Baked Cranberry Herb Stuffing - 130 calories
Manufacturer Reser's Fine Foods, Inc.
Product Information and Ingredients
Baked Cranberry Herb Stuffing is manufactured by Reser's Fine Foods, Inc. with a suggested serving size of 0.5 cup (105 g) and 130 calories per serving. The nutritional value of a suggested serving of baked cranberry herb stuffing includes 10 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 1.1 grams of dietary fiber, 4 grams of sugar and 3 grams of proteins.
The product's manufacturer code is UPC: 071117023176.
Calories from fat: a total of 31.15% of the calories in the suggested servig of this product come from fat.
Ingredient List
- Chicken Broth (water
- Chicken Including Natural Chicken Juices
- Salt
- Chicken Fat
- Sugar
- Autolyzed Yeast Extract
- Maltodextrin [from Corn]
- Dried Whey [milk]
- Natural Flavoring
- Turmeric)
- Bread Cubes (wheat Flour
- Sugar
- Salt
- Sunflower Oil
- Yeast)
- Celery
- Onion
- Cranberries (cranberries
- Sugar
- Sunflower Oil)
- Butter (sweet Cream
- Salt)
- Chicken Fat (chicken Fat
- Extract Of Rosemary [natural Flavoring])
- Modified Corn Starch
- Chicken Flavor (chicken Broth
- Salt
- Chicken Flavor [contains Chicken Fat
- Natural Flavoring And Dextrin]
- And Modified Potato Starch)
- Vegetable Base (cooked Vegetables [carrot
- Onion
- And Celery]
- Salt
- Sugar
- Corn Oil
- Potato Flour
- Carrot Powder)
- Roasted Turkey Concentrate (roasted Turkey Including Natural Turkey Juices
- Yeast Extract
- Salt
- Potato Flour
- Natural Flavorings)
- Dehydrated Toasted Onion
- Thyme
- Dehydrated Parsley
- Sage
- Black Pepper
- Dried Garlic
- Celery Salt (sea Salt
- Celery Seed
- Sunflower Oil)
- Sodium Benzoate (preservative)
- Potassium Sorbate (preservative)
- Turmeric
Nutrition Facts
Serving Size 0.5 cup (105 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 130 | Calories from Fat 41 | |
| % Daily Value* | ||
| Total Fat 4.5g | 7% | |
| Saturated Fat 2g | 11% | |
| Trans Fat 0g | ||
| Cholesterol 10mg | 4% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 19g | 7% | |
| Dietary Fiber 1.1g | 5% | |
| Sugars 4g | ||
| Protein 3g | ||
| Vitamin A 6% | Vitamin C 2% |
| Calcium 0% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 124 | Calories from Fat 39 | |
| % Daily Value* | ||
| Total Fat 4.3g | 7% | |
| Saturated Fat 1.9g | 10% | |
| Trans Fat 0g | ||
| Cholesterol 10mg | 4% | |
| Sodium 476mg | 21% | |
| Total Carbohydrate 18.1g | 6% | |
| Dietary Fiber 1g | 4% | |
| Sugars 4g | ||
| Protein 3g | ||
| Vitamin A 6% | Vitamin C 2% |
| Calcium 0% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Baked Cranberry Herb Stuffing Nutritional Value
| Nutrient | Suggested Serving 0.5 cup (105 g) | Standard Serving 100g |
|---|---|---|
| Energy | 130 kcal (7%) | 124 kcal (7%) |
| Protein | 3 g (6%) | 2.86 g (6%) |
| Total Lipid (fat) | 4.5 g (7%) | 4.29 g (7%) |
| Carbohydrate, By Difference | 19.01 g (7%) | 18.1 g (6%) |
| Fiber, Total Dietary | 1.1 g (5%) | 1 g (4%) |
| Sugars, Total | 4 g (17%) | 3.81 g (16%) |
| Calcium, Ca | 0 mg (0%) | 0 mg (0%) |
| Iron, Fe | 1.08 mg (6%) | 1.03 mg (6%) |
| Sodium, Na | 500 mg (22%) | 476 mg (21%) |
| Vitamin C, Total Ascorbic Acid | 1.2 mg (2%) | 1.1 mg (2%) |
| Vitamin A, Iu | 300 IU (6%) | 286 IU (6%) |
| Fatty Acids, Total Saturated | 2 g (11%) | 1.9 g (10%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 10 mg (4%) | 10 mg (4%) |
Calories Burn off Time
How long would it take to burn off Reser's Fine Foods, Inc. Baked Cranberry Herb Stuffing with 130 calories? A brisk walk for 28 minutes, jogging for 13 minutes, or hiking for 22 minutes will help your burn off the calories in baked cranberry herb stuffing.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 27 minutes |
| Dancing | 24 minutes |
| Golfing | 24 minutes |
| Hiking | 22 minutes |
| Light Gardening | 24 minutes |
| Stretching | 43 minutes |
| Walking - 3.5 mph | 28 minutes |
| Weight Training - light workout | 36 minutes |
| Aerobics | 16 minutes |
| Basketball | 18 minutes |
| Bicycling - 10 mph or more | 13 minutes |
| Running - 5 mph | 13 minutes |
| Swimming | 15 minutes |
| Walking - 4.5 mph | 17 minutes |
| Weight Training - vigorous workout | 18 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium