Wallaby Organic, Organic Plain Creamy Australian Style Lowfat Yogurt - 140 calories
Manufacturer Wwf Operating Company
Product Information and Ingredients
Wallaby Organic, Organic Plain Creamy Australian Style Lowfat Yogurt is manufactured by Wwf Operating Company with a suggested serving size of 1 cup (225 g) and 140 calories per serving. The nutritional value of a suggested serving of wallaby organic, organic plain creamy australian style lowfat yogurt includes 25 mg of cholesterol, 0 mg of sodium, 15 grams of carbohydrates, 0 grams of dietary fiber, 9 grams of sugar and 11 grams of proteins.
The product's manufacturer code is UPC: 795709020021.
This product is a good source of calcium .
Calories from fat: a total of 25.71% of the calories in the suggested servig of this product come from fat.
Calcium 69% of DV
A serving of 1 cup (225 g) of wallaby organic, organic plain creamy australian style lowfat yogurt has 69% of the recommended daily needs of calcium.
Ingredient List
- All Natural Ingredients: Organic Cultured Pasteurized Reduced Fat Milk Live Active Cultures: L Acidophilus
- L Bulgaricus
- S Thermophilus
- Bifidus
Nutrition Facts
Serving Size 1 cup (225 g)
Amount Per Serving | ||
---|---|---|
Calories 140 | Calories from Fat 36 | |
% Daily Value* | ||
Total Fat 4g | 14% | |
Saturated Fat 2.5g | 28% | |
Trans Fat 0g | ||
Cholesterol 25mg | 19% | |
Sodium 0mg | 0% | |
Total Carbohydrate 15g | 11% | |
Dietary Fiber 0g | 0% | |
Sugars 9g | ||
Protein 11g |
Vitamin A 9% | Vitamin C 0% |
Calcium 69% | Iron 18% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 62 | Calories from Fat 16 | |
% Daily Value* | ||
Total Fat 1.8g | 6% | |
Saturated Fat 1.1g | 12% | |
Trans Fat 0g | ||
Cholesterol 11mg | 8% | |
Sodium 56mg | 5% | |
Total Carbohydrate 6.7g | 5% | |
Dietary Fiber 0g | 0% | |
Sugars 4g | ||
Protein 5g |
Vitamin A 4% | Vitamin C 0% |
Calcium 31% | Iron 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Wallaby Organic, Organic Plain Creamy Australian Style Lowfat Yogurt Nutritional Value
Nutrient | Suggested Serving 1 cup (225 g) | Standard Serving 100g |
---|---|---|
Energy | 140 kcal (16%) | 62 kcal (7%) |
Protein | 11 g (49%) | 4.89 g (22%) |
Total Lipid (fat) | 4 g (14%) | 1.78 g (6%) |
Carbohydrate, By Difference | 15.01 g (11%) | 6.67 g (5%) |
Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
Sugars, Total | 9 g (81%) | 4 g (36%) |
Calcium, Ca | 400 mg (69%) | 178 mg (31%) |
Iron, Fe | 1.44 mg (18%) | 0.64 mg (8%) |
Sodium, Na | 126 mg (12%) | 56 mg (5%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 200 IU (9%) | 89 IU (4%) |
Fatty Acids, Total Saturated | 2.5 g (28%) | 1.11 g (12%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 25 mg (19%) | 11 mg (8%) |
Calories Burn off Time
How long would it take to burn off Wwf Operating Company Wallaby Organic, Organic Plain Creamy Australian Style Lowfat Yogurt with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in wallaby organic, organic plain creamy australian style lowfat yogurt.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 29 minutes |
Dancing | 25 minutes |
Golfing | 25 minutes |
Hiking | 23 minutes |
Light Gardening | 25 minutes |
Stretching | 47 minutes |
Walking - 3.5 mph | 30 minutes |
Weight Training - light workout | 39 minutes |
Aerobics | 18 minutes |
Basketball | 19 minutes |
Bicycling - 10 mph or more | 14 minutes |
Running - 5 mph | 14 minutes |
Swimming | 16 minutes |
Walking - 4.5 mph | 18 minutes |
Weight Training - vigorous workout | 19 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium