Teriyaki Chicken, Made With Premium Birds Eye Vegetables - 219 calories

Manufacturer Pinnacle Foods Group Llc

Product Information and Ingredients

Teriyaki Chicken, Made With Premium Birds Eye Vegetables is manufactured by Pinnacle Foods Group Llc with a suggested serving size of 1.5 cup (226 g) and 219 calories per serving. The nutritional value of a suggested serving of teriyaki chicken, made with premium birds eye vegetables includes 20 mg of cholesterol, 0 mg of sodium, 36 grams of carbohydrates, 2 grams of dietary fiber, 10 grams of sugar and 10 grams of proteins.

The product's manufacturer code is UPC: 014500007148.

This product is a good source of vitamin c but is high in sodium.

Teriyaki Chicken, Made With Premium Birds Eye Vegetables is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sodium 83% of DV

A serving of 1.5 cup (226 g) of teriyaki chicken, made with premium birds eye vegetables has 83% of the recommended daily intake of sodium.

Vitamin C 68% of DV

A serving of 1.5 cup (226 g) of teriyaki chicken, made with premium birds eye vegetables has 68% of the recommended daily needs of vitamin c.

Ingredient List

  • Vegetables (broccoli
  • Carrots
  • Sugar Snap Peas
  • Water Chestnuts)
  • Sauce (water
  • Soy Sauce (water
  • Wheat
  • Soybeans
  • Salt)
  • Sugar
  • Soy Sauce (water
  • Soybeans
  • Wheat
  • Salt)
  • Modified Food Starch
  • Sesame Oil
  • Ginger Puree (ginger
  • High Fructose Corn Syrup)
  • Chicken Base (chicken Meat Including Chicken Juices
  • Maltodextrin
  • Chicken Fat
  • Hydrolyzed Corn Protein
  • Salt
  • Sugar
  • Dried Whey
  • Onion Powder
  • Turmeric
  • Spice Extractives)
  • Garlic
  • Spices
  • Xanthan Gum)
  • Cooked Rice (water
  • Rice)
  • Cooked White Chicken Meat (white Chicken Meat
  • Water
  • Isolated Soy Protein Product [isolated Soy Protein
  • Modified Food Starch
  • Corn Starch
  • Carrageenan
  • Soy Lecithin]
  • Salt
  • Sodium Phosphates
  • Carrageenan)
  • Fruit (pineapple Tidbits)
UPC Code: 014500007148
Teriyaki Chicken, Made With Premium Birds Eye Vegetables UPC Bar Code UPC: 014500007148

Nutrition Facts

Serving Size 1.5 cup (226 g)

Amount Per Serving
Calories 219 Calories from Fat 18
% Daily Value*
Total Fat 2g 7%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 20mg 15%
Sodium 0mg 0%
Total Carbohydrate 36g 27%
Dietary Fiber 2g 18%
Sugars 10g
Protein 10g
Vitamin A 34% Vitamin C 68%
Calcium 7% Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 97 Calories from Fat 8
% Daily Value*
Total Fat 0.9g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 9mg 7%
Sodium 389mg 37%
Total Carbohydrate 15.9g 12%
Dietary Fiber 0.9g 8%
Sugars 4g
Protein 4g
Vitamin A 15% Vitamin C 30%
Calcium 3% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Teriyaki Chicken, Made With Premium Birds Eye Vegetables Nutritional Value

Nutrient Suggested Serving 1.5 cup (226 g) Standard Serving 100g
Energy219 kcal (25%)97 kcal (11%)
Protein9.99 g (44%)4.42 g (20%)
Total Lipid (fat)1.99 g (7%)0.88 g (3%)
Carbohydrate, By Difference36 g (27%)15.93 g (12%)
Fiber, Total Dietary2 g (18%)0.9 g (8%)
Sugars, Total9.99 g (90%)4.42 g (40%)
Calcium, Ca41 mg (7%)18 mg (3%)
Iron, Fe0.72 mg (9%)0.32 mg (4%)
Sodium, Na879 mg (83%)389 mg (37%)
Vitamin C, Total Ascorbic Acid18.1 mg (68%)8 mg (30%)
Vitamin A, Iu750 IU (34%)332 IU (15%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (15%)9 mg (7%)

Calories Burn off Time

How long would it take to burn off Pinnacle Foods Group Llc Teriyaki Chicken, Made With Premium Birds Eye Vegetables with 219 calories? A brisk walk for 48 minutes, jogging for 22 minutes, or hiking for 37 minutes will help your burn off the calories in teriyaki chicken, made with premium birds eye vegetables.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less46 minutes
Dancing40 minutes
Golfing40 minutes
Hiking37 minutes
Light Gardening40 minutes
Stretching73 minutes
Walking - 3.5 mph48 minutes
Weight Training - light workout61 minutes
Aerobics27 minutes
Basketball30 minutes
Bicycling - 10 mph or more22 minutes
Running - 5 mph22 minutes
Swimming26 minutes
Walking - 4.5 mph29 minutes
Weight Training - vigorous workout30 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium