Combact Crunch Bar - 210 calories

Manufacturer Musclepharm

Product Information and Ingredients

Combact Crunch Bar is manufactured by Musclepharm with a suggested serving size of 1 BAR (63 g) and 210 calories per serving. The nutritional value of a suggested serving of combact crunch bar includes 17 mg of cholesterol, 0 mg of sodium, 25 grams of carbohydrates, 12 grams of dietary fiber, 5 grams of sugar and 20 grams of proteins.

The product's manufacturer code is UPC: 748252105486.

This product is a good source of protein and fiber .

Calories from fat: a total of 30% of the calories in the suggested servig of this product come from fat.

Protein 25% of DV

A serving of 1 BAR (63 g) of combact crunch bar has 25% of the recommended daily needs of protein.

Fiber 30% of DV

A serving of 1 BAR (63 g) of combact crunch bar has 30% of the recommended daily needs of fiber.

Ingredient List

  • Protein Blend (whey Protein Isolate
  • Milk Protein Isolate)
  • Isomalto-oligosaccharide (prebiotic Fiber)
  • Vegetable Glycerin
  • Sugar
  • Vegetable Oil Palm
  • Palm Kernel Oil)
  • Almonds
  • Water And Maltitol Contains Less Than 2% Or Ressistant Maltodextrin
  • Salt
  • Soy Lecithin
  • Natural Flavor
  • Malt
  • Natural Colors
  • Rice Flour Oil Syrup Citric Acid
  • And Sucralose
UPC Code: 748252105486
Combact Crunch Bar UPC Bar Code UPC: 748252105486

Nutrition Facts

Serving Size 1 BAR (63 g)

Amount Per Serving
Calories 210 Calories from Fat 63
% Daily Value*
Total Fat 7g 7%
Saturated Fat 4g 13%
Trans Fat 0g
Cholesterol 17mg 4%
Sodium 0mg 0%
Total Carbohydrate 25g 5%
Dietary Fiber 12g 30%
Sugars 5g
Protein 20g
Vitamin A 0% Vitamin C 1%
Calcium 11% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 333 Calories from Fat 100
% Daily Value*
Total Fat 11.1g 11%
Saturated Fat 6.4g 20%
Trans Fat 0g
Cholesterol 27mg 6%
Sodium 252mg 7%
Total Carbohydrate 39.7g 8%
Dietary Fiber 19g 48%
Sugars 8g
Protein 32g
Vitamin A 0% Vitamin C 1%
Calcium 17% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Combact Crunch Bar Nutritional Value

Nutrient Suggested Serving 1 BAR (63 g) Standard Serving 100g
Energy210 kcal (7%)333 kcal (10%)
Protein20 g (25%)31.75 g (39%)
Total Lipid (fat)7 g (7%)11.11 g (11%)
Carbohydrate, By Difference25 g (5%)39.68 g (8%)
Fiber, Total Dietary12 g (30%)19 g (48%)
Sugars, Total5 g (13%)7.94 g (20%)
Calcium, Ca220 mg (11%)349 mg (17%)
Iron, Fe0.18 mg (1%)0.29 mg (1%)
Potassium, K101 mg (1%)160 mg (2%)
Sodium, Na159 mg (4%)252 mg (7%)
Vitamin C, Total Ascorbic Acid0.6 mg (1%)1 mg (1%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated4 g (13%)6.35 g (20%)
Fatty Acids, Total Monounsaturated1 g (0%)1.59 g (0%)
Fatty Acids, Total Polyunsaturated2 g (0%)3.17 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol17 mg (4%)27 mg (6%)

Calories Burn off Time

How long would it take to burn off Musclepharm Combact Crunch Bar with 210 calories? A brisk walk for 46 minutes, jogging for 21 minutes, or hiking for 35 minutes will help your burn off the calories in combact crunch bar.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less44 minutes
Dancing38 minutes
Golfing38 minutes
Hiking35 minutes
Light Gardening38 minutes
Stretching70 minutes
Walking - 3.5 mph46 minutes
Weight Training - light workout58 minutes
Aerobics26 minutes
Basketball29 minutes
Bicycling - 10 mph or more21 minutes
Running - 5 mph21 minutes
Swimming25 minutes
Walking - 4.5 mph28 minutes
Weight Training - vigorous workout29 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium