Evol., Shredded Beef Burrito - 371 calories

Manufacturer Pinnacle Foods Group Llc

Product Information and Ingredients

Evol., Shredded Beef Burrito is manufactured by Pinnacle Foods Group Llc with a suggested serving size of 1 BURRITO (170 g) and 371 calories per serving. The nutritional value of a suggested serving of evol., shredded beef burrito includes 31 mg of cholesterol, 0 mg of sodium, 46 grams of carbohydrates, 4.1 grams of dietary fiber, 1 grams of sugar and 14 grams of proteins.

The product's manufacturer code is UPC: 891627002511.

Calories from fat: a total of 36.36% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Cooked Beef
  • Cooked Pinto Beans*
  • Cooked White Rice
  • Tomatoes In Juice (tomatoes
  • Calcium Chloride
  • Citric Acid)
  • Cheddar Cheese (milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Corn
  • Onions
  • Spice Mix (dehydrated Onion
  • Dehydrated Garlic
  • Salt
  • Paprika [color]
  • Spices
  • Chili Pepper)
  • Corn Starch
  • Garlic
  • Cilantro
  • Jalapeno
  • Lime Juice From Concentrate (water
  • Lime Juice Concentrate
  • Lime Oil)
  • Salt
  • Spices Tortilla: Wheat Flour
  • Water
  • Canola Oil
  • Palm Oil
  • Baking Powder (sodium Acid Pyrophosphate
  • Sodium Bicarbonate
  • Corn Starch
  • Monocalcium Phosphate)
  • Salt
  • Guar Gum

Nutrition Facts

Serving Size 1 BURRITO (170 g)

Amount Per Serving
Calories 371 Calories from Fat 135
% Daily Value*
Total Fat 15g 39%
Saturated Fat 5g 43%
Trans Fat 0g
Cholesterol 31mg 18%
Sodium 0mg 0%
Total Carbohydrate 46g 26%
Dietary Fiber 4.1g 28%
Sugars 1g
Protein 14g
Vitamin A 17% Vitamin C 10%
Calcium 13% Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 218 Calories from Fat 79
% Daily Value*
Total Fat 8.8g 23%
Saturated Fat 2.9g 25%
Trans Fat 0g
Cholesterol 18mg 10%
Sodium 147mg 10%
Total Carbohydrate 27.1g 15%
Dietary Fiber 2.4g 16%
Sugars 1g
Protein 8g
Vitamin A 10% Vitamin C 6%
Calcium 8% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Evol., Shredded Beef Burrito Nutritional Value

Nutrient Suggested Serving 1 BURRITO (170 g) Standard Serving 100g
Energy371 kcal (32%)218 kcal (19%)
Protein14.01 g (47%)8.24 g (27%)
Total Lipid (fat)14.99 g (39%)8.82 g (23%)
Carbohydrate, By Difference46 g (26%)27.06 g (15%)
Fiber, Total Dietary4.1 g (28%)2.4 g (16%)
Sugars, Total1 g (7%)0.59 g (4%)
Calcium, Ca100 mg (13%)59 mg (8%)
Iron, Fe1.45 mg (14%)0.85 mg (8%)
Sodium, Na250 mg (18%)147 mg (10%)
Vitamin C, Total Ascorbic Acid3.6 mg (10%)2.1 mg (6%)
Vitamin A, Iu500 IU (17%)294 IU (10%)
Fatty Acids, Total Saturated5 g (43%)2.94 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol31 mg (18%)18 mg (10%)

Calories Burn off Time

How long would it take to burn off Pinnacle Foods Group Llc Evol., Shredded Beef Burrito with 371 calories? A brisk walk for 81 minutes, jogging for 38 minutes, or hiking for 62 minutes will help your burn off the calories in evol., shredded beef burrito.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less77 minutes
Dancing67 minutes
Golfing67 minutes
Hiking62 minutes
Light Gardening67 minutes
Stretching124 minutes
Walking - 3.5 mph81 minutes
Weight Training - light workout103 minutes
Aerobics46 minutes
Basketball51 minutes
Bicycling - 10 mph or more38 minutes
Running - 5 mph38 minutes
Swimming44 minutes
Walking - 4.5 mph49 minutes
Weight Training - vigorous workout51 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium