Apple & Walnut Salad With Chicken - 270 calories

Manufacturer Taylor Fresh Foods, Inc.

Product Information and Ingredients

Apple & Walnut Salad With Chicken is manufactured by Taylor Fresh Foods, Inc. with a suggested serving size of 1 SALAD (156 g) and 270 calories per serving. The nutritional value of a suggested serving of apple & walnut salad with chicken includes 20 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 3 grams of dietary fiber, 17 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 030223010142.

This product is a good source of vitamin c and vitamin a but is high in sugars.

Calories from fat: a total of 53.37% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 106% of DV

A serving of 1 SALAD (156 g) of apple & walnut salad with chicken has 106% of the recommended daily intake of sugars.

Vitamin C 187% of DV

A serving of 1 SALAD (156 g) of apple & walnut salad with chicken has 187% of the recommended daily needs of vitamin c.

Vitamin A 125% of DV

A serving of 1 SALAD (156 g) of apple & walnut salad with chicken has 125% of the recommended daily needs of vitamin a.

Ingredient List

  • Sweet Onion Vinaigrette (canola Oil
  • High Fructose Corn Syrup
  • Water
  • Dijon Mustard [water
  • Mustard Seed
  • Distilled Vinegar
  • Salt
  • White Wine
  • Citric Acid
  • Turmeric (color)
  • Tartaric Acid
  • Spices]
  • Onion
  • Red Wine Vinegar
  • White Wine Vinegar
  • Sweet Onion [sweet Onion
  • Vinegar
  • Salt]
  • Salt
  • Lemon Juice Concentrate
  • Dried Onion
  • Spices
  • Xanthan Gum
  • Natural Smoke Flavor)
  • Green Leaf Lettuce
  • Apples (apples And Calcium Ascorbate [vitamin C Calcium Salt])
  • Chicken Breast Meat (chicken Breast With Rib Meat
  • Water
  • Cultured Sugar And Vinegar
  • Potato Starch
  • Sea Salt
  • Natural Flavorings)
  • Spring Mix (may Contain Some Or All Of The Following Baby Whole Leaf Varieties: Green Leaf
  • Mizuna
  • Green Romaine
  • Tango
  • Green Oak
  • Green Chard
  • Baby Spinach
  • Arugula
  • Frisee
  • Tatsoi
  • Mache
  • Red Chard
  • Red Leaf
  • Lolla Rosa
  • Red Romaine
  • Red Mustard
  • Radicchio
  • Red Oak
  • Beet Tops)
  • Blue Cheese Crumbles (blue Cheese [milk
  • Cheese Cultures
  • Salt
  • Enzymes]
  • Powdered Cellulose To Prevent Caking
  • Natamycin To Protect Flavor)
  • Walnuts Glazed (walnuts
  • Honey Powder [sucrose
  • Wheat Starch
  • Honey]
  • Honey Coating [sugar
  • Honey
  • Salt
  • Corn Starch
  • Carrots [for Color]
  • Gum Arabic
  • Xanthan Gum
  • Propylene Glycol
  • Natural And Artificial Flavors [with Artificial Color]
  • Molasses Powder (refinery Syrup
  • Molasses)
  • Raisin Juice Concentrate
  • Citric Acid]
  • Vegetable Oil [may Contain One Or More Of The Following: Canola
  • Sunflower And/or Soybean]
  • Maltodextrin
  • Xanthan Gum
  • Sugar
  • Salt)
  • Sweetened Dried Cranberries (cranberries
  • Sugar
  • Sunflower Oil)
  • Carrot

Nutrition Facts

Serving Size 1 SALAD (156 g)

Amount Per Serving
Calories 270 Calories from Fat 144
% Daily Value*
Total Fat 16g 38%
Saturated Fat 3.5g 27%
Trans Fat 0g
Cholesterol 20mg 10%
Sodium 0mg 0%
Total Carbohydrate 21g 11%
Dietary Fiber 3g 19%
Sugars 17g
Protein 8g
Vitamin A 125% Vitamin C 187%
Calcium 12% Iron 16%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 173 Calories from Fat 92
% Daily Value*
Total Fat 10.3g 25%
Saturated Fat 2.2g 17%
Trans Fat 0g
Cholesterol 13mg 7%
Sodium 353mg 23%
Total Carbohydrate 13.5g 7%
Dietary Fiber 1.9g 12%
Sugars 11g
Protein 5g
Vitamin A 80% Vitamin C 120%
Calcium 8% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Apple & Walnut Salad With Chicken Nutritional Value

Nutrient Suggested Serving 1 SALAD (156 g) Standard Serving 100g
Energy270 kcal (21%)173 kcal (13%)
Protein8 g (24%)5.13 g (16%)
Total Lipid (fat)16.01 g (38%)10.26 g (25%)
Carbohydrate, By Difference21 g (11%)13.46 g (7%)
Fiber, Total Dietary3 g (19%)1.9 g (12%)
Sugars, Total17 g (106%)10.9 g (68%)
Calcium, Ca100 mg (12%)64 mg (8%)
Iron, Fe1.79 mg (16%)1.15 mg (10%)
Sodium, Na551 mg (36%)353 mg (23%)
Vitamin C, Total Ascorbic Acid72.1 mg (187%)46.2 mg (120%)
Vitamin A, Iu4000 IU (125%)2564 IU (80%)
Fatty Acids, Total Saturated3.49 g (27%)2.24 g (17%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (10%)13 mg (7%)

Calories Burn off Time

How long would it take to burn off Taylor Fresh Foods, Inc. Apple & Walnut Salad With Chicken with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in apple & walnut salad with chicken.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium