Country Cheddar, Made With Organic Pasta, Broccoli & Potatoes - 430 calories

Manufacturer Amy's Kitchen Inc.

Product Information and Ingredients

Country Cheddar, Made With Organic Pasta, Broccoli & Potatoes is manufactured by Amy's Kitchen Inc. with a suggested serving size of 1 BOWL (269 g) and 430 calories per serving. The nutritional value of a suggested serving of country cheddar, made with organic pasta, broccoli & potatoes includes 19 mg of cholesterol, 0 mg of sodium, 45 grams of carbohydrates, 4 grams of dietary fiber, 3 grams of sugar and 16 grams of proteins.

The product's manufacturer code is UPC: 042272003457.

This product is a good source of protein, vitamin c and vitamin a but is high in fat.

Calories from fat: a total of 43.97% of the calories in the suggested servig of this product come from fat.

Protein 84% of DV

A serving of 1 BOWL (269 g) of country cheddar, made with organic pasta, broccoli & potatoes has 84% of the recommended daily needs of protein.

Fat 87% of DV

A serving of 1 BOWL (269 g) of country cheddar, made with organic pasta, broccoli & potatoes has 87% of the recommended daily intake of fat.

Vitamin C 81% of DV

A serving of 1 BOWL (269 g) of country cheddar, made with organic pasta, broccoli & potatoes has 81% of the recommended daily needs of vitamin c.

Vitamin A 81% of DV

A serving of 1 BOWL (269 g) of country cheddar, made with organic pasta, broccoli & potatoes has 81% of the recommended daily needs of vitamin a.

Ingredient List

  • Organic Pasta (organic Semolina Flour
  • Water)
  • Organic Broccoli
  • Organic Roasted Potatoes
  • Filtered Water
  • Organic Tofu (filtered Water
  • Organic Soybeans
  • Magnesium Chloride)
  • White Cheddar Cheese (pasteurized Milk
  • Culture
  • Salt
  • Enzymes [without Animal Enzymes Or Rennet])
  • Organic Carrots
  • Organic Bell Peppers
  • Expeller Pressed High Oleic Safflower And/or Sunflower Oil
  • Organic Sweet Rice Flour
  • Organic Onions
  • Organic Tamari (water
  • Organic Soybeans
  • Organic Alcohol [to Preserve Freshness]
  • Salt)
  • Sea Salt
  • Mustard Powder
  • Paprika
  • Spices
  • Organic Garlic
  • Black Pepper
  • Organic Annatto
UPC Code: 042272003457
Country Cheddar, Made With Organic Pasta, Broccoli & Potatoes UPC Bar Code UPC: 042272003457

Nutrition Facts

Serving Size 1 BOWL (269 g)

Amount Per Serving
Calories 430 Calories from Fat 189
% Daily Value*
Total Fat 21g 87%
Saturated Fat 6g 81%
Trans Fat 0g
Cholesterol 19mg 17%
Sodium 0mg 0%
Total Carbohydrate 45g 40%
Dietary Fiber 4g 43%
Sugars 3g
Protein 16g
Vitamin A 81% Vitamin C 81%
Calcium 41% Iron 22%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 160 Calories from Fat 70
% Daily Value*
Total Fat 7.8g 32%
Saturated Fat 2.2g 30%
Trans Fat 0g
Cholesterol 7mg 6%
Sodium 128mg 14%
Total Carbohydrate 16.7g 15%
Dietary Fiber 1.5g 16%
Sugars 1g
Protein 6g
Vitamin A 30% Vitamin C 30%
Calcium 15% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Country Cheddar, Made With Organic Pasta, Broccoli & Potatoes Nutritional Value

Nutrient Suggested Serving 1 BOWL (269 g) Standard Serving 100g
Energy430 kcal (58%)160 kcal (22%)
Protein16.01 g (84%)5.95 g (31%)
Total Lipid (fat)21.01 g (87%)7.81 g (32%)
Carbohydrate, By Difference45 g (40%)16.73 g (15%)
Fiber, Total Dietary4 g (43%)1.5 g (16%)
Sugars, Total3.01 g (32%)1.12 g (12%)
Calcium, Ca199 mg (41%)74 mg (15%)
Iron, Fe1.45 mg (22%)0.54 mg (8%)
Sodium, Na344 mg (39%)128 mg (14%)
Vitamin C, Total Ascorbic Acid18 mg (81%)6.7 mg (30%)
Vitamin A, Iu1501 IU (81%)558 IU (30%)
Fatty Acids, Total Saturated6 g (81%)2.23 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol19 mg (17%)7 mg (6%)

Calories Burn off Time

How long would it take to burn off Amy's Kitchen Inc. Country Cheddar, Made With Organic Pasta, Broccoli & Potatoes with 430 calories? A brisk walk for 93 minutes, jogging for 44 minutes, or hiking for 72 minutes will help your burn off the calories in country cheddar, made with organic pasta, broccoli & potatoes.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less90 minutes
Dancing78 minutes
Golfing78 minutes
Hiking72 minutes
Light Gardening78 minutes
Stretching143 minutes
Walking - 3.5 mph93 minutes
Weight Training - light workout119 minutes
Aerobics54 minutes
Basketball59 minutes
Bicycling - 10 mph or more44 minutes
Running - 5 mph44 minutes
Swimming51 minutes
Walking - 4.5 mph57 minutes
Weight Training - vigorous workout59 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium