Wafer Bars - 310 calories

Manufacturer Mckee Foods Corporation

Product Information and Ingredients

Wafer Bars is manufactured by Mckee Foods Corporation with a suggested serving size of 2 COOKIES (57 g) and 310 calories per serving. The nutritional value of a suggested serving of wafer bars includes 0 mg of cholesterol, 0 mg of sodium, 32 grams of carbohydrates, 1 grams of dietary fiber, 20 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 024300835667.

This product is high in sugars and saturated fats.

Calories from fat: a total of 52.26% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 46% of DV

A serving of 2 COOKIES (57 g) of wafer bars has 46% of the recommended daily intake of sugars.

Saturated Fats 23% of DV

A serving of 2 COOKIES (57 g) of wafer bars has 23% of the recommended daily intake of saturated fats.

Ingredient List

  • Dextrose
  • Enriched Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate [vitamin B1]
  • Riboflavin [vitamin B2]
  • Folic Acid)
  • Peanut Butter
  • Sugar
  • Palm And Soybean Oils With Tbhq And Citric Acid To Protect Flavor
  • Palm And Palm Kernel Oil
  • Water
  • Contains 2% Or Less Of Each Of The Following: Soy Flour
  • Cocoa
  • Soybean Oil
  • Salt
  • Mono- And Diglycerides
  • Soy Lecithin
  • Corn Starch
  • Baking Soda
  • Citric Acid
  • Artificial Flavor
  • Whey (milk)
  • Egg Whites
UPC Code: 024300835667
Wafer Bars UPC Bar Code UPC: 024300835667

Nutrition Facts

Serving Size 2 COOKIES (57 g)

Amount Per Serving
Calories 310 Calories from Fat 162
% Daily Value*
Total Fat 18g 16%
Saturated Fat 8g 23%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 32g 6%
Dietary Fiber 1g 2%
Sugars 20g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 544 Calories from Fat 284
% Daily Value*
Total Fat 31.6g 28%
Saturated Fat 14g 40%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 193mg 5%
Total Carbohydrate 56.1g 11%
Dietary Fiber 1.8g 4%
Sugars 35g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Wafer Bars Nutritional Value

Nutrient Suggested Serving 2 COOKIES (57 g) Standard Serving 100g
Energy310 kcal (9%)544 kcal (16%)
Protein4 g (4%)7.02 g (8%)
Total Lipid (fat)18 g (16%)31.58 g (28%)
Carbohydrate, By Difference32 g (6%)56.14 g (11%)
Fiber, Total Dietary1 g (2%)1.8 g (4%)
Sugars, Total20 g (46%)35.09 g (80%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe1.08 mg (3%)1.89 mg (6%)
Potassium, K105 mg (1%)184 mg (2%)
Sodium, Na110 mg (3%)193 mg (5%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated8 g (23%)14.04 g (40%)
Fatty Acids, Total Monounsaturated5 g (0%)8.77 g (0%)
Fatty Acids, Total Polyunsaturated4 g (0%)7.02 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Mckee Foods Corporation Wafer Bars with 310 calories? A brisk walk for 67 minutes, jogging for 32 minutes, or hiking for 52 minutes will help your burn off the calories in wafer bars.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less65 minutes
Dancing56 minutes
Golfing56 minutes
Hiking52 minutes
Light Gardening56 minutes
Stretching103 minutes
Walking - 3.5 mph67 minutes
Weight Training - light workout86 minutes
Aerobics39 minutes
Basketball42 minutes
Bicycling - 10 mph or more32 minutes
Running - 5 mph32 minutes
Swimming36 minutes
Walking - 4.5 mph41 minutes
Weight Training - vigorous workout42 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium