Espresso & Cocoa Nib - 240 calories

Manufacturer Other

Product Information and Ingredients

Espresso & Cocoa Nib is manufactured by Other with a suggested serving size of 1 BAR (59 g) and 240 calories per serving. The nutritional value of a suggested serving of espresso & cocoa nib includes 54 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 4 grams of dietary fiber, 10 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 851515005017.

Calories from fat: a total of 67.5% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Dates*
  • Eggs*
  • Almonds
  • Pecans
  • Cocoa Nibs*
  • Coconut Oil*
  • Flax Meal*
  • Espresso*
  • Baking Soda
  • Salt
  • Pure Vanilla Extract
  • Cinnamon*
UPC Code: 851515005017
Espresso & Cocoa Nib UPC Bar Code UPC: 851515005017

Nutrition Facts

Serving Size 1 BAR (59 g)

Amount Per Serving
Calories 240 Calories from Fat 162
% Daily Value*
Total Fat 18g 16%
Saturated Fat 4g 12%
Trans Fat 0g
Cholesterol 54mg 11%
Sodium 0mg 0%
Total Carbohydrate 18g 4%
Dietary Fiber 4g 9%
Sugars 10g
Protein 6g
Vitamin A 1% Vitamin C 0%
Calcium 3% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 407 Calories from Fat 275
% Daily Value*
Total Fat 30.5g 28%
Saturated Fat 6.8g 20%
Trans Fat 0g
Cholesterol 92mg 18%
Sodium 273mg 7%
Total Carbohydrate 30.5g 6%
Dietary Fiber 6.8g 16%
Sugars 17g
Protein 10g
Vitamin A 2% Vitamin C 0%
Calcium 5% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Espresso & Cocoa Nib Nutritional Value

Nutrient Suggested Serving 1 BAR (59 g) Standard Serving 100g
Energy240 kcal (7%)407 kcal (12%)
Protein6 g (7%)10.17 g (12%)
Total Lipid (fat)18 g (16%)30.51 g (28%)
Carbohydrate, By Difference18 g (4%)30.51 g (6%)
Fiber, Total Dietary4 g (9%)6.8 g (16%)
Sugars, Total10 g (24%)16.95 g (40%)
Calcium, Ca60 mg (3%)102 mg (5%)
Iron, Fe1.08 mg (4%)1.83 mg (6%)
Sodium, Na161 mg (4%)273 mg (7%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)169 IU (2%)
Fatty Acids, Total Saturated4 g (12%)6.78 g (20%)
Fatty Acids, Total Monounsaturated7 g (0%)11.86 g (0%)
Fatty Acids, Total Polyunsaturated3 g (0%)5.08 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol54 mg (11%)92 mg (18%)

Calories Burn off Time

How long would it take to burn off Other Espresso & Cocoa Nib with 240 calories? A brisk walk for 52 minutes, jogging for 24 minutes, or hiking for 40 minutes will help your burn off the calories in espresso & cocoa nib.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less50 minutes
Dancing44 minutes
Golfing44 minutes
Hiking40 minutes
Light Gardening44 minutes
Stretching80 minutes
Walking - 3.5 mph52 minutes
Weight Training - light workout67 minutes
Aerobics30 minutes
Basketball33 minutes
Bicycling - 10 mph or more24 minutes
Running - 5 mph24 minutes
Swimming28 minutes
Walking - 4.5 mph32 minutes
Weight Training - vigorous workout33 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium