White Cheddar Popcorn - 70 calories

Manufacturer Pure Growth Organic Foods Llc

Product Information and Ingredients

White Cheddar Popcorn is manufactured by Pure Growth Organic Foods Llc with a suggested serving size of 1 PACKAGE (14 g) and 70 calories per serving. The nutritional value of a suggested serving of white cheddar popcorn includes 0 mg of cholesterol, 0 mg of sodium, 7 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 854098006686.

Calories from fat: a total of 51.43% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Organic Popcorn
  • Organic High Oleic Sunflower Oil
  • Seasoning Blend (organic Cheddar Cheese Powder [organic Cheddar Cheese (organic Cultured Pasteurized Milk
  • Salt
  • Enzymes)
  • Organic Nonfat Milk
  • Salt
  • Disodium Phosphate
  • Silicon Dioxide]
  • Organic Whey
  • Salt
  • Lactic Acid
  • Natural Flavors)
  • Contains Less Than 2% Of Each Of The Following: Sea Salt
UPC Code: 854098006686
White Cheddar Popcorn UPC Bar Code UPC: 854098006686

Nutrition Facts

Serving Size 1 PACKAGE (14 g)

Amount Per Serving
Calories 70 Calories from Fat 36
% Daily Value*
Total Fat 4g 1%
Saturated Fat 0.5g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 7g 0%
Dietary Fiber 1g 1%
Sugars 1g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 500 Calories from Fat 257
% Daily Value*
Total Fat 28.6g 6%
Saturated Fat 3.6g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1214mg 7%
Total Carbohydrate 50g 2%
Dietary Fiber 7.1g 4%
Sugars 7g
Protein 14g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

White Cheddar Popcorn Nutritional Value

Nutrient Suggested Serving 1 PACKAGE (14 g) Standard Serving 100g
Energy70 kcal (0%)500 kcal (4%)
Protein2 g (1%)14.29 g (4%)
Total Lipid (fat)4 g (1%)28.57 g (6%)
Carbohydrate, By Difference7 g (0%)50 g (2%)
Fiber, Total Dietary1 g (1%)7.1 g (4%)
Sugars, Total1 g (1%)7.14 g (4%)
Calcium, Ca23 mg (0%)164 mg (2%)
Iron, Fe0.3 mg (0%)2.14 mg (2%)
Potassium, K59 mg (0%)421 mg (1%)
Sodium, Na170 mg (1%)1214 mg (7%)
Fatty Acids, Total Saturated0.5 g (0%)3.57 g (3%)
Fatty Acids, Total Monounsaturated3 g (0%)21.43 g (0%)
Fatty Acids, Total Polyunsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Pure Growth Organic Foods Llc White Cheddar Popcorn with 70 calories? A brisk walk for 15 minutes, jogging for 7 minutes, or hiking for 12 minutes will help your burn off the calories in white cheddar popcorn.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less15 minutes
Dancing13 minutes
Golfing13 minutes
Hiking12 minutes
Light Gardening13 minutes
Stretching23 minutes
Walking - 3.5 mph15 minutes
Weight Training - light workout19 minutes
Aerobics9 minutes
Basketball10 minutes
Bicycling - 10 mph or more7 minutes
Running - 5 mph7 minutes
Swimming8 minutes
Walking - 4.5 mph9 minutes
Weight Training - vigorous workout10 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium