200 mg (17%)177 mg (15%)
Iron, Fe0.36 mg (2%)0.32 mg (2%)
Sodium, Na220 mg (10%)195 mg (9%)
Vitamin C, Total Ascorbic Acid6 mg (11%)5.3 mg (10%)
Vitamin A, Iu750 IU (17%)664 IU (15%)
Fatty Acids, Total Saturated4 g (23%)3.54 g (20%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (8%)18 mg (7%)

Calories Burn off Time

How long would it take to burn off Bravo Restaurants, Inc. Spinach Thin Crust Pizza with 99 calories? A brisk walk for 22 minutes, jogging for 10 minutes, or hiking for 17 minutes will help your burn off the calories in spinach thin crust pizza.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less21 minutes
Dancing18 minutes
Golfing18 minutes
Hiking17 minutes
Light Gardening18 minutes
Stretching33 minutes
Walking - 3.5 mph22 minutes
Weight Training - light workout28 minutes
Aerobics12 minutes
Basketball14 minutes
Bicycling - 10 mph or more10 minutes
Running - 5 mph10 minutes
Swimming12 minutes
Walking - 4.5 mph13 minutes
Weight Training - vigorous workout14 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium