Yogurt Nut Mix - 238 calories

Manufacturer Other

Product Information and Ingredients

Yogurt Nut Mix is manufactured by Other with a suggested serving size of 1 PACKAGE (57 g) and 238 calories per serving. The nutritional value of a suggested serving of yogurt nut mix includes 0 mg of cholesterol, 0 mg of sodium, 34 grams of carbohydrates, 2 grams of dietary fiber, 27 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 087076454548.

This product is high in sugars.

Calories from fat: a total of 41.6% of the calories in the suggested servig of this product come from fat.

Sugars 62% of DV

A serving of 1 PACKAGE (57 g) of yogurt nut mix has 62% of the recommended daily intake of sugars.

Ingredient List

  • Product Contains: Raisins
  • Peanuts
  • Dates (coated With Dextrin Or Oat Flour (anti-caking Agent)
  • Partially Hydrogenated Soybean And Cottonseed Oil)
  • Yogurt Chips (sugar
  • Fractionated Palm Kernel Oil
  • Sweet Whey
  • Titanium Dioxide
  • Palm Stearine
  • Yogurt Milk
  • Powder
  • Salt
  • Lecithin (an Emulsifier)
  • And Vanilla)
  • Cashews
  • Almonds
  • Vegetable Oil (may Contain One Or More Of The Following: Canola
  • Peanut
  • Sunflower
  • Soybean)
UPC Code: 087076454548
Yogurt Nut Mix UPC Bar Code UPC: 087076454548

Nutrition Facts

Serving Size 1 PACKAGE (57 g)

Amount Per Serving
Calories 238 Calories from Fat 99
% Daily Value*
Total Fat 11g 10%
Saturated Fat 4g 11%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 34g 6%
Dietary Fiber 2g 5%
Sugars 27g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 418 Calories from Fat 174
% Daily Value*
Total Fat 19.3g 17%
Saturated Fat 7g 20%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 47mg 1%
Total Carbohydrate 59.7g 11%
Dietary Fiber 3.5g 8%
Sugars 47g
Protein 11g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Yogurt Nut Mix Nutritional Value

Nutrient Suggested Serving 1 PACKAGE (57 g) Standard Serving 100g
Energy238 kcal (7%)418 kcal (12%)
Protein6 g (7%)10.53 g (12%)
Total Lipid (fat)11 g (10%)19.3 g (17%)
Carbohydrate, By Difference34 g (6%)59.65 g (11%)
Fiber, Total Dietary2 g (5%)3.5 g (8%)
Sugars, Total27 g (62%)47.37 g (108%)
Calcium, Ca40 mg (2%)70 mg (3%)
Iron, Fe1.44 mg (5%)2.53 mg (8%)
Sodium, Na27 mg (1%)47 mg (1%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated4 g (11%)7.02 g (20%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Yogurt Nut Mix with 238 calories? A brisk walk for 52 minutes, jogging for 24 minutes, or hiking for 40 minutes will help your burn off the calories in yogurt nut mix.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less50 minutes
Dancing43 minutes
Golfing43 minutes
Hiking40 minutes
Light Gardening43 minutes
Stretching79 minutes
Walking - 3.5 mph52 minutes
Weight Training - light workout66 minutes
Aerobics30 minutes
Basketball33 minutes
Bicycling - 10 mph or more24 minutes
Running - 5 mph24 minutes
Swimming28 minutes
Walking - 4.5 mph31 minutes
Weight Training - vigorous workout33 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium