Whole Foods Market, Macaroni & Cheese - 390 calories

Manufacturer Harry's Farmers Market, Ltd.

Product Information and Ingredients

Whole Foods Market, Macaroni & Cheese is manufactured by Harry's Farmers Market, Ltd. with a suggested serving size of 1 cup (200 g) and 390 calories per serving. The nutritional value of a suggested serving of whole foods market, macaroni & cheese includes 60 mg of cholesterol, 0 mg of sodium, 36 grams of carbohydrates, 1 grams of dietary fiber, 4 grams of sugar and 16 grams of proteins.

The product's manufacturer code is UPC: 723055852089.

This product is a good source of protein but is high in fat and saturated fats.

Calories from fat: a total of 46.15% of the calories in the suggested servig of this product come from fat.

Protein 63% of DV

A serving of 1 cup (200 g) of whole foods market, macaroni & cheese has 63% of the recommended daily needs of protein.

Fat 62% of DV

A serving of 1 cup (200 g) of whole foods market, macaroni & cheese has 62% of the recommended daily intake of fat.

Saturated Fats 130% of DV

A serving of 1 cup (200 g) of whole foods market, macaroni & cheese has 130% of the recommended daily intake of saturated fats.

Ingredient List

  • Pasta (durum Wheat Semolina
  • Niacin
  • Iron,thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Milk
  • Cheddar Cheese (pasteurized Milk
  • Cultures
  • Enzymes
  • Salt
  • Annatto)
  • Buttermilk (cultured Milk
  • Stabilizer (modified Food Starch
  • Sodium Phosphate
  • Guar Gum
  • Carrageenan
  • Locust Bean Gum)
  • Salt
  • Vitamin A Palmitate
  • Vitamin D3)
  • Unsalted Butter (milk)
  • Cream Cheese (pasteurized Cultured Milk And Cream
  • Salt
  • Stabilizers (xanthan
  • Locust Bean
  • Guar Gums))
  • Wheat Flour (wheat
  • Niacin
  • Reduced Iron,thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Heavy Cream (pasteurized Cream (milk))
  • Salt
  • Canola Oil
  • Whole Grain Mustard (black Mustard Seeds
  • Vinegar
  • Salt)
  • White Pepper
UPC Code: 723055852089
Whole Foods Market, Macaroni & Cheese UPC Bar Code UPC: 723055852089

Nutrition Facts

Serving Size 1 cup (200 g)

Amount Per Serving
Calories 390 Calories from Fat 180
% Daily Value*
Total Fat 20g 62%
Saturated Fat 13g 130%
Trans Fat 0g
Cholesterol 60mg 40%
Sodium 0mg 0%
Total Carbohydrate 36g 24%
Dietary Fiber 1g 8%
Sugars 4g
Protein 16g
Vitamin A 30% Vitamin C 4%
Calcium 54% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 195 Calories from Fat 90
% Daily Value*
Total Fat 10g 31%
Saturated Fat 6.5g 65%
Trans Fat 0g
Cholesterol 30mg 20%
Sodium 345mg 29%
Total Carbohydrate 18g 12%
Dietary Fiber 0.5g 4%
Sugars 2g
Protein 8g
Vitamin A 15% Vitamin C 2%
Calcium 27% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Whole Foods Market, Macaroni & Cheese Nutritional Value

Nutrient Suggested Serving 1 cup (200 g) Standard Serving 100g
Energy390 kcal (39%)195 kcal (20%)
Protein16 g (63%)8 g (31%)
Total Lipid (fat)20 g (62%)10 g (31%)
Carbohydrate, By Difference36 g (24%)18 g (12%)
Fiber, Total Dietary1 g (8%)0.5 g (4%)
Sugars, Total4 g (32%)2 g (16%)
Calcium, Ca350 mg (54%)175 mg (27%)
Iron, Fe1.8 mg (20%)0.9 mg (10%)
Sodium, Na690 mg (58%)345 mg (29%)
Vitamin C, Total Ascorbic Acid1.2 mg (4%)0.6 mg (2%)
Vitamin A, Iu750 IU (30%)375 IU (15%)
Fatty Acids, Total Saturated13 g (130%)6.5 g (65%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol60 mg (40%)30 mg (20%)

Calories Burn off Time

How long would it take to burn off Harry's Farmers Market, Ltd. Whole Foods Market, Macaroni & Cheese with 390 calories? A brisk walk for 85 minutes, jogging for 40 minutes, or hiking for 65 minutes will help your burn off the calories in whole foods market, macaroni & cheese.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less81 minutes
Dancing71 minutes
Golfing71 minutes
Hiking65 minutes
Light Gardening71 minutes
Stretching130 minutes
Walking - 3.5 mph85 minutes
Weight Training - light workout108 minutes
Aerobics49 minutes
Basketball53 minutes
Bicycling - 10 mph or more40 minutes
Running - 5 mph40 minutes
Swimming46 minutes
Walking - 4.5 mph51 minutes
Weight Training - vigorous workout53 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium