Tassos, Bruschetta Mediterranean - 32 calories

Manufacturer Tassos Enterprises Llc

Product Information and Ingredients

Tassos, Bruschetta Mediterranean is manufactured by Tassos Enterprises Llc with a suggested serving size of 14 GRM (14 g) and 32 calories per serving. The nutritional value of a suggested serving of tassos, bruschetta mediterranean includes 0 mg of cholesterol, 0 mg of sodium, 0.2 grams of carbohydrates, 0.7 grams of dietary fiber, 0 grams of sugar and 0.2 grams of proteins.

The product's manufacturer code is UPC: 652878009311.

Calories from fat: a total of 95.63% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Fermented And Pasteurized Black And Green Pitted Olives
  • Green And Red Peppers
  • Capers
  • Carrots
  • Sun-dried Tomatoes
  • Onions
  • Herbs
  • Salt
  • Tassos Extra Virgin Olive Oil
  • Lemon
  • Wine Vinegar
  • Citric Acid
UPC Code: 652878009311
Tassos, Bruschetta Mediterranean UPC Bar Code UPC: 652878009311

Nutrition Facts

Serving Size 14 GRM (14 g)

Amount Per Serving
Calories 32 Calories from Fat 31
% Daily Value*
Total Fat 3.4g 1%
Saturated Fat 0.4g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0.2g 0%
Dietary Fiber 0.7g 0%
Sugars 0g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 229 Calories from Fat 219
% Daily Value*
Total Fat 24.3g 5%
Saturated Fat 2.9g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1207mg 7%
Total Carbohydrate 1.2g 0%
Dietary Fiber 5g 3%
Sugars 0g
Protein 1g
Vitamin A 2% Vitamin C 1%
Calcium 1% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Tassos, Bruschetta Mediterranean Nutritional Value

Nutrient Suggested Serving 14 GRM (14 g) Standard Serving 100g
Energy32 kcal (0%)229 kcal (2%)
Protein0.18 g (0%)1.29 g (0%)
Total Lipid (fat)3.4 g (1%)24.29 g (5%)
Carbohydrate, By Difference0.17 g (0%)1.21 g (0%)
Fiber, Total Dietary0.7 g (0%)5 g (3%)
Calcium, Ca10 mg (0%)71 mg (1%)
Sodium, Na169 mg (1%)1207 mg (7%)
Vitamin C, Total Ascorbic Acid0.6 mg (0%)4.3 mg (1%)
Vitamin A, Iu100 IU (0%)714 IU (2%)
Fatty Acids, Total Saturated0.4 g (0%)2.86 g (2%)
Fatty Acids, Total Monounsaturated2.1 g (0%)15 g (0%)
Fatty Acids, Total Polyunsaturated0.89 g (0%)6.36 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Tassos Enterprises Llc Tassos, Bruschetta Mediterranean with 32 calories? A brisk walk for 7 minutes, jogging for 3 minutes, or hiking for 5 minutes will help your burn off the calories in tassos, bruschetta mediterranean.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less7 minutes
Dancing6 minutes
Golfing6 minutes
Hiking5 minutes
Light Gardening6 minutes
Stretching11 minutes
Walking - 3.5 mph7 minutes
Weight Training - light workout9 minutes
Aerobics4 minutes
Basketball4 minutes
Bicycling - 10 mph or more3 minutes
Running - 5 mph3 minutes
Swimming4 minutes
Walking - 4.5 mph4 minutes
Weight Training - vigorous workout4 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium