Whole Foods Market, Vegetable Samosas With Chutney - 339 calories

Manufacturer Harry's Farmers Market, Ltd.

Product Information and Ingredients

Whole Foods Market, Vegetable Samosas With Chutney is manufactured by Harry's Farmers Market, Ltd. with a suggested serving size of 1 SAMOSA (160 g) and 339 calories per serving. The nutritional value of a suggested serving of whole foods market, vegetable samosas with chutney includes 0 mg of cholesterol, 0 mg of sodium, 42 grams of carbohydrates, 4 grams of dietary fiber, 8 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 723055853789.

Calories from fat: a total of 45.11% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Onions
  • Tortilla (unbleached Unbromated Wheat Flour (wheat
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Sunflower Oil
  • Salt
  • Soy Lecithin (soybean)
  • Baking Powder
  • Citric Acid)
  • Potatoes
  • Canola Oil
  • Peas (peas
  • Salt)
  • Lemon Juice
  • Wheat Flour (wheat
  • Niacin Reduced Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Cilantro
  • Brown Sugar
  • Salt
  • Sugar
  • Cumin
  • Chili Powder
  • Brown Mustard Seeds
  • Garam Masala (coriander
  • Cumin Ginger
  • Black Pepper
  • Cinnamon
  • Pimento
  • Cardamoms
  • Bay Leaves
  • Cloves
  • Nutmeg)
  • Jalapeno Hot Sauce (peppers
  • Vinegar
  • Salt)
  • Turmeric Red Pepper Flakes

Nutrition Facts

Serving Size 1 SAMOSA (160 g)

Amount Per Serving
Calories 339 Calories from Fat 153
% Daily Value*
Total Fat 17g 42%
Saturated Fat 1.5g 12%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 42g 22%
Dietary Fiber 4g 26%
Sugars 8g
Protein 6g
Vitamin A 10% Vitamin C 24%
Calcium 10% Iron 24%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 212 Calories from Fat 96
% Daily Value*
Total Fat 10.6g 26%
Saturated Fat 0.9g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 338mg 23%
Total Carbohydrate 26.3g 14%
Dietary Fiber 2.5g 16%
Sugars 5g
Protein 4g
Vitamin A 6% Vitamin C 15%
Calcium 6% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Whole Foods Market, Vegetable Samosas With Chutney Nutritional Value

Nutrient Suggested Serving 1 SAMOSA (160 g) Standard Serving 100g
Energy339 kcal (27%)212 kcal (17%)
Protein6 g (19%)3.75 g (12%)
Total Lipid (fat)16.99 g (42%)10.62 g (26%)
Carbohydrate, By Difference42 g (22%)26.25 g (14%)
Fiber, Total Dietary4 g (26%)2.5 g (16%)
Sugars, Total8 g (51%)5 g (32%)
Calcium, Ca80 mg (10%)50 mg (6%)
Iron, Fe2.7 mg (24%)1.69 mg (15%)
Sodium, Na541 mg (36%)338 mg (23%)
Vitamin C, Total Ascorbic Acid9 mg (24%)5.6 mg (15%)
Vitamin A, Iu301 IU (10%)188 IU (6%)
Fatty Acids, Total Saturated1.5 g (12%)0.94 g (8%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Harry's Farmers Market, Ltd. Whole Foods Market, Vegetable Samosas With Chutney with 339 calories? A brisk walk for 74 minutes, jogging for 35 minutes, or hiking for 57 minutes will help your burn off the calories in whole foods market, vegetable samosas with chutney.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less71 minutes
Dancing62 minutes
Golfing62 minutes
Hiking57 minutes
Light Gardening62 minutes
Stretching113 minutes
Walking - 3.5 mph74 minutes
Weight Training - light workout94 minutes
Aerobics42 minutes
Basketball46 minutes
Bicycling - 10 mph or more35 minutes
Running - 5 mph35 minutes
Swimming40 minutes
Walking - 4.5 mph45 minutes
Weight Training - vigorous workout46 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium