Tuscan Crimini Mushrooms - 35 calories

Manufacturer Cc Kitchens, Llc

Product Information and Ingredients

Tuscan Crimini Mushrooms is manufactured by Cc Kitchens, Llc with a suggested serving size of 2 MUSHROOMS (67 g) and 35 calories per serving. The nutritional value of a suggested serving of tuscan crimini mushrooms includes 5 mg of cholesterol, 0 mg of sodium, 5 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 815108021372.

Tuscan Crimini Mushrooms is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Crimini Mushrooms
  • Tomatoes Feta Cheese Crumbles (pasteurized Cow's Milk
  • Nonfat Dry Milk
  • Salt
  • Cheese Cultures
  • Enzymes)
  • Panko Bread Crumbs (bleached Wheat Flour
  • Dextrose
  • Salt
  • Yeast)
  • Sun Dried Tomatoes (sun Dried Tomatoes
  • Sulfur Dioxide And/or Ascorbic Acid
  • Salt)
  • Parsley
  • Olive Oil
  • Balsamic
  • Vinegar
  • Basil
  • Garlic
  • Pepper
UPC Code: 815108021372
Tuscan Crimini Mushrooms UPC Bar Code UPC: 815108021372

Nutrition Facts

Serving Size 2 MUSHROOMS (67 g)

Amount Per Serving
Calories 35 Calories from Fat 9
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 5g 1%
Dietary Fiber 1g 3%
Sugars 1g
Protein 2g
Vitamin A 1% Vitamin C 3%
Calcium 1% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 52 Calories from Fat 13
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0.8g 3%
Trans Fat 0g
Cholesterol 7mg 2%
Sodium 82mg 2%
Total Carbohydrate 7.5g 2%
Dietary Fiber 1.5g 4%
Sugars 1g
Protein 3g
Vitamin A 2% Vitamin C 4%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Tuscan Crimini Mushrooms Nutritional Value

Nutrient Suggested Serving 2 MUSHROOMS (67 g) Standard Serving 100g
Energy35 kcal (1%)52 kcal (2%)
Protein2 g (3%)2.99 g (4%)
Total Lipid (fat)1 g (1%)1.49 g (2%)
Carbohydrate, By Difference5 g (1%)7.46 g (2%)
Fiber, Total Dietary1 g (3%)1.5 g (4%)
Sugars, Total1 g (3%)1.49 g (4%)
Calcium, Ca20 mg (1%)30 mg (2%)
Iron, Fe0.36 mg (1%)0.54 mg (2%)
Sodium, Na55 mg (2%)82 mg (2%)
Vitamin C, Total Ascorbic Acid2.4 mg (3%)3.6 mg (4%)
Vitamin A, Iu100 IU (1%)149 IU (2%)
Fatty Acids, Total Saturated0.5 g (2%)0.75 g (3%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)7 mg (2%)

Calories Burn off Time

How long would it take to burn off Cc Kitchens, Llc Tuscan Crimini Mushrooms with 35 calories? A brisk walk for 8 minutes, jogging for 4 minutes, or hiking for 6 minutes will help your burn off the calories in tuscan crimini mushrooms.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less7 minutes
Dancing6 minutes
Golfing6 minutes
Hiking6 minutes
Light Gardening6 minutes
Stretching12 minutes
Walking - 3.5 mph8 minutes
Weight Training - light workout10 minutes
Aerobics4 minutes
Basketball5 minutes
Bicycling - 10 mph or more4 minutes
Running - 5 mph4 minutes
Swimming4 minutes
Walking - 4.5 mph5 minutes
Weight Training - vigorous workout5 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium