Sriracha Shrimp With Sweet & Sour Sauce - 289 calories
Manufacturer Chefs Creations
Product Information and Ingredients
Sriracha Shrimp With Sweet & Sour Sauce is manufactured by Chefs Creations with a suggested serving size of 0.5 PACKAGE (283 g) and 289 calories per serving. The nutritional value of a suggested serving of sriracha shrimp with sweet & sour sauce includes 65 mg of cholesterol, 0 mg of sodium, 54 grams of carbohydrates, 2 grams of dietary fiber, 21 grams of sugar and 10 grams of proteins.
The product's manufacturer code is UPC: 732628351218.
This product is high in sugars and sodium.
Sriracha Shrimp With Sweet & Sour Sauce is a low fat food because it contains less than 3 grams of fat per suggested serving.
Sugars 238% of DV
A serving of 0.5 PACKAGE (283 g) of sriracha shrimp with sweet & sour sauce has 238% of the recommended daily intake of sugars.
Sodium 144% of DV
A serving of 0.5 PACKAGE (283 g) of sriracha shrimp with sweet & sour sauce has 144% of the recommended daily intake of sodium.
Ingredient List
- Water
- Cooked Rice (water
- Cooked Enriched Rice [white Rice
- Iron Phosphate
- Niacin
- Thiamine Mononitrate
- Folic Acid])
- Cooked Shrimp (shrimp
- Salt
- Sodium Phosphate)
- Green & Red Peppers
- Sugar
- Water Chestnuts
- Carrots
- Onions
- Corn Syrup
- Vinegar
- Modified Corn Starch
- Sriracha Chili Sauce (chili
- Sugar
- Garlic
- Salt
- Water
- Acetic Acid
- Lactic Acid
- Xanthan Gum
- Citric Acid
- Potassium Sorbate
- Ascorbic Acid)
- Salt
- Tomato Paste
- Shrimp Base (cooked Shrimp
- Salt
- Butter [cream
- Flavorings]
- Potato Flour
- Flavoring
- Dry Whey
- Paprika)
- Soybean Oil
- Ginger Puree
- Garlic
- Tapioca Starch
- Xanthan Gum
- Oleoresin Paprika
- Spice
Nutrition Facts
Serving Size 0.5 PACKAGE (283 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 289 | Calories from Fat 27 | |
| % Daily Value* | ||
| Total Fat 3g | 13% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 65mg | 61% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 54g | 51% | |
| Dietary Fiber 2g | 23% | |
| Sugars 21g | ||
| Protein 10g | ||
| Vitamin A 23% | Vitamin C 56% |
| Calcium 9% | Iron 42% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 102 | Calories from Fat 10 | |
| % Daily Value* | ||
| Total Fat 1.1g | 5% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 23mg | 22% | |
| Sodium 431mg | 51% | |
| Total Carbohydrate 19.1g | 18% | |
| Dietary Fiber 0.7g | 8% | |
| Sugars 7g | ||
| Protein 4g | ||
| Vitamin A 8% | Vitamin C 20% |
| Calcium 3% | Iron 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Sriracha Shrimp With Sweet & Sour Sauce Nutritional Value
| Nutrient | Suggested Serving 0.5 PACKAGE (283 g) | Standard Serving 100g |
|---|---|---|
| Energy | 289 kcal (41%) | 102 kcal (14%) |
| Protein | 9.99 g (55%) | 3.53 g (20%) |
| Total Lipid (fat) | 3 g (13%) | 1.06 g (5%) |
| Carbohydrate, By Difference | 54 g (51%) | 19.08 g (18%) |
| Fiber, Total Dietary | 2 g (23%) | 0.7 g (8%) |
| Sugars, Total | 21 g (238%) | 7.42 g (84%) |
| Calcium, Ca | 40 mg (9%) | 14 mg (3%) |
| Iron, Fe | 2.69 mg (42%) | 0.95 mg (15%) |
| Sodium, Na | 1220 mg (144%) | 431 mg (51%) |
| Vitamin C, Total Ascorbic Acid | 11.9 mg (56%) | 4.2 mg (20%) |
| Vitamin A, Iu | 399 IU (23%) | 141 IU (8%) |
| Fatty Acids, Total Saturated | 0 g (0%) | 0 g (0%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 65 mg (61%) | 23 mg (22%) |
Calories Burn off Time
How long would it take to burn off Chefs Creations Sriracha Shrimp With Sweet & Sour Sauce with 289 calories? A brisk walk for 63 minutes, jogging for 29 minutes, or hiking for 48 minutes will help your burn off the calories in sriracha shrimp with sweet & sour sauce.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 60 minutes |
| Dancing | 53 minutes |
| Golfing | 53 minutes |
| Hiking | 48 minutes |
| Light Gardening | 53 minutes |
| Stretching | 96 minutes |
| Walking - 3.5 mph | 63 minutes |
| Weight Training - light workout | 80 minutes |
| Aerobics | 36 minutes |
| Basketball | 40 minutes |
| Bicycling - 10 mph or more | 29 minutes |
| Running - 5 mph | 29 minutes |
| Swimming | 34 minutes |
| Walking - 4.5 mph | 38 minutes |
| Weight Training - vigorous workout | 40 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium