Ultra Thin Crust Pizza, Ultimate Supreme - 360 calories
Manufacturer Bernatello's Pizza, Inc.
Product Information and Ingredients
Ultra Thin Crust Pizza, Ultimate Supreme is manufactured by Bernatello's Pizza, Inc. with a suggested serving size of 0.25 PIZZA (153 g) and 360 calories per serving. The nutritional value of a suggested serving of ultra thin crust pizza, ultimate supreme includes 55 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 1.1 grams of dietary fiber, 3 grams of sugar and 18 grams of proteins.
The product's manufacturer code is UPC: 039131168532.
This product is a good source of protein but is high in fat, sodium and saturated fats.
Calories from fat: a total of 55% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Protein 54% of DV
A serving of 0.25 PIZZA (153 g) of ultra thin crust pizza, ultimate supreme has 54% of the recommended daily needs of protein.
Fat 52% of DV
A serving of 0.25 PIZZA (153 g) of ultra thin crust pizza, ultimate supreme has 52% of the recommended daily intake of fat.
Sodium 58% of DV
A serving of 0.25 PIZZA (153 g) of ultra thin crust pizza, ultimate supreme has 58% of the recommended daily intake of sodium.
Saturated Fats 61% of DV
A serving of 0.25 PIZZA (153 g) of ultra thin crust pizza, ultimate supreme has 61% of the recommended daily intake of saturated fats.
Ingredient List
- Toppings: Cheese: Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk
- Salt
- Enzymes) Sauce: Water
- Tomato Paste
- Modified Food Starch
- Sugar
- Salt
- Spices (including Oregano)
- Maltodextrin
- Dextrose
- Garlic And Onion
- Citric Acid
- Guar Gum
- Beet Powder
- Extractive Of Paprika Italian Sausage: Pork
- Spices
- Salt
- Dextrose
- Garlic Powder
- Paprika
- Flavorings Pepperoni: (pork
- Beef
- Salt
- Dextrose
- Sodium Nitrite
- Bha
- Bht
- Citric Acid
- May Contain Water
- Spices
- Flavoring
- Smoke Flavoring
- Paprika
- Oleoresin Of Paprika
- Lactic Acid Starter Culture
- Sodium Ascorbate
- Garlic Powder
- Dehydrated Garlic) Roasted Green Peppers
- Roasted Red Peppers
- Red Onions & Black Olives Asiago: (pasteurized Milk
- Cheese Cultures
- Salt And Enzymes)
- Powdered Cellulose (to Prevent Caking) Parmesan: (made From Pasteurized Part-skim Cow's Milk
- Culture
- Salt
- Cornstarch And Powdered Cellulose To Prevent Caking) Spice Blend: Spices (oregano
- Pepper
- Basil)
- Maltodextrin
- Onion & Garlic
- Soybean Oil
- Parsley Ultra Thin Crust: Enriched Flour (wheat Flour
- Niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin
- Enzyme
- Folic Acid)
- Water
- Soybean Oil
- Yeast
- Dextrose
- Calcium Propionate (preservative)
- Olive Oil
- Salt
- Dough Conditioner (sodium Metabisulfite) And Soy Lecithin
Nutrition Facts
Serving Size 0.25 PIZZA (153 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 360 | Calories from Fat 198 | |
| % Daily Value* | ||
| Total Fat 22g | 52% | |
| Saturated Fat 8g | 61% | |
| Trans Fat 0.51g | ||
| Cholesterol 55mg | 28% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 23g | 12% | |
| Dietary Fiber 1.1g | 7% | |
| Sugars 3g | ||
| Protein 18g | ||
| Vitamin A 23% | Vitamin C 30% |
| Calcium 41% | Iron 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 235 | Calories from Fat 129 | |
| % Daily Value* | ||
| Total Fat 14.4g | 34% | |
| Saturated Fat 5.2g | 40% | |
| Trans Fat 0.33g | ||
| Cholesterol 36mg | 18% | |
| Sodium 595mg | 38% | |
| Total Carbohydrate 15g | 8% | |
| Dietary Fiber 0.7g | 4% | |
| Sugars 2g | ||
| Protein 12g | ||
| Vitamin A 15% | Vitamin C 20% |
| Calcium 27% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Ultra Thin Crust Pizza, Ultimate Supreme Nutritional Value
| Nutrient | Suggested Serving 0.25 PIZZA (153 g) | Standard Serving 100g |
|---|---|---|
| Energy | 360 kcal (28%) | 235 kcal (18%) |
| Protein | 17.99 g (54%) | 11.76 g (35%) |
| Total Lipid (fat) | 22 g (52%) | 14.38 g (34%) |
| Carbohydrate, By Difference | 23 g (12%) | 15.03 g (8%) |
| Fiber, Total Dietary | 1.1 g (7%) | 0.7 g (4%) |
| Sugars, Total | 3 g (18%) | 1.96 g (12%) |
| Calcium, Ca | 350 mg (41%) | 229 mg (27%) |
| Iron, Fe | 1.81 mg (15%) | 1.18 mg (10%) |
| Sodium, Na | 910 mg (58%) | 595 mg (38%) |
| Vitamin C, Total Ascorbic Acid | 11.9 mg (30%) | 7.8 mg (20%) |
| Vitamin A, Iu | 750 IU (23%) | 490 IU (15%) |
| Fatty Acids, Total Saturated | 8 g (61%) | 5.23 g (40%) |
| Fatty Acids, Total Trans | 0.51 g (4%) | 0.33 g (3%) |
| Cholesterol | 55 mg (28%) | 36 mg (18%) |
Calories Burn off Time
How long would it take to burn off Bernatello's Pizza, Inc. Ultra Thin Crust Pizza, Ultimate Supreme with 360 calories? A brisk walk for 78 minutes, jogging for 37 minutes, or hiking for 60 minutes will help your burn off the calories in ultra thin crust pizza, ultimate supreme.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 75 minutes |
| Dancing | 65 minutes |
| Golfing | 65 minutes |
| Hiking | 60 minutes |
| Light Gardening | 65 minutes |
| Stretching | 120 minutes |
| Walking - 3.5 mph | 78 minutes |
| Weight Training - light workout | 100 minutes |
| Aerobics | 45 minutes |
| Basketball | 49 minutes |
| Bicycling - 10 mph or more | 37 minutes |
| Running - 5 mph | 37 minutes |
| Swimming | 42 minutes |
| Walking - 4.5 mph | 47 minutes |
| Weight Training - vigorous workout | 49 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium