The Maine Pie Co., Apple Crumb Pie - 380 calories

Manufacturer Kennebunkport Pie Companyllc

Product Information and Ingredients

The Maine Pie Co., Apple Crumb Pie is manufactured by Kennebunkport Pie Companyllc with a suggested serving size of 0.17 PIE (168 g) and 380 calories per serving. The nutritional value of a suggested serving of the maine pie co., apple crumb pie includes 55 mg of cholesterol, 0 mg of sodium, 62 grams of carbohydrates, 3 grams of dietary fiber, 37 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 852736005176.

This product is high in sugars and saturated fats.

Calories from fat: a total of 35.53% of the calories in the suggested servig of this product come from fat.

Sugars 249% of DV

A serving of 0.17 PIE (168 g) of the maine pie co., apple crumb pie has 249% of the recommended daily intake of sugars.

Saturated Fats 76% of DV

A serving of 0.17 PIE (168 g) of the maine pie co., apple crumb pie has 76% of the recommended daily intake of saturated fats.

Ingredient List

  • Crumble Topping: The Maine Pie Co Gluten-free Mix (white Rice Flour
  • Brown Rice Flour
  • Potato Starch
  • Tapioca Starch)
  • Gluten-free Rolled Oats
  • Brown Sugar
  • Butter
  • Cinnamon
  • Sea Salt
  • Xanthan Gum
  • Crust: The Maine Pie Co Gluten-free Mix (white Rice Flour
  • Brown Rice Flour
  • Potato Starch
  • Tapioca Starch)
  • Butter
  • Eggs
  • Fresh Lemon Juice
  • Pure Cane Sugar
  • Sea Salt
  • Xanthan Gum Filling: Apples
  • Pure Cane Sugar
  • Fresh Lemon Juice
  • Cornstarch (non-gmo)
  • Cinnamon
  • Sea Salt
  • Nutmeg
  • Cloves

Nutrition Facts

Serving Size 0.17 PIE (168 g)

Amount Per Serving
Calories 380 Calories from Fat 135
% Daily Value*
Total Fat 15g 39%
Saturated Fat 9g 76%
Trans Fat 0g
Cholesterol 55mg 31%
Sodium 0mg 0%
Total Carbohydrate 62g 35%
Dietary Fiber 3g 20%
Sugars 37g
Protein 3g
Vitamin A 17% Vitamin C 14%
Calcium 5% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 226 Calories from Fat 80
% Daily Value*
Total Fat 8.9g 23%
Saturated Fat 5.4g 45%
Trans Fat 0g
Cholesterol 33mg 18%
Sodium 83mg 6%
Total Carbohydrate 36.9g 21%
Dietary Fiber 1.8g 12%
Sugars 22g
Protein 2g
Vitamin A 10% Vitamin C 8%
Calcium 3% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

The Maine Pie Co., Apple Crumb Pie Nutritional Value

Nutrient Suggested Serving 0.17 PIE (168 g) Standard Serving 100g
Energy380 kcal (32%)226 kcal (19%)
Protein3.01 g (10%)1.79 g (6%)
Total Lipid (fat)15 g (39%)8.93 g (23%)
Carbohydrate, By Difference61.99 g (35%)36.9 g (21%)
Fiber, Total Dietary3 g (20%)1.8 g (12%)
Sugars, Total36.99 g (249%)22.02 g (148%)
Calcium, Ca40 mg (5%)24 mg (3%)
Iron, Fe0.72 mg (7%)0.43 mg (4%)
Sodium, Na139 mg (10%)83 mg (6%)
Vitamin C, Total Ascorbic Acid4.9 mg (14%)2.9 mg (8%)
Vitamin A, Iu501 IU (17%)298 IU (10%)
Fatty Acids, Total Saturated9.01 g (76%)5.36 g (45%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol55 mg (31%)33 mg (18%)

Calories Burn off Time

How long would it take to burn off Kennebunkport Pie Companyllc The Maine Pie Co., Apple Crumb Pie with 380 calories? A brisk walk for 83 minutes, jogging for 39 minutes, or hiking for 63 minutes will help your burn off the calories in the maine pie co., apple crumb pie.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less79 minutes
Dancing69 minutes
Golfing69 minutes
Hiking63 minutes
Light Gardening69 minutes
Stretching127 minutes
Walking - 3.5 mph83 minutes
Weight Training - light workout106 minutes
Aerobics48 minutes
Basketball52 minutes
Bicycling - 10 mph or more39 minutes
Running - 5 mph39 minutes
Swimming45 minutes
Walking - 4.5 mph50 minutes
Weight Training - vigorous workout52 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium