Turkey Chili With Beans - 210 calories
Manufacturer Hormel Foods Corporation
Product Information and Ingredients
Turkey Chili With Beans is manufactured by Hormel Foods Corporation with a suggested serving size of 1 cup (247 g) and 210 calories per serving. The nutritional value of a suggested serving of turkey chili with beans includes 44 mg of cholesterol, 0 mg of sodium, 28 grams of carbohydrates, 5.9 grams of dietary fiber, 6 grams of sugar and 17 grams of proteins.
The product's manufacturer code is UPC: 037600107433.
This product is a good source of protein but is high in sodium.
Turkey Chili With Beans is a low fat food because it contains less than 3 grams of fat per suggested serving.
Protein 82% of DV
A serving of 1 cup (247 g) of turkey chili with beans has 82% of the recommended daily needs of protein.
Sodium 129% of DV
A serving of 1 cup (247 g) of turkey chili with beans has 129% of the recommended daily intake of sodium.
Ingredient List
- Turkey Broth
- Mechanically Separated Turkey
- Beans
- Modified Cornstarch
- Sugar
- Salt
- Chili Powder (chili Peppers
- Flavoring)
- Concentrated Crushed Tomatoes
- Oatmeal
- Green Chiles (contains Citric Acid)
- Onions
- Jalapeno Peppers (contains Vinegar)
- Flavoring
- Spices
Nutrition Facts
Serving Size 1 cup (247 g)
Amount Per Serving | ||
---|---|---|
Calories 210 | Calories from Fat 27 | |
% Daily Value* | ||
Total Fat 3g | 11% | |
Saturated Fat 1g | 12% | |
Trans Fat 0g | ||
Cholesterol 44mg | 36% | |
Sodium 0mg | 0% | |
Total Carbohydrate 28g | 23% | |
Dietary Fiber 5.9g | 58% | |
Sugars 6g | ||
Protein 17g |
Vitamin A 25% | Vitamin C 0% |
Calcium 15% | Iron 37% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 85 | Calories from Fat 11 | |
% Daily Value* | ||
Total Fat 1.2g | 5% | |
Saturated Fat 0.4g | 5% | |
Trans Fat 0g | ||
Cholesterol 18mg | 15% | |
Sodium 506mg | 52% | |
Total Carbohydrate 11.3g | 9% | |
Dietary Fiber 2.4g | 24% | |
Sugars 2g | ||
Protein 7g |
Vitamin A 10% | Vitamin C 0% |
Calcium 6% | Iron 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Turkey Chili With Beans Nutritional Value
Nutrient | Suggested Serving 1 cup (247 g) | Standard Serving 100g |
---|---|---|
Energy | 210 kcal (26%) | 85 kcal (11%) |
Protein | 16.99 g (82%) | 6.88 g (33%) |
Total Lipid (fat) | 2.99 g (11%) | 1.21 g (5%) |
Carbohydrate, By Difference | 28.01 g (23%) | 11.34 g (9%) |
Fiber, Total Dietary | 5.9 g (58%) | 2.4 g (24%) |
Sugars, Total | 6 g (59%) | 2.43 g (24%) |
Calcium, Ca | 79 mg (15%) | 32 mg (6%) |
Iron, Fe | 2.69 mg (37%) | 1.09 mg (15%) |
Sodium, Na | 1250 mg (129%) | 506 mg (52%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 499 IU (25%) | 202 IU (10%) |
Fatty Acids, Total Saturated | 0.99 g (12%) | 0.4 g (5%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 44 mg (36%) | 18 mg (15%) |
Calories Burn off Time
How long would it take to burn off Hormel Foods Corporation Turkey Chili With Beans with 210 calories? A brisk walk for 46 minutes, jogging for 21 minutes, or hiking for 35 minutes will help your burn off the calories in turkey chili with beans.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 44 minutes |
Dancing | 38 minutes |
Golfing | 38 minutes |
Hiking | 35 minutes |
Light Gardening | 38 minutes |
Stretching | 70 minutes |
Walking - 3.5 mph | 46 minutes |
Weight Training - light workout | 58 minutes |
Aerobics | 26 minutes |
Basketball | 29 minutes |
Bicycling - 10 mph or more | 21 minutes |
Running - 5 mph | 21 minutes |
Swimming | 25 minutes |
Walking - 4.5 mph | 28 minutes |
Weight Training - vigorous workout | 29 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium