Stuffed Clams - 250 calories

Manufacturer Rich Products Corporation

Product Information and Ingredients

Stuffed Clams is manufactured by Rich Products Corporation with a suggested serving size of 2 PIECES (104 g) and 250 calories per serving. The nutritional value of a suggested serving of stuffed clams includes 30 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 041322168269.

This product is high in saturated fats.

Calories from fat: a total of 57.6% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Saturated Fats 36% of DV

A serving of 2 PIECES (104 g) of stuffed clams has 36% of the recommended daily intake of saturated fats.

Ingredient List

  • Clam Juice
  • Bread Crumbs (wheat Flour
  • Dextrose
  • Soybean Oil
  • Salt
  • Dried Yeast)
  • Diced Clams
  • Butter
  • Diced Onion
  • Olive Oil
  • Diced Celery
  • Diced Red Bell Pepper
  • Contains 2% Or Less Of Each Of The Following: Black Peeper
  • Citric Acid Corn Syrup Solids
  • Dried Lemon Peel
  • Dried Parsley
  • Garlic Powder
  • Garlic Puree
  • Lemon Juice Solids
  • Lemon Juice
  • Maltodextrin
  • Natural Flavors
  • Natural Smoke Flavor
  • Onion Powder
  • Paprika
  • Red Bell Pepper Powder
  • Salt
  • Spices
  • Sugar
  • Yeast Extract

Nutrition Facts

Serving Size 2 PIECES (104 g)

Amount Per Serving
Calories 250 Calories from Fat 144
% Daily Value*
Total Fat 16g 26%
Saturated Fat 7g 36%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 0mg 0%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 4%
Sugars 1g
Protein 6g
Vitamin A 10% Vitamin C 16%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 240 Calories from Fat 138
% Daily Value*
Total Fat 15.4g 25%
Saturated Fat 6.7g 35%
Trans Fat 0g
Cholesterol 29mg 10%
Sodium 548mg 24%
Total Carbohydrate 19.2g 7%
Dietary Fiber 1g 4%
Sugars 1g
Protein 6g
Vitamin A 10% Vitamin C 15%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Stuffed Clams Nutritional Value

Nutrient Suggested Serving 2 PIECES (104 g) Standard Serving 100g
Energy250 kcal (13%)240 kcal (12%)
Protein6 g (12%)5.77 g (12%)
Total Lipid (fat)16 g (26%)15.38 g (25%)
Carbohydrate, By Difference20 g (7%)19.23 g (7%)
Fiber, Total Dietary1 g (4%)1 g (4%)
Sugars, Total1 g (4%)0.96 g (4%)
Calcium, Ca20 mg (2%)19 mg (2%)
Iron, Fe0.72 mg (4%)0.69 mg (4%)
Sodium, Na570 mg (25%)548 mg (24%)
Vitamin C, Total Ascorbic Acid9 mg (16%)8.7 mg (15%)
Vitamin A, Iu500 IU (10%)481 IU (10%)
Fatty Acids, Total Saturated7 g (36%)6.73 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol30 mg (10%)29 mg (10%)

Calories Burn off Time

How long would it take to burn off Rich Products Corporation Stuffed Clams with 250 calories? A brisk walk for 54 minutes, jogging for 26 minutes, or hiking for 42 minutes will help your burn off the calories in stuffed clams.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less52 minutes
Dancing45 minutes
Golfing45 minutes
Hiking42 minutes
Light Gardening45 minutes
Stretching83 minutes
Walking - 3.5 mph54 minutes
Weight Training - light workout69 minutes
Aerobics31 minutes
Basketball34 minutes
Bicycling - 10 mph or more26 minutes
Running - 5 mph26 minutes
Swimming29 minutes
Walking - 4.5 mph33 minutes
Weight Training - vigorous workout34 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium