Arden's Garden, Pressed Vegetable Juice - 96 calories

Manufacturer Arden's Garden The Juice Market Inc.

Product Information and Ingredients

Arden's Garden, Pressed Vegetable Juice is manufactured by Arden's Garden The Juice Market Inc. with a suggested serving size of 8 OZA (240 ml) and 96 calories per serving. The nutritional value of a suggested serving of arden's garden, pressed vegetable juice includes 0 mg of cholesterol, 0 mg of sodium, 11 grams of carbohydrates, 1 grams of dietary fiber, 8 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 602804111137.

This product is a good source of vitamin c and vitamin a .

Arden's Garden, Pressed Vegetable Juice is a low fat food because it contains less than 3 grams of fat per suggested serving.

Vitamin C 144% of DV

A serving of 8 OZA (240 ml) of arden's garden, pressed vegetable juice has 144% of the recommended daily needs of vitamin c.

Vitamin A 204% of DV

A serving of 8 OZA (240 ml) of arden's garden, pressed vegetable juice has 204% of the recommended daily needs of vitamin a.

Ingredient List

  • Fresh Pineapples
  • Apples
  • Kale
  • Spinach
  • Distilled Water
  • Ginger
  • Lemons
UPC Code: 602804111137
Arden's Garden, Pressed Vegetable Juice UPC Bar Code UPC: 602804111137

Nutrition Facts

Serving Size 8 OZA (240 ml)

Amount Per Serving
Calories 96 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 11g 9%
Dietary Fiber 1g 10%
Sugars 8g
Protein 2g
Vitamin A 204% Vitamin C 144%
Calcium 11% Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 40 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5mg 1%
Total Carbohydrate 4.6g 4%
Dietary Fiber 0.4g 4%
Sugars 3g
Protein 1g
Vitamin A 85% Vitamin C 60%
Calcium 5% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Arden's Garden, Pressed Vegetable Juice Nutritional Value

Nutrient Suggested Serving 8 OZA (240 ml) Standard Serving 100g
Energy96 kcal (12%)40 kcal (5%)
Protein1.99 g (9%)0.83 g (4%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference10.99 g (9%)4.58 g (4%)
Fiber, Total Dietary1 g (10%)0.4 g (4%)
Sugars, Total7.99 g (77%)3.33 g (32%)
Calcium, Ca60 mg (11%)25 mg (5%)
Iron, Fe1.08 mg (14%)0.45 mg (6%)
Potassium, K302 mg (15%)126 mg (6%)
Sodium, Na12 mg (1%)5 mg (1%)
Vitamin C, Total Ascorbic Acid36 mg (144%)15 mg (60%)
Vitamin A, Iu4250 IU (204%)1771 IU (85%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Arden's Garden The Juice Market Inc. Arden's Garden, Pressed Vegetable Juice with 96 calories? A brisk walk for 21 minutes, jogging for 10 minutes, or hiking for 16 minutes will help your burn off the calories in arden's garden, pressed vegetable juice.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less20 minutes
Dancing17 minutes
Golfing17 minutes
Hiking16 minutes
Light Gardening17 minutes
Stretching32 minutes
Walking - 3.5 mph21 minutes
Weight Training - light workout27 minutes
Aerobics12 minutes
Basketball13 minutes
Bicycling - 10 mph or more10 minutes
Running - 5 mph10 minutes
Swimming11 minutes
Walking - 4.5 mph13 minutes
Weight Training - vigorous workout13 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium