Yellow Cling Peach Chunks In Extra Light Syrup - 111 calories

Manufacturer Sundia Corporation

Product Information and Ingredients

Yellow Cling Peach Chunks In Extra Light Syrup is manufactured by Sundia Corporation with a suggested serving size of 1 CONTAINER, ABOUT 1 CUP (198 g) and 111 calories per serving. The nutritional value of a suggested serving of yellow cling peach chunks in extra light syrup includes 0 mg of cholesterol, 0 mg of sodium, 29 grams of carbohydrates, 2 grams of dietary fiber, 27 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 810051010503.

This product is a good source of vitamin c but is high in sugars.

Yellow Cling Peach Chunks In Extra Light Syrup is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 214% of DV

A serving of 1 CONTAINER, ABOUT 1 CUP (198 g) of yellow cling peach chunks in extra light syrup has 214% of the recommended daily intake of sugars.

Vitamin C 396% of DV

A serving of 1 CONTAINER, ABOUT 1 CUP (198 g) of yellow cling peach chunks in extra light syrup has 396% of the recommended daily needs of vitamin c.

Ingredient List

  • Peaches
  • Water
  • Cane Sugar
  • Ascorbic Acid (vitamin C)
  • Natural Peach Flavor
  • Citric Acid
UPC Code: 810051010503
Yellow Cling Peach Chunks In Extra Light Syrup UPC Bar Code UPC: 810051010503

Nutrition Facts

Serving Size 1 CONTAINER, ABOUT 1 CUP (198 g)

Amount Per Serving
Calories 111 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 29g 19%
Dietary Fiber 2g 16%
Sugars 27g
Protein 1g
Vitamin A 12% Vitamin C 396%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 56 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 14.7g 10%
Dietary Fiber 1g 8%
Sugars 14g
Protein 1g
Vitamin A 6% Vitamin C 200%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Yellow Cling Peach Chunks In Extra Light Syrup Nutritional Value

Nutrient Suggested Serving 1 CONTAINER, ABOUT 1 CUP (198 g) Standard Serving 100g
Energy111 kcal (11%)56 kcal (6%)
Protein1.01 g (4%)0.51 g (2%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference29.01 g (19%)14.65 g (10%)
Fiber, Total Dietary2 g (16%)1 g (8%)
Sugars, Total27.01 g (214%)13.64 g (108%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Potassium, K210 mg (9%)106 mg (4%)
Sodium, Na0 mg (0%)0 mg (0%)
Vitamin C, Total Ascorbic Acid120 mg (396%)60.6 mg (200%)
Vitamin A, Iu301 IU (12%)152 IU (6%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Sundia Corporation Yellow Cling Peach Chunks In Extra Light Syrup with 111 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 19 minutes will help your burn off the calories in yellow cling peach chunks in extra light syrup.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less23 minutes
Dancing20 minutes
Golfing20 minutes
Hiking19 minutes
Light Gardening20 minutes
Stretching37 minutes
Walking - 3.5 mph24 minutes
Weight Training - light workout31 minutes
Aerobics14 minutes
Basketball15 minutes
Bicycling - 10 mph or more11 minutes
Running - 5 mph11 minutes
Swimming13 minutes
Walking - 4.5 mph15 minutes
Weight Training - vigorous workout15 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium