Vosges, Black Salt Caramel Bar - 210 calories

Manufacturer Vosges, Ltd.

Product Information and Ingredients

Vosges, Black Salt Caramel Bar is manufactured by Vosges, Ltd. with a suggested serving size of 4 SQUARES (43 g) and 210 calories per serving. The nutritional value of a suggested serving of vosges, black salt caramel bar includes 10 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 3 grams of dietary fiber, 17 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 810048010974.

This product is high in sugars and saturated fats.

Calories from fat: a total of 60% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 29% of DV

A serving of 4 SQUARES (43 g) of vosges, black salt caramel bar has 29% of the recommended daily intake of sugars.

Saturated Fats 17% of DV

A serving of 4 SQUARES (43 g) of vosges, black salt caramel bar has 17% of the recommended daily intake of saturated fats.

Ingredient List

  • Dark Chocolate (cocoa Mass*
  • Sugar*
  • Cocoa Butter*
  • Soy Lecithin-an Emulsfier
  • Natural Vanilla Flavor*)
  • Caramel (cream
  • Organic Cane Sugar*
  • Organic Brown Rice Syrup
  • Non-gmo Soy Lecithin-an Emulsifier)
  • Water
  • Sea Salt
UPC Code: 810048010974
Vosges, Black Salt Caramel Bar UPC Bar Code UPC: 810048010974

Nutrition Facts

Serving Size 4 SQUARES (43 g)

Amount Per Serving
Calories 210 Calories from Fat 126
% Daily Value*
Total Fat 14g 9%
Saturated Fat 8g 17%
Trans Fat 0g
Cholesterol 10mg 1%
Sodium 0mg 0%
Total Carbohydrate 23g 3%
Dietary Fiber 3g 5%
Sugars 17g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 488 Calories from Fat 293
% Daily Value*
Total Fat 32.6g 22%
Saturated Fat 18.6g 40%
Trans Fat 0g
Cholesterol 23mg 3%
Sodium 128mg 2%
Total Carbohydrate 53.5g 8%
Dietary Fiber 7g 12%
Sugars 40g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Vosges, Black Salt Caramel Bar Nutritional Value

Nutrient Suggested Serving 4 SQUARES (43 g) Standard Serving 100g
Energy210 kcal (5%)488 kcal (10%)
Protein2 g (2%)4.65 g (4%)
Total Lipid (fat)14 g (9%)32.56 g (22%)
Carbohydrate, By Difference23 g (3%)53.49 g (8%)
Fiber, Total Dietary3 g (5%)7 g (12%)
Sugars, Total17 g (29%)39.53 g (68%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Magnesium, Mg0 mg (0%)0 mg (0%)
Sodium, Na55 mg (1%)128 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated8 g (17%)18.6 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (1%)23 mg (3%)

Calories Burn off Time

How long would it take to burn off Vosges, Ltd. Vosges, Black Salt Caramel Bar with 210 calories? A brisk walk for 46 minutes, jogging for 21 minutes, or hiking for 35 minutes will help your burn off the calories in vosges, black salt caramel bar.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less44 minutes
Dancing38 minutes
Golfing38 minutes
Hiking35 minutes
Light Gardening38 minutes
Stretching70 minutes
Walking - 3.5 mph46 minutes
Weight Training - light workout58 minutes
Aerobics26 minutes
Basketball29 minutes
Bicycling - 10 mph or more21 minutes
Running - 5 mph21 minutes
Swimming25 minutes
Walking - 4.5 mph28 minutes
Weight Training - vigorous workout29 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium