Classic Chocolate Cake Mix - 150 calories

Manufacturer Whole Foods Market, Inc.

Product Information and Ingredients

Classic Chocolate Cake Mix is manufactured by Whole Foods Market, Inc. with a suggested serving size of 1 cup (43 g) and 150 calories per serving. The nutritional value of a suggested serving of classic chocolate cake mix includes 0 mg of cholesterol, 0 mg of sodium, 36 grams of carbohydrates, 0 grams of dietary fiber, 24 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 099482468309.

This product is high in sugars.

Classic Chocolate Cake Mix is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 41% of DV

A serving of 1 cup (43 g) of classic chocolate cake mix has 41% of the recommended daily intake of sugars.

Ingredient List

  • Cane Sugar
  • Enriched Unbleached Flour (wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Cocoa Powder (processed With Alkali)
  • Baking Powder (sodium Acid Pyrophosphate
  • Sodium Bicarbonate
  • Cornstarch
  • Monocalcium Phosphate)
  • Organic Natural Flavor
  • Expeller Pressed Canola Oil
  • Sea Salt
  • Baking Soda (sodium Bicarbonate)
  • Xanthan Gum
UPC Code: 099482468309
Classic Chocolate Cake Mix UPC Bar Code UPC: 099482468309

Nutrition Facts

Serving Size 1 cup (43 g)

Amount Per Serving
Calories 150 Calories from Fat 9
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 36g 5%
Dietary Fiber 0g 0%
Sugars 24g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 349 Calories from Fat 21
% Daily Value*
Total Fat 2.3g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 512mg 9%
Total Carbohydrate 83.7g 12%
Dietary Fiber 0g 0%
Sugars 56g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Classic Chocolate Cake Mix Nutritional Value

Nutrient Suggested Serving 1 cup (43 g) Standard Serving 100g
Energy150 kcal (3%)349 kcal (8%)
Protein2 g (2%)4.65 g (4%)
Total Lipid (fat)1 g (1%)2.33 g (2%)
Carbohydrate, By Difference36 g (5%)83.72 g (12%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total24 g (41%)55.81 g (96%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe1.7 mg (4%)3.95 mg (9%)
Potassium, K140 mg (1%)326 mg (3%)
Sodium, Na220 mg (4%)512 mg (9%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Whole Foods Market, Inc. Classic Chocolate Cake Mix with 150 calories? A brisk walk for 33 minutes, jogging for 15 minutes, or hiking for 25 minutes will help your burn off the calories in classic chocolate cake mix.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less31 minutes
Dancing27 minutes
Golfing27 minutes
Hiking25 minutes
Light Gardening27 minutes
Stretching50 minutes
Walking - 3.5 mph33 minutes
Weight Training - light workout42 minutes
Aerobics19 minutes
Basketball21 minutes
Bicycling - 10 mph or more15 minutes
Running - 5 mph15 minutes
Swimming18 minutes
Walking - 4.5 mph20 minutes
Weight Training - vigorous workout21 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium