Torte Cake - 260 calories

Manufacturer Dawn Food Products, Inc.

Product Information and Ingredients

Torte Cake is manufactured by Dawn Food Products, Inc. with a suggested serving size of 0.1 OF CAKE (85 g) and 260 calories per serving. The nutritional value of a suggested serving of torte cake includes 30 mg of cholesterol, 0 mg of sodium, 35 grams of carbohydrates, 0 grams of dietary fiber, 24 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 029519223120.

This product is high in sugars and saturated fats.

Calories from fat: a total of 41.54% of the calories in the suggested servig of this product come from fat.

Sugars 82% of DV

A serving of 0.1 OF CAKE (85 g) of torte cake has 82% of the recommended daily intake of sugars.

Saturated Fats 30% of DV

A serving of 0.1 OF CAKE (85 g) of torte cake has 30% of the recommended daily intake of saturated fats.

Ingredient List

  • Sugar
  • Water Enriched Wheat Flour Bleached (flour
  • Niacin
  • Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Whole Eggs
  • Partially Hydrogenated Vegetable Oil (palm Kernel And/or Soybean And/or Cottonseed Oil)
  • Egg Whites
  • Soybean Oil
  • Invert Sugar
  • Dextrose Corn Syrup
  • Food Starch-modified High Fructose Corn Syrup
  • Propylene Glycol Mono & Diesters Of Fatty Acids
  • Mono & Diglycerides
  • Palm Oil
  • Leavening (baking Soda
  • Sodium Aluminum Phosphate
  • Monocalcium Phosphate
  • Sodium Acid Pyrophosphate)
  • Salt
  • Whey
  • Soy Flour
  • Sodium Caseinate
  • Soy Lecithin
  • Nonfat Milk
  • Corn Flour
  • Polysorbate 60
  • Sodium Propionate And Potassium Sorbate And Sodium Benzoate And Sorbic Acid (preservatives)
  • Natural And Artificial Flavors
  • Xanthan Gum
  • Sodium Stearoyl Lactylate
  • Carbohydrate Gum
  • Cellulose Gum
  • Guar Gum
  • Soy Protein Isolate
  • Polyglycerol Esters Of Fatty Acids
  • Titanium Dioxide (color)
  • Yellow 5
  • Red 40
  • Yellow 6
  • Corn Starch
  • Propylene Glycol
  • Corn Oil
  • Beta Carotene (color)
  • Caramel Color
  • Alpha Tocopherols (preservative: Citric Acid

Nutrition Facts

Serving Size 0.1 OF CAKE (85 g)

Amount Per Serving
Calories 260 Calories from Fat 108
% Daily Value*
Total Fat 12g 16%
Saturated Fat 7g 30%
Trans Fat 0g
Cholesterol 30mg 9%
Sodium 0mg 0%
Total Carbohydrate 35g 10%
Dietary Fiber 0g 0%
Sugars 24g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 306 Calories from Fat 127
% Daily Value*
Total Fat 14.1g 18%
Saturated Fat 8.2g 35%
Trans Fat 0g
Cholesterol 35mg 10%
Sodium 294mg 10%
Total Carbohydrate 41.2g 12%
Dietary Fiber 0g 0%
Sugars 28g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Torte Cake Nutritional Value

Nutrient Suggested Serving 0.1 OF CAKE (85 g) Standard Serving 100g
Energy260 kcal (11%)306 kcal (13%)
Protein3 g (5%)3.53 g (6%)
Total Lipid (fat)12 g (16%)14.12 g (18%)
Carbohydrate, By Difference35 g (10%)41.18 g (12%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total24 g (82%)28.24 g (96%)
Calcium, Ca20 mg (1%)24 mg (2%)
Iron, Fe0.36 mg (2%)0.42 mg (2%)
Sodium, Na250 mg (9%)294 mg (10%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated7 g (30%)8.24 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol30 mg (9%)35 mg (10%)

Calories Burn off Time

How long would it take to burn off Dawn Food Products, Inc. Torte Cake with 260 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 43 minutes will help your burn off the calories in torte cake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less54 minutes
Dancing47 minutes
Golfing47 minutes
Hiking43 minutes
Light Gardening47 minutes
Stretching87 minutes
Walking - 3.5 mph57 minutes
Weight Training - light workout72 minutes
Aerobics33 minutes
Basketball36 minutes
Bicycling - 10 mph or more27 minutes
Running - 5 mph27 minutes
Swimming31 minutes
Walking - 4.5 mph34 minutes
Weight Training - vigorous workout36 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium