Brick Oven Crust - 360 calories

Manufacturer The Schwan Food Company

Product Information and Ingredients

Brick Oven Crust is manufactured by The Schwan Food Company with a suggested serving size of 0.25 PIZZA (155 g) and 360 calories per serving. The nutritional value of a suggested serving of brick oven crust includes 36 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 2 grams of dietary fiber, 7 grams of sugar and 15 grams of proteins.

The product's manufacturer code is UPC: 072180567055.

This product is high in sodium and saturated fats.

Calories from fat: a total of 37.5% of the calories in the suggested servig of this product come from fat.

Sodium 51% of DV

A serving of 0.25 PIZZA (155 g) of brick oven crust has 51% of the recommended daily intake of sodium.

Saturated Fats 54% of DV

A serving of 0.25 PIZZA (155 g) of brick oven crust has 54% of the recommended daily intake of saturated fats.

Ingredient List

  • Enriched Flour (wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk
  • Salt
  • Enzymes)
  • Alfredo Sauce (sauce [water
  • Coconut Oil
  • Nonfat Dry Milk
  • Corn Syrup Solids
  • Modified Food Starch
  • Maltodextrin
  • Salt
  • Sodium Caseinate
  • Natural Flavors (milk And Soy)
  • Xanthan Gum
  • Dipotassium Phosphate
  • Mono & Diglycerides
  • Spice] Parmesan Cheese [cultured Pasteurized Part Skim Milk
  • Salt
  • Enzymes])
  • Water
  • Fully Cooked Boneless Skinless White Meat Chicken (chicken Breast With Rib Meat
  • Water
  • Contains 2% Or Less Of The Following: Corn Syrup Solids
  • Dehydrated Garlic
  • Dehydrated Onion
  • Dextrose
  • Flavor [from Sunflower Oil]
  • Maltodextrin
  • Modified Food Starch
  • Natural Flavors
  • Salt
  • Sodium Phosphates
  • Soy Protein Concentrate
  • Spices
  • Tapioca Starch)
  • Tomatoes
  • Vegetable Oil (soybean And/or Canola Oil)
  • Spinach
  • Contains 2% Or Less Of: Yeast
  • Precooked Bacon Ends And Pieces (bacon [cured With Water
  • Sugar
  • Salt
  • Sodium Phosphate
  • Natural Flavor]
  • Sodium Erythorbate
  • Sodium Nitrite)
  • Bleached Wheat Flour
  • Sugar
  • Salt
  • Guar Gum
  • Oat Fiber
  • Wheat Gluten
  • Spice
  • Sodium Acid Pyrophosphate
  • Sodium Bicarbonate
  • Mono- And Diglycerides
  • Soy Flour
  • Monocalcium Phosphate
  • Enzymes (contains Wheat)
  • Sodium Stearoyl Lactylate
  • L-cysteine

Nutrition Facts

Serving Size 0.25 PIZZA (155 g)

Amount Per Serving
Calories 360 Calories from Fat 135
% Daily Value*
Total Fat 15g 36%
Saturated Fat 7g 54%
Trans Fat 0g
Cholesterol 36mg 19%
Sodium 0mg 0%
Total Carbohydrate 40g 21%
Dietary Fiber 2g 12%
Sugars 7g
Protein 15g
Vitamin A 23% Vitamin C 0%
Calcium 30% Iron 23%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 232 Calories from Fat 87
% Daily Value*
Total Fat 9.7g 23%
Saturated Fat 4.5g 35%
Trans Fat 0g
Cholesterol 23mg 12%
Sodium 510mg 33%
Total Carbohydrate 25.8g 13%
Dietary Fiber 1.3g 8%
Sugars 5g
Protein 10g
Vitamin A 15% Vitamin C 0%
Calcium 19% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Brick Oven Crust Nutritional Value

Nutrient Suggested Serving 0.25 PIZZA (155 g) Standard Serving 100g
Energy360 kcal (28%)232 kcal (18%)
Protein15 g (46%)9.68 g (29%)
Total Lipid (fat)15 g (36%)9.68 g (23%)
Carbohydrate, By Difference40.01 g (21%)25.81 g (13%)
Fiber, Total Dietary2 g (12%)1.3 g (8%)
Sugars, Total7.01 g (43%)4.52 g (28%)
Calcium, Ca250 mg (30%)161 mg (19%)
Iron, Fe2.7 mg (23%)1.74 mg (15%)
Potassium, K209 mg (7%)135 mg (4%)
Sodium, Na790 mg (51%)510 mg (33%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu750 IU (23%)484 IU (15%)
Fatty Acids, Total Saturated7.01 g (54%)4.52 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol36 mg (19%)23 mg (12%)

Calories Burn off Time

How long would it take to burn off The Schwan Food Company Brick Oven Crust with 360 calories? A brisk walk for 78 minutes, jogging for 37 minutes, or hiking for 60 minutes will help your burn off the calories in brick oven crust.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less75 minutes
Dancing65 minutes
Golfing65 minutes
Hiking60 minutes
Light Gardening65 minutes
Stretching120 minutes
Walking - 3.5 mph78 minutes
Weight Training - light workout100 minutes
Aerobics45 minutes
Basketball49 minutes
Bicycling - 10 mph or more37 minutes
Running - 5 mph37 minutes
Swimming42 minutes
Walking - 4.5 mph47 minutes
Weight Training - vigorous workout49 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium