Taylor Farms, Seasoned White Meat Chicken - 200 calories

Manufacturer Taylor Fresh Foods, Inc.

Product Information and Ingredients

Taylor Farms, Seasoned White Meat Chicken is manufactured by Taylor Fresh Foods, Inc. with a suggested serving size of 1 PIECE (128 g) and 200 calories per serving. The nutritional value of a suggested serving of taylor farms, seasoned white meat chicken includes 76 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 24 grams of proteins.

The product's manufacturer code is UPC: 030223009030.

This product is a good source of protein .

Calories from fat: a total of 49.5% of the calories in the suggested servig of this product come from fat.

Protein 60% of DV

A serving of 1 PIECE (128 g) of taylor farms, seasoned white meat chicken has 60% of the recommended daily needs of protein.

Ingredient List

  • White Meat Chicken (chicken Breasts With Rib Meat May Contain Up To 2% Retained Water)
  • Water
  • Salt & Spice Blend (salt
  • Herbs & Spices
  • Dehydrated Onion
  • Dehydrated Garlic)
UPC Code: 030223009030
Taylor Farms, Seasoned White Meat Chicken UPC Bar Code UPC: 030223009030

Nutrition Facts

Serving Size 1 PIECE (128 g)

Amount Per Serving
Calories 200 Calories from Fat 99
% Daily Value*
Total Fat 11g 22%
Saturated Fat 3g 19%
Trans Fat 0g
Cholesterol 76mg 32%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 24g
Vitamin A 3% Vitamin C 0%
Calcium 2% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 156 Calories from Fat 77
% Daily Value*
Total Fat 8.6g 17%
Saturated Fat 2.3g 15%
Trans Fat 0g
Cholesterol 59mg 25%
Sodium 305mg 16%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 19g
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Taylor Farms, Seasoned White Meat Chicken Nutritional Value

Nutrient Suggested Serving 1 PIECE (128 g) Standard Serving 100g
Energy200 kcal (13%)156 kcal (10%)
Protein24 g (60%)18.75 g (47%)
Total Lipid (fat)11 g (22%)8.59 g (17%)
Carbohydrate, By Difference0 g (0%)0 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca20 mg (2%)16 mg (2%)
Iron, Fe0.72 mg (5%)0.56 mg (4%)
Sodium, Na390 mg (21%)305 mg (16%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (3%)78 IU (2%)
Fatty Acids, Total Saturated3 g (19%)2.34 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol76 mg (32%)59 mg (25%)

Calories Burn off Time

How long would it take to burn off Taylor Fresh Foods, Inc. Taylor Farms, Seasoned White Meat Chicken with 200 calories? A brisk walk for 43 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in taylor farms, seasoned white meat chicken.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less42 minutes
Dancing36 minutes
Golfing36 minutes
Hiking33 minutes
Light Gardening36 minutes
Stretching67 minutes
Walking - 3.5 mph43 minutes
Weight Training - light workout56 minutes
Aerobics25 minutes
Basketball27 minutes
Bicycling - 10 mph or more20 minutes
Running - 5 mph20 minutes
Swimming24 minutes
Walking - 4.5 mph26 minutes
Weight Training - vigorous workout27 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium