Sunshine Cheez-it Crackers Duoz Caramel Popcorn & Cheddar 4oz, Unprepared - calories

Manufacturer Kellogg Company Us

Product Information and Ingredients

Sunshine Cheez-it Crackers Duoz Caramel Popcorn & Cheddar 4oz, Unprepared is manufactured by Kellogg Company Us with a suggested serving size of 0.5 Cup (27 g) and calories per serving. The nutritional value of a suggested serving of sunshine cheez-it crackers duoz caramel popcorn & cheddar 4oz, unprepared includes 3 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 0.4 grams of dietary fiber, 5.2 grams of sugar and 2 grams of proteins.

The product's manufacturer code is GTIN: 00024100112173.

Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Crackers (enriched Flour [wheat Flour
  • Niacin
  • Reduced Iron
  • Vitamin B1 (thiamin Mononitrate)
  • Vitamin B2 (riboflavin)
  • Folic Acid]
  • Vegetable Oil [soybean And Palm Oil With Tbhq For Freshness]
  • Cheese Made With Skim Milk [skim Milk
  • Whey Protein
  • Salt
  • Cheese Cultures
  • Enzymes
  • Annatto Extract Color] Salt
  • Maltodextrin
  • Paprika
  • Natural And Artificial Flavors
  • Dextrose
  • Cheddar Cheese [milk
  • Cheese Cultures
  • Salt
  • Enzymes
  • Annatto Color]
  • Colby Cheese [milk
  • Cheese Cultures
  • Salt
  • Enzymes
  • Annatto Color]
  • Autolyzed Yeast Extract
  • Whey
  • Nonfat Milk
  • Yeast
  • Lactic Acid
  • Citric Acid
  • Buttermilk
  • Butter [cream
  • Salt]
  • Annatto Extract Color
  • Turmeric Extract Color
  • Disodium Inosinate
  • Disodium Guanylate
  • Yellow 5
  • Yellow 6
  • Soy Lecithin)
  • Caramel Popcorn (sugar
  • Popcorn
  • Brown Sugar
  • Cream
  • Corn Syrup
  • Salt
  • Whey Solids
  • Natural Flavors
  • Soy Lecithin
  • Annatto Extract Color
  • Turmeric Extract Color)

Nutrition Facts

Serving Size 0.5 Cup (27 g)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 5.7g 2%
Saturated Fat 1.7g 2%
Trans Fat 0.11g
Cholesterol 3mg 0%
Sodium 0mg 0%
Total Carbohydrate 18g 2%
Dietary Fiber 0.4g 0%
Sugars 5g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 21.1g 9%
Saturated Fat 6.1g 8%
Trans Fat 0.4g
Cholesterol 10mg 1%
Sodium 758mg 9%
Total Carbohydrate 66.6g 6%
Dietary Fiber 1.6g 2%
Sugars 19g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Sunshine Cheez-it Crackers Duoz Caramel Popcorn & Cheddar 4oz, Unprepared Nutritional Value

Nutrient Suggested Serving 0.5 Cup (27 g) Standard Serving 100g
Water0.61 g (0%)2.25 g (0%)
Protein2 g (1%)7.4 g (4%)
Total Lipid (fat)5.7 g (2%)21.1 g (9%)
Ash0.72 g (0%)2.65 g (0%)
Carbohydrate, By Difference17.98 g (2%)66.6 g (6%)
Fiber, Total Dietary0.4 g (0%)1.6 g (2%)
Sugars, Total5.24 g (6%)19.4 g (21%)
Calcium, Ca23 mg (0%)86 mg (2%)
Iron, Fe0.7 mg (1%)2.6 mg (4%)
Magnesium, Mg2 mg (0%)8 mg (1%)
Phosphorus, P12 mg (0%)45 mg (1%)
Potassium, K27 mg (0%)100 mg (1%)
Sodium, Na205 mg (2%)758 mg (9%)
Zinc, Zn0.08 mg (0%)0.3 mg (1%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Thiamin0 mg (0%)0 mg (0%)
Riboflavin0.06 mg (1%)0.21 mg (4%)
Vitamin B-60.01 mg (0%)0.02 mg (0%)
Folate, Total37 µg (3%)136 µg (9%)
Folic Acid22 µg (0%)81 µg (0%)
Vitamin B-120 µg (0%)0 µg (0%)
Fatty Acids, Total Saturated1.65 g (2%)6.1 g (8%)
Fatty Acids, Total Monounsaturated1.24 g (0%)4.6 g (0%)
Fatty Acids, Total Polyunsaturated2.21 g (0%)8.2 g (0%)
Fatty Acids, Total Trans0.11 g (0%)0.4 g (1%)
Cholesterol3 mg (0%)10 mg (1%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium