Whole Foods Market, Sausage & Kale Flatbread - 330 calories

Manufacturer Aryzta, Llc

Product Information and Ingredients

Whole Foods Market, Sausage & Kale Flatbread is manufactured by Aryzta, Llc with a suggested serving size of 0.5 FLATBREAD (136 g) and 330 calories per serving. The nutritional value of a suggested serving of whole foods market, sausage & kale flatbread includes 54 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 3 grams of dietary fiber, 3 grams of sugar and 16 grams of proteins.

The product's manufacturer code is UPC: 013087219463.

This product is a good source of protein but is high in saturated fats.

Calories from fat: a total of 49.12% of the calories in the suggested servig of this product come from fat.

Protein 43% of DV

A serving of 0.5 FLATBREAD (136 g) of whole foods market, sausage & kale flatbread has 43% of the recommended daily needs of protein.

Saturated Fats 61% of DV

A serving of 0.5 FLATBREAD (136 g) of whole foods market, sausage & kale flatbread has 61% of the recommended daily intake of saturated fats.

Ingredient List

  • Multigrain Flatbread Crust (water
  • Unbleached Enriched Wheat Flour [wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid]
  • Whole Wheat Flour
  • Sprouted Whole Wheat Flour
  • Wheat Sourdough [water
  • Fermented Wheat Flour]
  • Yeast
  • Soybean Oil
  • Sugar
  • Contains 2% Less Of Wheat Gluten
  • Salt
  • Cultured Wheat Starch
  • Oat Bran
  • Oat Fiber
  • Wheat
  • Rye Oats
  • Flax Seeds
  • Fermented Rye
  • Millet
  • Teff
  • Wheat Flour
  • Enzymes)
  • Unsmoked Provolone Cheese (pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Cooked All Natural** Italian Sausage (pork
  • Water
  • Sea Salt
  • Sugar
  • Spices
  • Flavoring)
  • Creme Fraiche (cultured Pasteurized Cream
  • Citric Acid And Vitamin C [to Protect Freshness])
  • Kale
  • Onions
  • Garlic
UPC Code: 013087219463
Whole Foods Market, Sausage & Kale Flatbread UPC Bar Code UPC: 013087219463

Nutrition Facts

Serving Size 0.5 FLATBREAD (136 g)

Amount Per Serving
Calories 330 Calories from Fat 162
% Daily Value*
Total Fat 18g 38%
Saturated Fat 9g 61%
Trans Fat 0g
Cholesterol 54mg 24%
Sodium 0mg 0%
Total Carbohydrate 27g 12%
Dietary Fiber 3g 16%
Sugars 3g
Protein 16g
Vitamin A 34% Vitamin C 27%
Calcium 31% Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 243 Calories from Fat 119
% Daily Value*
Total Fat 13.2g 28%
Saturated Fat 6.6g 45%
Trans Fat 0g
Cholesterol 40mg 18%
Sodium 434mg 25%
Total Carbohydrate 19.9g 9%
Dietary Fiber 2.2g 12%
Sugars 2g
Protein 12g
Vitamin A 25% Vitamin C 20%
Calcium 23% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Whole Foods Market, Sausage & Kale Flatbread Nutritional Value

Nutrient Suggested Serving 0.5 FLATBREAD (136 g) Standard Serving 100g
Energy330 kcal (22%)243 kcal (17%)
Protein15.99 g (43%)11.76 g (31%)
Total Lipid (fat)18.01 g (38%)13.24 g (28%)
Carbohydrate, By Difference27 g (12%)19.85 g (9%)
Fiber, Total Dietary3 g (16%)2.2 g (12%)
Sugars, Total3.01 g (16%)2.21 g (12%)
Calcium, Ca301 mg (31%)221 mg (23%)
Iron, Fe1.44 mg (11%)1.06 mg (8%)
Sodium, Na590 mg (33%)434 mg (25%)
Vitamin C, Total Ascorbic Acid12 mg (27%)8.8 mg (20%)
Vitamin A, Iu1250 IU (34%)919 IU (25%)
Fatty Acids, Total Saturated9 g (61%)6.62 g (45%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol54 mg (24%)40 mg (18%)

Calories Burn off Time

How long would it take to burn off Aryzta, Llc Whole Foods Market, Sausage & Kale Flatbread with 330 calories? A brisk walk for 72 minutes, jogging for 34 minutes, or hiking for 55 minutes will help your burn off the calories in whole foods market, sausage & kale flatbread.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less69 minutes
Dancing60 minutes
Golfing60 minutes
Hiking55 minutes
Light Gardening60 minutes
Stretching110 minutes
Walking - 3.5 mph72 minutes
Weight Training - light workout92 minutes
Aerobics41 minutes
Basketball45 minutes
Bicycling - 10 mph or more34 minutes
Running - 5 mph34 minutes
Swimming39 minutes
Walking - 4.5 mph43 minutes
Weight Training - vigorous workout45 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium