California Raisins Covered In Chocolate - 330 calories

Manufacturer Other

Product Information and Ingredients

California Raisins Covered In Chocolate is manufactured by Other with a suggested serving size of 1 POUCH (79.3 g) and 330 calories per serving. The nutritional value of a suggested serving of california raisins covered in chocolate includes 10 mg of cholesterol, 0 mg of sodium, 56 grams of carbohydrates, 2 grams of dietary fiber, 49 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 028000079307.

This product is high in sugars and saturated fats.

Calories from fat: a total of 35.45% of the calories in the suggested servig of this product come from fat.

Sugars 155% of DV

A serving of 1 POUCH (79.3 g) of california raisins covered in chocolate has 155% of the recommended daily intake of sugars.

Saturated Fats 32% of DV

A serving of 1 POUCH (79.3 g) of california raisins covered in chocolate has 32% of the recommended daily intake of saturated fats.

Ingredient List

  • Milk Chocolate (sugar
  • Chocolate
  • Cocoa Butter
  • Nonfat Milk
  • Milkfat
  • Lactose
  • Soy Lecithin
  • Natural Flavor)
  • Raisins
  • Sugar Tapioca Dextrin
  • Confectioner's Glaze (lac-resin)
  • Cocoa Processed With Alkali
UPC Code: 028000079307
California Raisins Covered In Chocolate UPC Bar Code UPC: 028000079307

Nutrition Facts

Serving Size 1 POUCH (79.3 g)

Amount Per Serving
Calories 330 Calories from Fat 117
% Daily Value*
Total Fat 13g 16%
Saturated Fat 8g 32%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 0mg 0%
Total Carbohydrate 56g 15%
Dietary Fiber 2g 6%
Sugars 49g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 416 Calories from Fat 148
% Daily Value*
Total Fat 16.4g 20%
Saturated Fat 10.1g 40%
Trans Fat 0g
Cholesterol 13mg 3%
Sodium 32mg 1%
Total Carbohydrate 70.6g 19%
Dietary Fiber 2.5g 8%
Sugars 62g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

California Raisins Covered In Chocolate Nutritional Value

Nutrient Suggested Serving 1 POUCH (79.3 g) Standard Serving 100g
Energy330 kcal (13%)416 kcal (16%)
Protein2 g (3%)2.52 g (4%)
Total Lipid (fat)13 g (16%)16.39 g (20%)
Carbohydrate, By Difference56 g (15%)70.62 g (19%)
Fiber, Total Dietary2 g (6%)2.5 g (8%)
Sugars, Total49 g (155%)61.79 g (196%)
Calcium, Ca60 mg (4%)76 mg (5%)
Iron, Fe0.72 mg (3%)0.91 mg (4%)
Sodium, Na25 mg (1%)32 mg (1%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated8 g (32%)10.09 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (3%)13 mg (3%)

Calories Burn off Time

How long would it take to burn off Other California Raisins Covered In Chocolate with 330 calories? A brisk walk for 72 minutes, jogging for 34 minutes, or hiking for 55 minutes will help your burn off the calories in california raisins covered in chocolate.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less69 minutes
Dancing60 minutes
Golfing60 minutes
Hiking55 minutes
Light Gardening60 minutes
Stretching110 minutes
Walking - 3.5 mph72 minutes
Weight Training - light workout92 minutes
Aerobics41 minutes
Basketball45 minutes
Bicycling - 10 mph or more34 minutes
Running - 5 mph34 minutes
Swimming39 minutes
Walking - 4.5 mph43 minutes
Weight Training - vigorous workout45 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium