Whole Foods Market, Coconut Raspberry Cream Cake - 170 calories

Manufacturer Harry's Farmers Market, Ltd.

Product Information and Ingredients

Whole Foods Market, Coconut Raspberry Cream Cake is manufactured by Harry's Farmers Market, Ltd. with a suggested serving size of 2 ONZ (57 g) and 170 calories per serving. The nutritional value of a suggested serving of whole foods market, coconut raspberry cream cake includes 65 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 1 grams of dietary fiber, 10 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 723055036212.

Calories from fat: a total of 47.65% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Ingredients: Sugar
  • Cage-free Eggs
  • Rice Flour
  • Water
  • Coconut
  • Rbgh-free Milk
  • Raspberry Jam (raspberries
  • Water
  • Glucose
  • Sugar Syrup
  • Pectin
  • Citric Acid
  • Sodium Alginate
  • Natural Flavor
  • Tricalcium Phosphate)
  • Canola Oil
  • Rbgh-free Heavy Cream (heavy Cream; Contains Lesss Than 1% Skim Milk
  • Carrageenan
  • Polysorbate 80
  • Mono & Diglycerides)
  • Whipped Topping (water
  • Palm Kernel Oil
  • Corn Syrup
  • Sugar; Contains Less Than 2% Of: Coconut Oil
  • Sodium Caseinate [ A Milk Derivative]
  • Dextrose
  • Gum Arabic
  • Carbohydrate Gum
  • Salt
  • Xanthan Gum
  • Natural Flavor
  • Rice Extract
  • Colored With Beta Carotene)
  • Custard Mix (sugar
  • Milk Powder
  • Modified Potato Starch
  • Dextrose
  • Whey
  • Sodium Alginate
  • Calcium Lactate
  • Tetra Sodium Pyrophosphate
  • Natural Flavors
  • Natural Colors)
  • Cage-free Egg Yolks (egg Yolk
  • Sugar)
  • Potato Starch
  • Cornstarch
  • Tapioca Starch
  • Baking Powder (sodium Acid Pyrophosphate
  • Sodium Bicarbonate
  • Cornstarch
  • Monocalcium Phoosphate
  • Vanilla
  • Salt
  • Xanthan Gum
UPC Code: 723055036212
Whole Foods Market, Coconut Raspberry Cream Cake UPC Bar Code UPC: 723055036212

Nutrition Facts

Serving Size 2 ONZ (57 g)

Amount Per Serving
Calories 170 Calories from Fat 81
% Daily Value*
Total Fat 9g 8%
Saturated Fat 4.5g 13%
Trans Fat 0g
Cholesterol 65mg 12%
Sodium 0mg 0%
Total Carbohydrate 20g 4%
Dietary Fiber 1g 2%
Sugars 10g
Protein 2g
Vitamin A 6% Vitamin C 1%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 298 Calories from Fat 142
% Daily Value*
Total Fat 15.8g 14%
Saturated Fat 7.9g 22%
Trans Fat 0g
Cholesterol 114mg 22%
Sodium 219mg 5%
Total Carbohydrate 35.1g 7%
Dietary Fiber 1.8g 4%
Sugars 18g
Protein 4g
Vitamin A 10% Vitamin C 2%
Calcium 3% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Whole Foods Market, Coconut Raspberry Cream Cake Nutritional Value

Nutrient Suggested Serving 2 ONZ (57 g) Standard Serving 100g
Energy170 kcal (5%)298 kcal (8%)
Protein2 g (2%)3.51 g (4%)
Total Lipid (fat)9 g (8%)15.79 g (14%)
Carbohydrate, By Difference20 g (4%)35.09 g (7%)
Fiber, Total Dietary1 g (2%)1.8 g (4%)
Sugars, Total10 g (23%)17.54 g (40%)
Calcium, Ca40 mg (2%)70 mg (3%)
Iron, Fe0.72 mg (2%)1.26 mg (4%)
Sodium, Na125 mg (3%)219 mg (5%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)2.1 mg (2%)
Vitamin A, Iu500 IU (6%)877 IU (10%)
Fatty Acids, Total Saturated4.5 g (13%)7.89 g (22%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol65 mg (12%)114 mg (22%)

Calories Burn off Time

How long would it take to burn off Harry's Farmers Market, Ltd. Whole Foods Market, Coconut Raspberry Cream Cake with 170 calories? A brisk walk for 37 minutes, jogging for 17 minutes, or hiking for 28 minutes will help your burn off the calories in whole foods market, coconut raspberry cream cake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less35 minutes
Dancing31 minutes
Golfing31 minutes
Hiking28 minutes
Light Gardening31 minutes
Stretching57 minutes
Walking - 3.5 mph37 minutes
Weight Training - light workout47 minutes
Aerobics21 minutes
Basketball23 minutes
Bicycling - 10 mph or more17 minutes
Running - 5 mph17 minutes
Swimming20 minutes
Walking - 4.5 mph22 minutes
Weight Training - vigorous workout23 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium