Falafel Sandwich Wraps - 430 calories

Manufacturer Eat Good Do Good Llc

Product Information and Ingredients

Falafel Sandwich Wraps is manufactured by Eat Good Do Good Llc with a suggested serving size of 7.5 ONZ (198 g) and 430 calories per serving. The nutritional value of a suggested serving of falafel sandwich wraps includes 0 mg of cholesterol, 0 mg of sodium, 58 grams of carbohydrates, 13.1 grams of dietary fiber, 2 grams of sugar and 17 grams of proteins.

The product's manufacturer code is UPC: 850198003082.

This product is a good source of protein, fiber and iron but is high in sodium.

Calories from fat: a total of 31.42% of the calories in the suggested servig of this product come from fat.

Protein 66% of DV

A serving of 7.5 ONZ (198 g) of falafel sandwich wraps has 66% of the recommended daily needs of protein.

Fiber 104% of DV

A serving of 7.5 ONZ (198 g) of falafel sandwich wraps has 104% of the recommended daily needs of fiber.

Iron 79% of DV

A serving of 7.5 ONZ (198 g) of falafel sandwich wraps has 79% of the recommended daily needs of iron.

Sodium 71% of DV

A serving of 7.5 ONZ (198 g) of falafel sandwich wraps has 71% of the recommended daily intake of sodium.

Ingredient List

  • Filling: Dried Chickpeas
  • Green Onions
  • Tahina Sesame Paste
  • Water
  • Lemon Juice
  • Cilantro
  • Parsley
  • Extra Virgin Olive Oil
  • Garlic
  • Salt
  • Granulated Garlic
  • Spices Tortilla: Whole Wheat Flower
  • Enriched Unbleached Wheat Flour (wheat Flour Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid
  • Malted Barley Flour
  • Sunflower Oil)

Nutrition Facts

Serving Size 7.5 ONZ (198 g)

Amount Per Serving
Calories 430 Calories from Fat 135
% Daily Value*
Total Fat 15g 46%
Saturated Fat 1.5g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 58g 38%
Dietary Fiber 13.1g 104%
Sugars 2g
Protein 17g
Vitamin A 16% Vitamin C 29%
Calcium 15% Iron 79%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 217 Calories from Fat 68
% Daily Value*
Total Fat 7.6g 23%
Saturated Fat 0.8g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 434mg 36%
Total Carbohydrate 29.3g 19%
Dietary Fiber 6.6g 52%
Sugars 1g
Protein 9g
Vitamin A 8% Vitamin C 15%
Calcium 8% Iron 40%

* Percent Daily Values are based on a 2,000 calorie diet.

Falafel Sandwich Wraps Nutritional Value

Nutrient Suggested Serving 7.5 ONZ (198 g) Standard Serving 100g
Energy430 kcal (43%)217 kcal (21%)
Protein17.01 g (66%)8.59 g (33%)
Total Lipid (fat)15.01 g (46%)7.58 g (23%)
Carbohydrate, By Difference57.99 g (38%)29.29 g (19%)
Fiber, Total Dietary13.1 g (104%)6.6 g (52%)
Sugars, Total2 g (16%)1.01 g (8%)
Calcium, Ca101 mg (15%)51 mg (8%)
Iron, Fe7.21 mg (79%)3.64 mg (40%)
Sodium, Na859 mg (71%)434 mg (36%)
Vitamin C, Total Ascorbic Acid8.9 mg (29%)4.5 mg (15%)
Vitamin A, Iu400 IU (16%)202 IU (8%)
Fatty Acids, Total Saturated1.51 g (15%)0.76 g (8%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)

Calories Burn off Time

How long would it take to burn off Eat Good Do Good Llc Falafel Sandwich Wraps with 430 calories? A brisk walk for 93 minutes, jogging for 44 minutes, or hiking for 72 minutes will help your burn off the calories in falafel sandwich wraps.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less90 minutes
Dancing78 minutes
Golfing78 minutes
Hiking72 minutes
Light Gardening78 minutes
Stretching143 minutes
Walking - 3.5 mph93 minutes
Weight Training - light workout119 minutes
Aerobics54 minutes
Basketball59 minutes
Bicycling - 10 mph or more44 minutes
Running - 5 mph44 minutes
Swimming51 minutes
Walking - 4.5 mph57 minutes
Weight Training - vigorous workout59 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium