Texas Style Biscuits - 100 calories

Manufacturer Ralcorp Frozen Bakery Products, Inc.

Product Information and Ingredients

Texas Style Biscuits is manufactured by Ralcorp Frozen Bakery Products, Inc. with a suggested serving size of 1 BISCUIT (34 g) and 100 calories per serving. The nutritional value of a suggested serving of texas style biscuits includes 0 mg of cholesterol, 0 mg of sodium, 16 grams of carbohydrates, 0 grams of dietary fiber, 2 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 033700921801.

Calories from fat: a total of 31.5% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Enriched Bleached Flour [wheat Flour
  • Niacin
  • Iron
  • Thiamin Mononitrate (vitamin B1)
  • Riboflavin (vitamin B2)
  • Folic Acid]
  • Water
  • Vegetable Oil (palm
  • Soybean And/or Cottonseed Oils)
  • Sugar
  • Leavening (baking Soda
  • Sodium Acid Pyrophosphate
  • Sodium Aluminum Phosphate
  • Aluminum Sulfate) Contains 2% Or Less Of Each Of The Following: Dextrose
  • White Corn Flour
  • Potassium Chloride
  • Salt
  • Modified Wheat Starch
  • Artificial Flavor
  • Datem
  • Sodium Alginate
  • Potassium Sorbate And Citric Acid And Tbhq (preservatives)
  • Soy Flour
UPC Code: 033700921801
Texas Style Biscuits UPC Bar Code UPC: 033700921801

Nutrition Facts

Serving Size 1 BISCUIT (34 g)

Amount Per Serving
Calories 100 Calories from Fat 32
% Daily Value*
Total Fat 3.5g 2%
Saturated Fat 2g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 16g 2%
Dietary Fiber 0g 0%
Sugars 2g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 294 Calories from Fat 93
% Daily Value*
Total Fat 10.3g 5%
Saturated Fat 5.9g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 765mg 11%
Total Carbohydrate 47.1g 5%
Dietary Fiber 0g 0%
Sugars 6g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Texas Style Biscuits Nutritional Value

Nutrient Suggested Serving 1 BISCUIT (34 g) Standard Serving 100g
Energy100 kcal (2%)294 kcal (5%)
Protein2 g (1%)5.88 g (4%)
Total Lipid (fat)3.5 g (2%)10.29 g (5%)
Carbohydrate, By Difference16 g (2%)47.06 g (5%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total2 g (3%)5.88 g (8%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.72 mg (1%)2.12 mg (4%)
Sodium, Na260 mg (4%)765 mg (11%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2 g (3%)5.88 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Ralcorp Frozen Bakery Products, Inc. Texas Style Biscuits with 100 calories? A brisk walk for 22 minutes, jogging for 10 minutes, or hiking for 17 minutes will help your burn off the calories in texas style biscuits.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less21 minutes
Dancing18 minutes
Golfing18 minutes
Hiking17 minutes
Light Gardening18 minutes
Stretching33 minutes
Walking - 3.5 mph22 minutes
Weight Training - light workout28 minutes
Aerobics13 minutes
Basketball14 minutes
Bicycling - 10 mph or more10 minutes
Running - 5 mph10 minutes
Swimming12 minutes
Walking - 4.5 mph13 minutes
Weight Training - vigorous workout14 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium