Baby Cake - 300 calories

Manufacturer Schnuck Markets, Inc.

Product Information and Ingredients

Baby Cake is manufactured by Schnuck Markets, Inc. with a suggested serving size of 0.17 CAKE (80 g) and 300 calories per serving. The nutritional value of a suggested serving of baby cake includes 10 mg of cholesterol, 0 mg of sodium, 46 grams of carbohydrates, 0 grams of dietary fiber, 39 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 041318311594.

This product is high in sugars.

Calories from fat: a total of 39% of the calories in the suggested servig of this product come from fat.

Sugars 125% of DV

A serving of 0.17 CAKE (80 g) of baby cake has 125% of the recommended daily intake of sugars.

Ingredient List

  • Sugar
  • Enriched Flour Bleached (wheat Flour
  • Niacin
  • Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Partially Hydrogenated Soybean And/or Cottonseed Oil
  • Soybean Oil
  • Pasteurized Milk And Cream
  • Egg White
  • Contains 2% Or Less Of The Following: Egg Yolk
  • Leavening (baking Soda
  • Sodium Aluminum Phosphate
  • Monocalcium Phosphate)
  • Modified Tapioca Starch
  • Dextrose
  • Cocoa (processed With Alkali)
  • Emulsifiers (sorbitan Monostearate
  • Propylene Glycol Mono And Diesters Of Fatty Acids
  • Mono And Diglycerides
  • Polysorbate 60)
  • Salt
  • Nonfat Milk
  • Dicalcium Phosphate
  • Tetrasodium Pyrophasphate
  • Xanthan Gum
  • Palm Oil
  • Natural And Artificial Flavor
  • Annatto
  • Calcium Disodium Edta
  • Vitamin A Palmitate
  • Cheese Cultures
  • Carob Bean Gum
  • Guar Gum
  • Corn Starch
  • Soy Lecithin
  • Calcium Acetate
  • Red 40
  • Cellulose Gum
  • Soy Flour
UPC Code: 041318311594
Baby Cake UPC Bar Code UPC: 041318311594

Nutrition Facts

Serving Size 0.17 CAKE (80 g)

Amount Per Serving
Calories 300 Calories from Fat 117
% Daily Value*
Total Fat 13g 16%
Saturated Fat 4g 16%
Trans Fat 2g
Cholesterol 10mg 3%
Sodium 0mg 0%
Total Carbohydrate 46g 12%
Dietary Fiber 0g 0%
Sugars 39g
Protein 2g
Vitamin A 5% Vitamin C 0%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 375 Calories from Fat 146
% Daily Value*
Total Fat 16.3g 20%
Saturated Fat 5g 20%
Trans Fat 2.5g
Cholesterol 12mg 3%
Sodium 300mg 10%
Total Carbohydrate 57.5g 15%
Dietary Fiber 0g 0%
Sugars 49g
Protein 3g
Vitamin A 6% Vitamin C 0%
Calcium 3% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Baby Cake Nutritional Value

Nutrient Suggested Serving 0.17 CAKE (80 g) Standard Serving 100g
Energy300 kcal (12%)375 kcal (15%)
Protein2 g (3%)2.5 g (4%)
Total Lipid (fat)13 g (16%)16.25 g (20%)
Carbohydrate, By Difference46 g (12%)57.5 g (15%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total39 g (125%)48.75 g (156%)
Calcium, Ca40 mg (2%)50 mg (3%)
Iron, Fe0.36 mg (2%)0.45 mg (2%)
Sodium, Na240 mg (8%)300 mg (10%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu300 IU (5%)375 IU (6%)
Fatty Acids, Total Saturated4 g (16%)5 g (20%)
Fatty Acids, Total Trans2 g (8%)2.5 g (10%)
Cholesterol10 mg (3%)12 mg (3%)

Calories Burn off Time

How long would it take to burn off Schnuck Markets, Inc. Baby Cake with 300 calories? A brisk walk for 65 minutes, jogging for 31 minutes, or hiking for 50 minutes will help your burn off the calories in baby cake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less63 minutes
Dancing55 minutes
Golfing55 minutes
Hiking50 minutes
Light Gardening55 minutes
Stretching100 minutes
Walking - 3.5 mph65 minutes
Weight Training - light workout83 minutes
Aerobics38 minutes
Basketball41 minutes
Bicycling - 10 mph or more31 minutes
Running - 5 mph31 minutes
Swimming35 minutes
Walking - 4.5 mph39 minutes
Weight Training - vigorous workout41 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium