Beef Brisket - 220 calories

Manufacturer Completely Fresh Foods, Inc

Product Information and Ingredients

Beef Brisket is manufactured by Completely Fresh Foods, Inc with a suggested serving size of 0.33 PACKAGE (151 g) and 220 calories per serving. The nutritional value of a suggested serving of beef brisket includes 39 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 0 grams of dietary fiber, 19 grams of sugar and 21 grams of proteins.

The product's manufacturer code is UPC: 895334001034.

This product is a good source of protein but is high in sugars and sodium.

Calories from fat: a total of 18.41% of the calories in the suggested servig of this product come from fat.

Protein 62% of DV

A serving of 0.33 PACKAGE (151 g) of beef brisket has 62% of the recommended daily needs of protein.

Sugars 115% of DV

A serving of 0.33 PACKAGE (151 g) of beef brisket has 115% of the recommended daily intake of sugars.

Sodium 51% of DV

A serving of 0.33 PACKAGE (151 g) of beef brisket has 51% of the recommended daily intake of sodium.

Ingredient List

  • Beef Brisket
  • Injected With Water
  • Salt
  • Phosphate Rubbed With (black Pepper
  • Salt
  • Brown Sugar
  • Paprika
  • Garlic
  • Onion
  • Worcestershire Sauce {maltodextrin
  • Worcestershire Sauce (vinegar
  • Molasses
  • Corn Syrup
  • Salt
  • Caramel Color
  • Garlic Powder
  • Sugar
  • Spices
  • Tamarind
  • Natural Flavor And Sulfating Agents)
  • And Silicon Dioxide}
  • Instant Coffee) Whiskey Glaze (dark Brown Sugar
  • Water
  • Onion
  • Apple Cider Vinegar
  • Soy Sauce (water
  • Wheat
  • Soybeans
  • Salt)
  • Molasses
  • Vegetable Oil
  • Corn Starch
  • Garlic
  • Tennessee Whiskey
  • Salt
  • Caramel Color
  • Lemon Juice
  • Cayenne Pepper
  • Black Pepper)

Nutrition Facts

Serving Size 0.33 PACKAGE (151 g)

Amount Per Serving
Calories 220 Calories from Fat 41
% Daily Value*
Total Fat 4.5g 10%
Saturated Fat 1.5g 11%
Trans Fat 0g
Cholesterol 39mg 20%
Sodium 0mg 0%
Total Carbohydrate 22g 11%
Dietary Fiber 0g 0%
Sugars 19g
Protein 21g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 146 Calories from Fat 27
% Daily Value*
Total Fat 3g 7%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 26mg 13%
Sodium 536mg 34%
Total Carbohydrate 14.6g 7%
Dietary Fiber 0g 0%
Sugars 13g
Protein 14g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Beef Brisket Nutritional Value

Nutrient Suggested Serving 0.33 PACKAGE (151 g) Standard Serving 100g
Energy220 kcal (17%)146 kcal (11%)
Protein21 g (62%)13.91 g (41%)
Total Lipid (fat)4.5 g (10%)2.98 g (7%)
Carbohydrate, By Difference22 g (11%)14.57 g (7%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total19 g (115%)12.58 g (76%)
Calcium, Ca20 mg (2%)13 mg (2%)
Iron, Fe1.8 mg (15%)1.19 mg (10%)
Sodium, Na809 mg (51%)536 mg (34%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1.5 g (11%)0.99 g (7%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol39 mg (20%)26 mg (13%)

Calories Burn off Time

How long would it take to burn off Completely Fresh Foods, Inc Beef Brisket with 220 calories? A brisk walk for 48 minutes, jogging for 22 minutes, or hiking for 37 minutes will help your burn off the calories in beef brisket.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less46 minutes
Dancing40 minutes
Golfing40 minutes
Hiking37 minutes
Light Gardening40 minutes
Stretching73 minutes
Walking - 3.5 mph48 minutes
Weight Training - light workout61 minutes
Aerobics28 minutes
Basketball30 minutes
Bicycling - 10 mph or more22 minutes
Running - 5 mph22 minutes
Swimming26 minutes
Walking - 4.5 mph29 minutes
Weight Training - vigorous workout30 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium