Whole Foods Market, Milk Chocolate Toffee & Sea Salt - 210 calories

Manufacturer Whole Foods Market, Inc.

Product Information and Ingredients

Whole Foods Market, Milk Chocolate Toffee & Sea Salt is manufactured by Whole Foods Market, Inc. with a suggested serving size of 3 SQUARES (38 g) and 210 calories per serving. The nutritional value of a suggested serving of whole foods market, milk chocolate toffee & sea salt includes 10 mg of cholesterol, 0 mg of sodium, 24 grams of carbohydrates, 1 grams of dietary fiber, 22 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 099482439118.

This product is high in sugars and saturated fats.

Calories from fat: a total of 47.14% of the calories in the suggested servig of this product come from fat.

Sugars 33% of DV

A serving of 3 SQUARES (38 g) of whole foods market, milk chocolate toffee & sea salt has 33% of the recommended daily intake of sugars.

Saturated Fats 13% of DV

A serving of 3 SQUARES (38 g) of whole foods market, milk chocolate toffee & sea salt has 13% of the recommended daily intake of saturated fats.

Ingredient List

  • Sugar
  • Cocoa Butter
  • Whole Milk Powder
  • Toffee Pieces (sugar
  • Glucose Syrup [from Wheat And/or Corn]
  • Butter Oil [contains Milk]
  • Salt
  • Natural Flavor
  • Soy Lecithin [emulsifier])
  • Chocolate Liquor
  • Soy Lecithin (emulsifier)
  • Sea Salt
  • Natural Vanilla Flavor
UPC Code: 099482439118
Whole Foods Market, Milk Chocolate Toffee & Sea Salt UPC Bar Code UPC: 099482439118

Nutrition Facts

Serving Size 3 SQUARES (38 g)

Amount Per Serving
Calories 210 Calories from Fat 99
% Daily Value*
Total Fat 11g 6%
Saturated Fat 7g 13%
Trans Fat 0g
Cholesterol 10mg 1%
Sodium 0mg 0%
Total Carbohydrate 24g 3%
Dietary Fiber 1g 2%
Sugars 22g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 553 Calories from Fat 261
% Daily Value*
Total Fat 29g 17%
Saturated Fat 18.4g 35%
Trans Fat 0g
Cholesterol 26mg 3%
Sodium 132mg 2%
Total Carbohydrate 63.2g 8%
Dietary Fiber 2.6g 4%
Sugars 58g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Whole Foods Market, Milk Chocolate Toffee & Sea Salt Nutritional Value

Nutrient Suggested Serving 3 SQUARES (38 g) Standard Serving 100g
Energy210 kcal (4%)553 kcal (11%)
Protein2 g (1%)5.26 g (4%)
Total Lipid (fat)11 g (6%)28.95 g (17%)
Carbohydrate, By Difference24 g (3%)63.16 g (8%)
Fiber, Total Dietary1 g (2%)2.6 g (4%)
Sugars, Total22 g (33%)57.89 g (88%)
Calcium, Ca60 mg (2%)158 mg (5%)
Iron, Fe1.44 mg (3%)3.79 mg (8%)
Sodium, Na50 mg (1%)132 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated7 g (13%)18.42 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (1%)26 mg (3%)

Calories Burn off Time

How long would it take to burn off Whole Foods Market, Inc. Whole Foods Market, Milk Chocolate Toffee & Sea Salt with 210 calories? A brisk walk for 46 minutes, jogging for 21 minutes, or hiking for 35 minutes will help your burn off the calories in whole foods market, milk chocolate toffee & sea salt.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less44 minutes
Dancing38 minutes
Golfing38 minutes
Hiking35 minutes
Light Gardening38 minutes
Stretching70 minutes
Walking - 3.5 mph46 minutes
Weight Training - light workout58 minutes
Aerobics26 minutes
Basketball29 minutes
Bicycling - 10 mph or more21 minutes
Running - 5 mph21 minutes
Swimming25 minutes
Walking - 4.5 mph28 minutes
Weight Training - vigorous workout29 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium