Bean Pasta & Veggie Kit - 310 calories

Manufacturer Basic American Foods, Inc.

Product Information and Ingredients

Bean Pasta & Veggie Kit is manufactured by Basic American Foods, Inc. with a suggested serving size of 1 CUP PREPARED | DRY, ABOUT (87 g) and 310 calories per serving. The nutritional value of a suggested serving of bean pasta & veggie kit includes 5 mg of cholesterol, 0 mg of sodium, 53 grams of carbohydrates, 8 grams of dietary fiber, 3 grams of sugar and 20 grams of proteins.

The product's manufacturer code is UPC: 888683106802.

This product is a good source of protein, fiber, iron, vitamin c and vitamin a .

Bean Pasta & Veggie Kit is a low fat food because it contains less than 3 grams of fat per suggested serving.

Protein 34% of DV

A serving of 1 CUP PREPARED | DRY, ABOUT (87 g) of bean pasta & veggie kit has 34% of the recommended daily needs of protein.

Fiber 28% of DV

A serving of 1 CUP PREPARED | DRY, ABOUT (87 g) of bean pasta & veggie kit has 28% of the recommended daily needs of fiber.

Iron 26% of DV

A serving of 1 CUP PREPARED | DRY, ABOUT (87 g) of bean pasta & veggie kit has 26% of the recommended daily needs of iron.

Vitamin C 39% of DV

A serving of 1 CUP PREPARED | DRY, ABOUT (87 g) of bean pasta & veggie kit has 39% of the recommended daily needs of vitamin c.

Vitamin A 30% of DV

A serving of 1 CUP PREPARED | DRY, ABOUT (87 g) of bean pasta & veggie kit has 30% of the recommended daily needs of vitamin a.

Ingredient List

  • Green Lentil Flour
  • Dry Sauce Mix [parmesan Cheese (milk
  • Salt
  • Cultures
  • Enzymes)
  • Spices
  • Garlic
  • Salt
  • Cream
  • Nonfat Milk
  • Cane Sugar
  • Corn Starch
  • Natural Flavor
  • Yeast Extract
  • Disodium Phosphate]
  • Carrots
  • Peas
  • Red Bell Peppers
  • Seasoning [spices
  • Salt
  • Cane Sugar
  • Onion
  • Garlic
  • Green Bell Peppers
  • Lemon (citric Acid
  • Malic Acid
  • Lemon Juice
  • Ascorbic Acid)]

Nutrition Facts

Serving Size 1 CUP PREPARED | DRY, ABOUT (87 g)

Amount Per Serving
Calories 310 Calories from Fat 18
% Daily Value*
Total Fat 2g 3%
Saturated Fat 1g 4%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 53g 15%
Dietary Fiber 8g 28%
Sugars 3g
Protein 20g
Vitamin A 30% Vitamin C 39%
Calcium 7% Iron 26%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 356 Calories from Fat 21
% Daily Value*
Total Fat 2.3g 3%
Saturated Fat 1.2g 5%
Trans Fat 0g
Cholesterol 6mg 2%
Sodium 632mg 23%
Total Carbohydrate 60.9g 18%
Dietary Fiber 9.2g 32%
Sugars 3g
Protein 23g
Vitamin A 35% Vitamin C 45%
Calcium 8% Iron 30%

* Percent Daily Values are based on a 2,000 calorie diet.

Bean Pasta & Veggie Kit Nutritional Value

Nutrient Suggested Serving 1 CUP PREPARED | DRY, ABOUT (87 g) Standard Serving 100g
Energy310 kcal (13%)356 kcal (15%)
Protein20 g (34%)22.99 g (39%)
Total Lipid (fat)2 g (3%)2.3 g (3%)
Carbohydrate, By Difference53 g (15%)60.92 g (18%)
Fiber, Total Dietary8 g (28%)9.2 g (32%)
Sugars, Total3 g (10%)3.45 g (12%)
Calcium, Ca100 mg (7%)115 mg (8%)
Iron, Fe5.4 mg (26%)6.21 mg (30%)
Potassium, K720 mg (13%)828 mg (15%)
Sodium, Na550 mg (20%)632 mg (23%)
Vitamin C, Total Ascorbic Acid27 mg (39%)31 mg (45%)
Vitamin A, Iu1750 IU (30%)2011 IU (35%)
Fatty Acids, Total Saturated1 g (4%)1.15 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)6 mg (2%)

Calories Burn off Time

How long would it take to burn off Basic American Foods, Inc. Bean Pasta & Veggie Kit with 310 calories? A brisk walk for 67 minutes, jogging for 32 minutes, or hiking for 52 minutes will help your burn off the calories in bean pasta & veggie kit.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less65 minutes
Dancing56 minutes
Golfing56 minutes
Hiking52 minutes
Light Gardening56 minutes
Stretching103 minutes
Walking - 3.5 mph67 minutes
Weight Training - light workout86 minutes
Aerobics39 minutes
Basketball42 minutes
Bicycling - 10 mph or more32 minutes
Running - 5 mph32 minutes
Swimming36 minutes
Walking - 4.5 mph41 minutes
Weight Training - vigorous workout42 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium