Taylor Farms, Diced Mango Parfait - 300 calories

Manufacturer Taylor Fresh Foods, Inc.

Product Information and Ingredients

Taylor Farms, Diced Mango Parfait is manufactured by Taylor Fresh Foods, Inc. with a suggested serving size of 1 CONTAINER (213 g) and 300 calories per serving. The nutritional value of a suggested serving of taylor farms, diced mango parfait includes 11 mg of cholesterol, 0 mg of sodium, 56 grams of carbohydrates, 3 grams of dietary fiber, 13 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 030223007401.

This product is a good source of vitamin c but is high in sugars.

Calories from fat: a total of 18.03% of the calories in the suggested servig of this product come from fat.

Sugars 111% of DV

A serving of 1 CONTAINER (213 g) of taylor farms, diced mango parfait has 111% of the recommended daily intake of sugars.

Vitamin C 64% of DV

A serving of 1 CONTAINER (213 g) of taylor farms, diced mango parfait has 64% of the recommended daily needs of vitamin c.

Ingredient List

  • Vanilla Yogurt (cultured Pasteurized Grade A Lowfat Milk
  • Sugar
  • Modified Corn Starch
  • Natural Flavor
  • Kosher Gelatin
  • Gellan Gum
  • Potassium Sorbate [for Freshness]
  • Vitamin A Palmitate
  • Vitamin D3)
  • Mango
  • Granola (whole Rolled Oats
  • Milled Cane Sugar
  • Vegetable Oil [canola And/or Safflower And/or Sunflower Oil]
  • Rice Flour
  • Cornstarch
  • Almonds
  • Honey
  • Salt
  • Natural Flavor
  • Barley Malt Syrup
  • Cardamom Seed
  • Fennel Seed
  • Fenugreek Seed
  • Nutmeg)

Nutrition Facts

Serving Size 1 CONTAINER (213 g)

Amount Per Serving
Calories 300 Calories from Fat 54
% Daily Value*
Total Fat 6g 20%
Saturated Fat 1.5g 16%
Trans Fat 0g
Cholesterol 11mg 8%
Sodium 0mg 0%
Total Carbohydrate 56g 40%
Dietary Fiber 3g 26%
Sugars 13g
Protein 8g
Vitamin A 43% Vitamin C 64%
Calcium 24% Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 141 Calories from Fat 25
% Daily Value*
Total Fat 2.8g 9%
Saturated Fat 0.7g 7%
Trans Fat 0g
Cholesterol 5mg 4%
Sodium 52mg 5%
Total Carbohydrate 26.3g 19%
Dietary Fiber 1.4g 12%
Sugars 6g
Protein 4g
Vitamin A 20% Vitamin C 30%
Calcium 11% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Taylor Farms, Diced Mango Parfait Nutritional Value

Nutrient Suggested Serving 1 CONTAINER (213 g) Standard Serving 100g
Energy300 kcal (32%)141 kcal (15%)
Protein8.01 g (33%)3.76 g (16%)
Total Lipid (fat)6.01 g (20%)2.82 g (9%)
Carbohydrate, By Difference56 g (40%)26.29 g (19%)
Fiber, Total Dietary3 g (26%)1.4 g (12%)
Sugars, Total12.99 g (111%)6.1 g (52%)
Calcium, Ca149 mg (24%)70 mg (11%)
Iron, Fe0.72 mg (9%)0.34 mg (4%)
Sodium, Na111 mg (10%)52 mg (5%)
Vitamin C, Total Ascorbic Acid18.1 mg (64%)8.5 mg (30%)
Vitamin A, Iu999 IU (43%)469 IU (20%)
Fatty Acids, Total Saturated1.49 g (16%)0.7 g (7%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol11 mg (8%)5 mg (4%)

Calories Burn off Time

How long would it take to burn off Taylor Fresh Foods, Inc. Taylor Farms, Diced Mango Parfait with 300 calories? A brisk walk for 65 minutes, jogging for 31 minutes, or hiking for 50 minutes will help your burn off the calories in taylor farms, diced mango parfait.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less63 minutes
Dancing55 minutes
Golfing55 minutes
Hiking50 minutes
Light Gardening55 minutes
Stretching100 minutes
Walking - 3.5 mph65 minutes
Weight Training - light workout83 minutes
Aerobics38 minutes
Basketball41 minutes
Bicycling - 10 mph or more31 minutes
Running - 5 mph31 minutes
Swimming35 minutes
Walking - 4.5 mph39 minutes
Weight Training - vigorous workout41 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium