Burrito - 350 calories
Manufacturer Other
Product Information and Ingredients
Burrito is manufactured by Other with a suggested serving size of 1 BURRITO (170 g) and 350 calories per serving. The nutritional value of a suggested serving of burrito includes 20 mg of cholesterol, 0 mg of sodium, 60 grams of carbohydrates, 3.1 grams of dietary fiber, 2 grams of sugar and 15 grams of proteins.
The product's manufacturer code is UPC: 5051379103972.
Calories from fat: a total of 15.43% of the calories in the suggested servig of this product come from fat.
Ingredient List
- Mexican-style Rice And Beans {rice [enriched Long Grain Rice (niacin
- Ferric Orthophosphate
- Thiamin Mononitrate
- Folic Acid)
- Ground Tomato (tomato
- Tomato Puree
- Salt
- Citric Acid)
- Onion
- Celery
- Canola Oil
- Tomato Paste
- Chicken Base (chicken Stock
- Natural Flavor
- Salt
- Sugar
- Yeast Extract)
- Salt
- Garlic Puree
- Cumin Powder
- Coriander Powder
- Black Pepper]
- Beans (pinto Beans
- Water
- Salt)
- Onion And Cilantro Blend (onion
- Cilantro)
- Pico De Gallo (tomato
- Onion
- Lime Juice
- Cilantro
- Garlic Puree
- Salt
- Jalapeno Chile
- Serrano Chile
- Corn Starch)
- Salsa Taquera (tomatillo Puree
- Onion
- Chipotle Puree
- Salt
- Crushed Red Pepper
- Ancho Chile
- Chile Powder
- Garlic Puree
- Black Pepper)
- Cilantro}
- Flour Tortilla [enriched Bleached Flour (wheat Flour
- Niacin
- Reduced Iron
- Thiamin Mononitrate
- Riboflavin
- Folic Acid)
- Water
- Soybean Oil
- Palm Shortening
- Cultured Wheat Flour
- Contains 2% Or Less Of: Mono- And Di-glycerides
- Sodium Bicarbonate
- Wheat Gluten
- Salt
- Guar Gum
- Sugar
- Sodium Acid Pyrophosphate
- Citric Acid
- Enzymes
- Sodium Metabisulfite]
- Barbacoa Beef [beef
- Water
- Salt
- Orange Juice Powder (orange Juice Solids
- Maltodextrin)
- Sugar
- Sodium Phosphate
- Rubbed With: Water
- Spices
- Ancho Pepper
- Salt
- Dehydrated Onion
- Dehydrated Garlic
- Tamarind (tamarind Extract
- Sugar
- Glucose
- Caramel
- Citric Acid)]
Nutrition Facts
Serving Size 1 BURRITO (170 g)
Amount Per Serving | ||
---|---|---|
Calories 350 | Calories from Fat 54 | |
% Daily Value* | ||
Total Fat 6g | 16% | |
Saturated Fat 2g | 17% | |
Trans Fat 0g | ||
Cholesterol 20mg | 11% | |
Sodium 0mg | 0% | |
Total Carbohydrate 60g | 34% | |
Dietary Fiber 3.1g | 21% | |
Sugars 2g | ||
Protein 15g |
Vitamin A 7% | Vitamin C 10% |
Calcium 5% | Iron 43% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 206 | Calories from Fat 32 | |
% Daily Value* | ||
Total Fat 3.5g | 9% | |
Saturated Fat 1.2g | 10% | |
Trans Fat 0g | ||
Cholesterol 12mg | 7% | |
Sodium 329mg | 23% | |
Total Carbohydrate 35.3g | 20% | |
Dietary Fiber 1.8g | 12% | |
Sugars 1g | ||
Protein 9g |
Vitamin A 4% | Vitamin C 6% |
Calcium 3% | Iron 25% |
* Percent Daily Values are based on a 2,000 calorie diet.
Burrito Nutritional Value
Nutrient | Suggested Serving 1 BURRITO (170 g) | Standard Serving 100g |
---|---|---|
Energy | 350 kcal (30%) | 206 kcal (18%) |
Protein | 14.99 g (50%) | 8.82 g (29%) |
Total Lipid (fat) | 6 g (16%) | 3.53 g (9%) |
Carbohydrate, By Difference | 59.99 g (34%) | 35.29 g (20%) |
Fiber, Total Dietary | 3.1 g (21%) | 1.8 g (12%) |
Sugars, Total | 2.01 g (14%) | 1.18 g (8%) |
Calcium, Ca | 41 mg (5%) | 24 mg (3%) |
Iron, Fe | 4.5 mg (43%) | 2.65 mg (25%) |
Sodium, Na | 559 mg (40%) | 329 mg (23%) |
Vitamin C, Total Ascorbic Acid | 3.6 mg (10%) | 2.1 mg (6%) |
Vitamin A, Iu | 201 IU (7%) | 118 IU (4%) |
Fatty Acids, Total Saturated | 2.01 g (17%) | 1.18 g (10%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 20 mg (11%) | 12 mg (7%) |
Calories Burn off Time
How long would it take to burn off Other Burrito with 350 calories? A brisk walk for 76 minutes, jogging for 36 minutes, or hiking for 58 minutes will help your burn off the calories in burrito.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 73 minutes |
Dancing | 64 minutes |
Golfing | 64 minutes |
Hiking | 58 minutes |
Light Gardening | 64 minutes |
Stretching | 117 minutes |
Walking - 3.5 mph | 76 minutes |
Weight Training - light workout | 97 minutes |
Aerobics | 44 minutes |
Basketball | 48 minutes |
Bicycling - 10 mph or more | 36 minutes |
Running - 5 mph | 36 minutes |
Swimming | 41 minutes |
Walking - 4.5 mph | 46 minutes |
Weight Training - vigorous workout | 48 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium