Whole Grain Wheat Cereal - 190 calories
Manufacturer Aldi-benner Company
Product Information and Ingredients
Whole Grain Wheat Cereal is manufactured by Aldi-benner Company with a suggested serving size of 1 cup (55 g) and 190 calories per serving. The nutritional value of a suggested serving of whole grain wheat cereal includes 0 mg of cholesterol, 0 mg of sodium, 45 grams of carbohydrates, 6 grams of dietary fiber, 11 grams of sugar and 5 grams of proteins.
The product's manufacturer code is UPC: 041498242350.
This product is a good source of iron, zinc, thiamin, riboflavin, niacin, folate and vitamin b-12 .
Whole Grain Wheat Cereal is a low fat food because it contains less than 3 grams of fat per suggested serving.
Iron 50% of DV
A serving of 1 cup (55 g) of whole grain wheat cereal has 50% of the recommended daily needs of iron.
Zinc 19% of DV
A serving of 1 cup (55 g) of whole grain wheat cereal has 19% of the recommended daily needs of zinc.
Thiamin 25% of DV
A serving of 1 cup (55 g) of whole grain wheat cereal has 25% of the recommended daily needs of thiamin.
Riboflavin 18% of DV
A serving of 1 cup (55 g) of whole grain wheat cereal has 18% of the recommended daily needs of riboflavin.
Niacin 17% of DV
A serving of 1 cup (55 g) of whole grain wheat cereal has 17% of the recommended daily needs of niacin.
Folate 55% of DV
A serving of 1 cup (55 g) of whole grain wheat cereal has 55% of the recommended daily needs of folate.
Vitamin B-12 34% of DV
A serving of 1 cup (55 g) of whole grain wheat cereal has 34% of the recommended daily needs of vitamin b-12.
Ingredient List
- Whole Grain Wheat
- Sugar
- Gelatin
- Freshness Preserved With Vitamin E (mixed Tocopherols) Vitamins & Minerals: Reduced Iron
- Niacinamide
- Zinc Oxide (source Of Zinc)
- Vitamin B6
- Folic Acid
- Riboflavin (vitamin B2)
- Thiamin Mononitrate (vitamin B1)
- Vitamin B12
Nutrition Facts
Serving Size 1 cup (55 g)
Amount Per Serving | ||
---|---|---|
Calories 190 | Calories from Fat 9 | |
% Daily Value* | ||
Total Fat 1g | 1% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 45g | 8% | |
Dietary Fiber 6g | 13% | |
Sugars 11g | ||
Protein 5g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 50% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 345 | Calories from Fat 16 | |
% Daily Value* | ||
Total Fat 1.8g | 2% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 9mg | 0% | |
Total Carbohydrate 81.8g | 15% | |
Dietary Fiber 10.9g | 24% | |
Sugars 20g | ||
Protein 9g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 90% |
* Percent Daily Values are based on a 2,000 calorie diet.
Whole Grain Wheat Cereal Nutritional Value
Nutrient | Suggested Serving 1 cup (55 g) | Standard Serving 100g |
---|---|---|
Energy | 190 kcal (5%) | 345 kcal (9%) |
Protein | 5 g (5%) | 9.09 g (10%) |
Total Lipid (fat) | 1 g (1%) | 1.82 g (2%) |
Carbohydrate, By Difference | 45 g (8%) | 81.82 g (15%) |
Fiber, Total Dietary | 6 g (13%) | 10.9 g (24%) |
Sugars, Total | 11 g (24%) | 20 g (44%) |
Calcium, Ca | 0 mg (0%) | 0 mg (0%) |
Iron, Fe | 16.2 mg (50%) | 29.45 mg (90%) |
Magnesium, Mg | 40 mg (5%) | 73 mg (10%) |
Phosphorus, P | 150 mg (7%) | 273 mg (12%) |
Potassium, K | 200 mg (2%) | 364 mg (4%) |
Sodium, Na | 5 mg (0%) | 9 mg (0%) |
Zinc, Zn | 3.75 mg (19%) | 6.82 mg (34%) |
Copper, Cu | 0.2 mg (12%) | 0.36 mg (22%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Thiamin | 0.55 mg (25%) | 1 mg (46%) |
Riboflavin | 0.43 mg (18%) | 0.77 mg (33%) |
Niacin | 5 mg (17%) | 9.09 mg (31%) |
Vitamin B-6 | 0.5 mg (16%) | 0.91 mg (29%) |
Folate, Total | 400 µg (55%) | 727 µg (100%) |
Vitamin B-12 | 1.5 µg (34%) | 2.73 µg (63%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 0 g (0%) | 0 g (0%) |
Fatty Acids, Total Monounsaturated | 0 g (0%) | 0 g (0%) |
Fatty Acids, Total Polyunsaturated | 0 g (0%) | 0 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Aldi-benner Company Whole Grain Wheat Cereal with 190 calories? A brisk walk for 41 minutes, jogging for 19 minutes, or hiking for 32 minutes will help your burn off the calories in whole grain wheat cereal.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 40 minutes |
Dancing | 35 minutes |
Golfing | 35 minutes |
Hiking | 32 minutes |
Light Gardening | 35 minutes |
Stretching | 63 minutes |
Walking - 3.5 mph | 41 minutes |
Weight Training - light workout | 53 minutes |
Aerobics | 24 minutes |
Basketball | 26 minutes |
Bicycling - 10 mph or more | 19 minutes |
Running - 5 mph | 19 minutes |
Swimming | 22 minutes |
Walking - 4.5 mph | 25 minutes |
Weight Training - vigorous workout | 26 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium