Wegmans, Donut Holes - 250 calories

Manufacturer Wegmans Food Markets, Inc.

Product Information and Ingredients

Wegmans, Donut Holes is manufactured by Wegmans Food Markets, Inc. with a suggested serving size of 5 DONUT HOLES (58 g) and 250 calories per serving. The nutritional value of a suggested serving of wegmans, donut holes includes 5 mg of cholesterol, 0 mg of sodium, 31 grams of carbohydrates, 1 grams of dietary fiber, 16 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 077890380550.

This product is high in sugars.

Calories from fat: a total of 43.2% of the calories in the suggested servig of this product come from fat.

Sugars 37% of DV

A serving of 5 DONUT HOLES (58 g) of wegmans, donut holes has 37% of the recommended daily intake of sugars.

Ingredient List

  • Enriched Wheat Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate [vitamin B1]
  • Riboflavin [vitamin B2]
  • Folic Acid)
  • Dextrose
  • Palm Oil
  • Sugar
  • Water
  • Soybean Oil
  • Cornstarch
  • Leavening (baking Soda
  • Sodium Acid Pyrophosphate
  • Monocalcium Phosphate) Contains 2% Or Less Of The Following: Nonfat Milk
  • Soy Flour
  • Egg Yolk
  • Emulsifiers (mono & Diglycerides
  • Soy Lecithin)
  • Salt
  • Wheat Starch
  • Wheat Germ
  • Nutmeg Oil
  • Natural Flavor
  • Titanium Dioxide And Beta Carotene (for Color)

Nutrition Facts

Serving Size 5 DONUT HOLES (58 g)

Amount Per Serving
Calories 250 Calories from Fat 108
% Daily Value*
Total Fat 12g 11%
Saturated Fat 6g 17%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 31g 6%
Dietary Fiber 1g 2%
Sugars 16g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 431 Calories from Fat 186
% Daily Value*
Total Fat 20.7g 18%
Saturated Fat 10.3g 30%
Trans Fat 0g
Cholesterol 9mg 2%
Sodium 414mg 10%
Total Carbohydrate 53.5g 10%
Dietary Fiber 1.7g 4%
Sugars 28g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Wegmans, Donut Holes Nutritional Value

Nutrient Suggested Serving 5 DONUT HOLES (58 g) Standard Serving 100g
Energy250 kcal (7%)431 kcal (13%)
Protein3 g (3%)5.17 g (6%)
Total Lipid (fat)12 g (11%)20.69 g (18%)
Carbohydrate, By Difference31 g (6%)53.45 g (10%)
Fiber, Total Dietary1 g (2%)1.7 g (4%)
Sugars, Total16 g (37%)27.59 g (64%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.72 mg (2%)1.24 mg (4%)
Potassium, K50 mg (1%)86 mg (1%)
Sodium, Na240 mg (6%)414 mg (10%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated6 g (17%)10.34 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)9 mg (2%)

Calories Burn off Time

How long would it take to burn off Wegmans Food Markets, Inc. Wegmans, Donut Holes with 250 calories? A brisk walk for 54 minutes, jogging for 26 minutes, or hiking for 42 minutes will help your burn off the calories in wegmans, donut holes.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less52 minutes
Dancing45 minutes
Golfing45 minutes
Hiking42 minutes
Light Gardening45 minutes
Stretching83 minutes
Walking - 3.5 mph54 minutes
Weight Training - light workout69 minutes
Aerobics31 minutes
Basketball34 minutes
Bicycling - 10 mph or more26 minutes
Running - 5 mph26 minutes
Swimming29 minutes
Walking - 4.5 mph33 minutes
Weight Training - vigorous workout34 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium