Thick Cut Sweet Glaze Bacon - 90 calories
Manufacturer Honeybaked
Product Information and Ingredients
Thick Cut Sweet Glaze Bacon is manufactured by Honeybaked with a suggested serving size of 2 SKILLET COOKED SLICES (17 g) and 90 calories per serving. The nutritional value of a suggested serving of thick cut sweet glaze bacon includes 20 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 6 grams of proteins.
The product's manufacturer code is UPC: 852965004148.
Calories from fat: a total of 70% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Ingredient List
- Pork
- Water
- Salt
- Sugar
- Sodium Phosphates
- Sodium Erythorbate
- Sodium Nitrite
- Coated With: Sugar
- Gelatin
- Paprika (color)
- Maltodextrin; Food Starch - Modified
- Dextrose
- Honey Powder (refinery Syrup
- Honey)
- Spices
- Natural Flavoring
- Brown Sugar
- Invert Sugar
Nutrition Facts
Serving Size 2 SKILLET COOKED SLICES (17 g)
Amount Per Serving | ||
---|---|---|
Calories 90 | Calories from Fat 63 | |
% Daily Value* | ||
Total Fat 7g | 2% | |
Saturated Fat 2.5g | 2% | |
Trans Fat 0g | ||
Cholesterol 20mg | 1% | |
Sodium 0mg | 0% | |
Total Carbohydrate 1g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 1g | ||
Protein 6g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 529 | Calories from Fat 371 | |
% Daily Value* | ||
Total Fat 41.2g | 11% | |
Saturated Fat 14.7g | 13% | |
Trans Fat 0g | ||
Cholesterol 118mg | 7% | |
Sodium 1765mg | 13% | |
Total Carbohydrate 5.9g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 6g | ||
Protein 35g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Thick Cut Sweet Glaze Bacon Nutritional Value
Nutrient | Suggested Serving 2 SKILLET COOKED SLICES (17 g) | Standard Serving 100g |
---|---|---|
Energy | 90 kcal (1%) | 529 kcal (5%) |
Protein | 6 g (2%) | 35.29 g (12%) |
Total Lipid (fat) | 7 g (2%) | 41.18 g (11%) |
Carbohydrate, By Difference | 1 g (0%) | 5.88 g (0%) |
Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
Sugars, Total | 1 g (1%) | 5.88 g (4%) |
Calcium, Ca | 0 mg (0%) | 0 mg (0%) |
Iron, Fe | 0 mg (0%) | 0 mg (0%) |
Sodium, Na | 300 mg (2%) | 1765 mg (13%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 2.5 g (2%) | 14.71 g (13%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 20 mg (1%) | 118 mg (7%) |
Calories Burn off Time
How long would it take to burn off Honeybaked Thick Cut Sweet Glaze Bacon with 90 calories? A brisk walk for 20 minutes, jogging for 9 minutes, or hiking for 15 minutes will help your burn off the calories in thick cut sweet glaze bacon.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 19 minutes |
Dancing | 16 minutes |
Golfing | 16 minutes |
Hiking | 15 minutes |
Light Gardening | 16 minutes |
Stretching | 30 minutes |
Walking - 3.5 mph | 20 minutes |
Weight Training - light workout | 25 minutes |
Aerobics | 11 minutes |
Basketball | 12 minutes |
Bicycling - 10 mph or more | 9 minutes |
Running - 5 mph | 9 minutes |
Swimming | 11 minutes |
Walking - 4.5 mph | 12 minutes |
Weight Training - vigorous workout | 12 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium