Stuffed Crust Pizza - 350 calories

Manufacturer Wal-mart Stores, Inc.

Product Information and Ingredients

Stuffed Crust Pizza is manufactured by Wal-mart Stores, Inc. with a suggested serving size of 0.16 PIZZA (146 g) and 350 calories per serving. The nutritional value of a suggested serving of stuffed crust pizza includes 31 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 2 grams of dietary fiber, 4 grams of sugar and 15 grams of proteins.

The product's manufacturer code is UPC: 078742081021.

This product is a good source of vitamin c but is high in sodium and saturated fats.

Calories from fat: a total of 36% of the calories in the suggested servig of this product come from fat.

Sodium 54% of DV

A serving of 0.16 PIZZA (146 g) of stuffed crust pizza has 54% of the recommended daily intake of sodium.

Vitamin C 66% of DV

A serving of 0.16 PIZZA (146 g) of stuffed crust pizza has 66% of the recommended daily needs of vitamin c.

Saturated Fats 44% of DV

A serving of 0.16 PIZZA (146 g) of stuffed crust pizza has 44% of the recommended daily intake of saturated fats.

Ingredient List

  • Crust: Enriched Wheat Flour (flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Enzyme)
  • Water
  • Part-skim Mozzarella Cheese ([pasteurized Milk
  • Cultures
  • Salt
  • Enzymes]
  • Modified Food Starch
  • Methylcellulose)
  • Palm Oil
  • Soybean Oil
  • Sugar
  • Asiago And Romano Cheese Blend (pasteurized Milk
  • Cheese Culture
  • Salt
  • Potato Starch
  • Enzymes
  • Powdered Cellulose
  • Natamycin)
  • Natural Flavored Oil (soybean Oil
  • Hydrogenated Soybean Oil
  • Natural Flavors
  • And Beta-carotene)
  • Yeast
  • Salt
  • Cultured Wheat Starch
  • Sodium Bicarbonate
  • Sodium Aluminum Phosphate
  • Dough Conditioners (wheat Flour
  • Datem
  • Dextrose
  • Soybean Oil
  • Ascorbic Acid
  • Enzymes
  • L-cysteine)
  • Citric Acid Toppings: Buffalo Style Fully Cooked Lightly Breaded Skinless Boneless Diced Chicken Breast Meat With Rib Meat (skinless Boneless Chicken Breast Fillets With Rib Meat
  • Sauce [aged Cayenne Red Peppers
  • Distilled Vinegar
  • Water
  • Salt
  • Natural Flavor
  • Garlic Powder]
  • Water
  • Seasoning [rice Flour
  • Salt
  • Dehydrated Garlic
  • Extractives Of Paprika
  • Spice
  • Spice Extractives]
  • Isolated Soy Protein
  • Modified Food Starch
  • Unmodified Cornstarch
  • Carrageenan
  • With Less Than 2% Soy Lecithin]
  • Sodium Phosphates
  • Natural Flavor
  • Lightly Breaded With Wheat Flour
  • Modified Cornstarch
  • Dextrose
  • Caramel [color]
  • Pepper Sauce [red Pepper
  • Distilled Vinegar
  • Salt]
  • Paprika Extract [color])
  • Low Moisture Part-skim Mozzarella Cheese (pasteurized Part-skim Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Sauce (water
  • Sriracha Sauce [red Jalapenos
  • Aged Cayenne Peppers
  • Sugar
  • Salt
  • Garlic
  • Vinegar
  • Water
  • Citric Acid
  • Natural Flavor]
  • Seasoning Blend [nonfat Dry Milk
  • Ranch Seasoning {maltodextrin
  • Salt
  • Dehydrated Onion
  • Disodium Inosinate And Disodium Guanylate
  • Dehydrated Garlic
  • Parsley
  • Carrageenan
  • Spice
  • Soybean Oil And Less Than 2% Calcium Stearate To Prevent Caking}
  • Modified Food Starch
  • Buttermilk Solids
  • Maltodextrin
  • Salt
  • Soy Lecithin
  • Xanthan Gum And Spice]
  • Soybean Oil)
  • Pineapples
  • Green Onions

Nutrition Facts

Serving Size 0.16 PIZZA (146 g)

Amount Per Serving
Calories 350 Calories from Fat 126
% Daily Value*
Total Fat 14g 31%
Saturated Fat 6g 44%
Trans Fat 0g
Cholesterol 31mg 15%
Sodium 0mg 0%
Total Carbohydrate 40g 19%
Dietary Fiber 2g 12%
Sugars 4g
Protein 15g
Vitamin A 9% Vitamin C 66%
Calcium 22% Iron 22%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 240 Calories from Fat 86
% Daily Value*
Total Fat 9.6g 22%
Saturated Fat 4.1g 30%
Trans Fat 0g
Cholesterol 21mg 10%
Sodium 603mg 37%
Total Carbohydrate 27.4g 13%
Dietary Fiber 1.4g 8%
Sugars 3g
Protein 10g
Vitamin A 6% Vitamin C 45%
Calcium 15% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Stuffed Crust Pizza Nutritional Value

Nutrient Suggested Serving 0.16 PIZZA (146 g) Standard Serving 100g
Energy350 kcal (26%)240 kcal (18%)
Protein14.99 g (43%)10.27 g (29%)
Total Lipid (fat)14 g (31%)9.59 g (22%)
Carbohydrate, By Difference40 g (19%)27.4 g (13%)
Fiber, Total Dietary2 g (12%)1.4 g (8%)
Sugars, Total4 g (23%)2.74 g (16%)
Calcium, Ca200 mg (22%)137 mg (15%)
Iron, Fe2.7 mg (22%)1.85 mg (15%)
Potassium, K85 mg (3%)58 mg (2%)
Sodium, Na880 mg (54%)603 mg (37%)
Vitamin C, Total Ascorbic Acid27 mg (66%)18.5 mg (45%)
Vitamin A, Iu299 IU (9%)205 IU (6%)
Fatty Acids, Total Saturated6 g (44%)4.11 g (30%)
Fatty Acids, Total Monounsaturated2.99 g (0%)2.05 g (0%)
Fatty Acids, Total Polyunsaturated2.99 g (0%)2.05 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol31 mg (15%)21 mg (10%)

Calories Burn off Time

How long would it take to burn off Wal-mart Stores, Inc. Stuffed Crust Pizza with 350 calories? A brisk walk for 76 minutes, jogging for 36 minutes, or hiking for 58 minutes will help your burn off the calories in stuffed crust pizza.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less73 minutes
Dancing64 minutes
Golfing64 minutes
Hiking58 minutes
Light Gardening64 minutes
Stretching117 minutes
Walking - 3.5 mph76 minutes
Weight Training - light workout97 minutes
Aerobics44 minutes
Basketball48 minutes
Bicycling - 10 mph or more36 minutes
Running - 5 mph36 minutes
Swimming41 minutes
Walking - 4.5 mph46 minutes
Weight Training - vigorous workout48 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium