Two Spoons, Gelato, Malt Chocolate Chip - 186 calories

Manufacturer Spruce Confections, Llc

Product Information and Ingredients

Two Spoons, Gelato, Malt Chocolate Chip is manufactured by Spruce Confections, Llc with a suggested serving size of 0.5 cup (100 g) and 186 calories per serving. The nutritional value of a suggested serving of two spoons, gelato, malt chocolate chip includes 27 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 1 grams of dietary fiber, 22 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 850009001405.

This product is high in sugars and saturated fats.

Calories from fat: a total of 43.55% of the calories in the suggested servig of this product come from fat.

Sugars 88% of DV

A serving of 0.5 cup (100 g) of two spoons, gelato, malt chocolate chip has 88% of the recommended daily intake of sugars.

Saturated Fats 30% of DV

A serving of 0.5 cup (100 g) of two spoons, gelato, malt chocolate chip has 30% of the recommended daily intake of saturated fats.

Ingredient List

  • Morning Fresh Dairy Milk & Cream
  • Chocolate Chips (sugar
  • Unsweetened Chocolate
  • Cocoa Butter
  • Soy Lecithin
  • Vanilla)
  • Malt Powder (wheat Flour & Malted Barley Extracts
  • Dry Whole Milk
  • Salt
  • Sodium Bicarbonate)
  • Indonesian Vanilla Extract
  • Organic Sugar
  • Madhava Organic Agave Nectar
  • Organic Nonfat Dry Milk
  • Guar Gum
  • Locust Bean Gum

Nutrition Facts

Serving Size 0.5 cup (100 g)

Amount Per Serving
Calories 186 Calories from Fat 81
% Daily Value*
Total Fat 9g 14%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 27mg 9%
Sodium 0mg 0%
Total Carbohydrate 23g 8%
Dietary Fiber 1g 4%
Sugars 22g
Protein 4g
Vitamin A 5% Vitamin C 0%
Calcium 8% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 186 Calories from Fat 81
% Daily Value*
Total Fat 9g 14%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 27mg 9%
Sodium 74mg 3%
Total Carbohydrate 23g 8%
Dietary Fiber 1g 4%
Sugars 22g
Protein 4g
Vitamin A 5% Vitamin C 0%
Calcium 8% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Two Spoons, Gelato, Malt Chocolate Chip Nutritional Value

Nutrient Suggested Serving 0.5 cup (100 g) Standard Serving 100g
Energy186 kcal (9%)186 kcal (9%)
Protein4 g (8%)4 g (8%)
Total Lipid (fat)9 g (14%)9 g (14%)
Carbohydrate, By Difference23 g (8%)23 g (8%)
Fiber, Total Dietary1 g (4%)1 g (4%)
Sugars, Total22 g (88%)22 g (88%)
Calcium, Ca110 mg (8%)110 mg (8%)
Iron, Fe0.18 mg (1%)0.18 mg (1%)
Sodium, Na74 mg (3%)74 mg (3%)
Vitamin A, Iu250 IU (5%)250 IU (5%)
Vitamin D24 IU (6%)24 IU (6%)
Fatty Acids, Total Saturated6 g (30%)6 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol27 mg (9%)27 mg (9%)

Calories Burn off Time

How long would it take to burn off Spruce Confections, Llc Two Spoons, Gelato, Malt Chocolate Chip with 186 calories? A brisk walk for 40 minutes, jogging for 19 minutes, or hiking for 31 minutes will help your burn off the calories in two spoons, gelato, malt chocolate chip.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less39 minutes
Dancing34 minutes
Golfing34 minutes
Hiking31 minutes
Light Gardening34 minutes
Stretching62 minutes
Walking - 3.5 mph40 minutes
Weight Training - light workout52 minutes
Aerobics23 minutes
Basketball25 minutes
Bicycling - 10 mph or more19 minutes
Running - 5 mph19 minutes
Swimming22 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium