Game Meat, Moose, Raw

Serving Size 1 lb

Nutritional Value and Analysis

Game Meat, Moose, Raw with a serving size of 1 lb has a total of 463.08 calories with 3.36 grams of fat. The serving size is equivalent to 453.6 grams of food and contains 30.24 calories from fat. This item is classified as lamb, veal, and game products foods.

This food is a good source of protein, iron, phosphorus, potassium, zinc, copper, selenium, vitamin c, riboflavin, niacin, threonine, isoleucine, leucine, lysine, methionine, phenylalanine, tyrosine, valine and histidine but is high in cholesterol.

Protein 198% of DV

A serving of 453.6 grams of game meat, moose, raw has 198% of the recommended daily needs of protein.

Iron 81% of DV

A serving of 453.6 grams of game meat, moose, raw has 81% of the recommended daily needs of iron.

Phosphorus 57% of DV

A serving of 453.6 grams of game meat, moose, raw has 57% of the recommended daily needs of phosphorus.

Potassium 31% of DV

A serving of 453.6 grams of game meat, moose, raw has 31% of the recommended daily needs of potassium.

Zinc 116% of DV

A serving of 453.6 grams of game meat, moose, raw has 116% of the recommended daily needs of zinc.

Copper 33% of DV

A serving of 453.6 grams of game meat, moose, raw has 33% of the recommended daily needs of copper.

Selenium 79% of DV

A serving of 453.6 grams of game meat, moose, raw has 79% of the recommended daily needs of selenium.

Vitamin C 30% of DV

A serving of 453.6 grams of game meat, moose, raw has 30% of the recommended daily needs of vitamin c.

Riboflavin 95% of DV

A serving of 453.6 grams of game meat, moose, raw has 95% of the recommended daily needs of riboflavin.

Niacin 142% of DV

A serving of 453.6 grams of game meat, moose, raw has 142% of the recommended daily needs of niacin.

Threonine 357% of DV

A serving of 453.6 grams of game meat, moose, raw has 357% of the recommended daily needs of threonine.

Isoleucine 391% of DV

A serving of 453.6 grams of game meat, moose, raw has 391% of the recommended daily needs of isoleucine.

Leucine 317% of DV

A serving of 453.6 grams of game meat, moose, raw has 317% of the recommended daily needs of leucine.

Lysine 371% of DV

A serving of 453.6 grams of game meat, moose, raw has 371% of the recommended daily needs of lysine.

Methionine 208% of DV

A serving of 453.6 grams of game meat, moose, raw has 208% of the recommended daily needs of methionine.

Phenylalanine 203% of DV

A serving of 453.6 grams of game meat, moose, raw has 203% of the recommended daily needs of phenylalanine.

Tyrosine 155% of DV

A serving of 453.6 grams of game meat, moose, raw has 155% of the recommended daily needs of tyrosine.

Valine 352% of DV

A serving of 453.6 grams of game meat, moose, raw has 352% of the recommended daily needs of valine.

Histidine 373% of DV

A serving of 453.6 grams of game meat, moose, raw has 373% of the recommended daily needs of histidine.

Cholesterol 89% of DV

A serving of 453.6 grams of game meat, moose, raw has 89% of the recommended daily intake of cholesterol.

Nutrition Facts

Serving Size 1 lb (454 g)

Amount Per Serving
Calories 463.08 Calories from Fat 30
% Daily Value*
Total Fat 3.4g 5%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 267.9mg 89%
Sodium 295.1mg 12%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 101g
Vitamin A 0% Vitamin C 30%
Calcium 2% Iron 81%

* Percent Daily Values are based on a 2,000 calorie diet.

Vitamins

NutrientAmountDV %
Vitamin A0 IU0%
Vitamin A, RAE0 µg0%
Vitamin C18.16 mg30%

Vitamins are organic compounds required by your body to grow and develop normally. A balanced diet with a variety of foods is the best way to get the 13 different vitamins that your body requires.

Carbohydrates

NutrientAmountDV %
Carbohydrate0 g0%
Fiber0 g0%

Carbohydrates, also known as carbs, saccharides, sugars or starches are the most abundant food source and a key form of energy for your body. Once ingested your body transforms carbohydrates into glucose which is used by your body as an energy source for your cells, tissues and organs.

Fats & Fatty Acids

NutrientAmountDV %
Fat3.36 g5%
Saturated Fats1 g5%
→ Myristic Acid0 g-
→ Palmitic Acid0.41 g-
→ Stearic Acid0.59 g-
Monounsaturated Fats0.68 g-
→ Palmitoleic Acid0.05 g-
→ Oleic Acid 0.64 g-
Polyunsaturated Fats1.09 g-
→ Linolenic Acid (18:2)0.64 g-
→ Linolenic Acid (18:3)0.14 g-
→ Arachidonic Acid0.32 g-

Fat is important in your diet because it gives you energy and helps your body absorb vitamins. Fat is stored in your body in the form of fatty acids. Fatty acids are classified in three different types or families: saturated, monounsaturated and polyunsaturated.

Proteins & Amino Acids

NutrientAmountDV %
Protein100.97 g198%
→ Alanine5.82 g-
→ Arginine6.53 g-
→ Aspartic acid9.48 g-
→ Glutamic acid16.35 g-
→ Glycine4.41 g-
→ Histidine3.39 g373%
→ Isoleucine4.85 g391%
→ Leucine8.88 g317%
→ Lysine9.16 g371%
→ Methionine2.58 g208%
→ Phenylalanine4.36 g203%
→ Proline4.1 g-
→ Serine3.62 g-
→ Threonine4.64 g357%
→ Tyrosine3.72 g155%
→ Valine5.49 g352%

Proteins are present in every cell of your body and are crucial to build and maintain your bones, muscles and skin. Sources of proteins include meat, dairy products, nuts, beans and some grains. It is important to eat foods with the appropriate amount of dietary protein every day because your body does not store protein in the same way fats and carbohydrates are stored.

Minerals

NutrientAmountDV %
Calcium22.7 mg2%
Copper0.3 mg33%
Iron14.57 mg81%
Magnesium104.42 mg25%
Manganese0.04 mg2%
Phosphorus717.32 mg57%
Potassium1439.18 mg31%
Selenium43.58 µg79%
Sodium295.1 mg12%
Zinc12.71 mg116%

Minerals are chemical elements required by your body to grow and stay healthy. There are two kinds of minerals: macrominerals and trace minerals. Macrominerals are needed by your body needs in larger amounts, while trace minerals are needed by your body in small amounts.

Sterols

NutrientAmountDV %
Cholesterol267.86 mg89%

Cholesterol is a fat like chemical compound that your body requires to build cell membranes and to produce vitamin D and hormones like estrogen and testosterone. Although your body makes all the cholesterol it needs, this nutrient is commonly found in foods like meat, eggs and cheese.

Miscellaneous

NutrientAmountDV %
Ash5.13 g-
Water343 g-

Calories Burn off Time

How long would it take to burn off Game Meat, Moose, Raw with 463.08calories? A brisk walk for 101 minutes, jogging for 47 minutes, or hiking for 77 minutes will help your burn off the calories in game meat, moose, raw.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less96 minutes
Dancing84 minutes
Golfing84 minutes
Hiking77 minutes
Light Gardening84 minutes
Stretching154 minutes
Walking - 3.5 mph101 minutes
Weight Training - light workout129 minutes
Aerobics58 minutes
Basketball63 minutes
Bicycling - 10 mph or more47 minutes
Running - 5 mph47 minutes
Swimming54 minutes
Walking - 4.5 mph61 minutes
Weight Training - vigorous workout63 minutes
Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
Nutrition data based on the USDA National Nutrient Database for Standard Reference, Release 28.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium