Fine Ice Creams - 260 calories

Manufacturer Mcconnell's Ice Cream Inc.

Product Information and Ingredients

Fine Ice Creams is manufactured by Mcconnell's Ice Cream Inc. with a suggested serving size of 0.5 cup (113 g) and 260 calories per serving. The nutritional value of a suggested serving of fine ice creams includes 90 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 0 grams of dietary fiber, 18 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 075209824948.

This product is high in fat, sugars, saturated fats and cholesterol.

Calories from fat: a total of 69.23% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 35% of DV

A serving of 0.5 cup (113 g) of fine ice creams has 35% of the recommended daily intake of fat.

Sugars 81% of DV

A serving of 0.5 cup (113 g) of fine ice creams has 81% of the recommended daily intake of sugars.

Saturated Fats 68% of DV

A serving of 0.5 cup (113 g) of fine ice creams has 68% of the recommended daily intake of saturated fats.

Cholesterol 34% of DV

A serving of 0.5 cup (113 g) of fine ice creams has 34% of the recommended daily intake of cholesterol.

Ingredient List

  • Cream
  • Milk
  • Cane Sugar
  • Non Fat Milk Solids
  • Organic Egg Yolks
  • Rr Lochhead Vanilla
  • Rr Lochhead Vanilla Beans

Nutrition Facts

Serving Size 0.5 cup (113 g)

Amount Per Serving
Calories 260 Calories from Fat 180
% Daily Value*
Total Fat 20g 35%
Saturated Fat 12g 68%
Trans Fat 0g
Cholesterol 90mg 34%
Sodium 0mg 0%
Total Carbohydrate 19g 7%
Dietary Fiber 0g 0%
Sugars 18g
Protein 3g
Vitamin A 17% Vitamin C 2%
Calcium 9% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 230 Calories from Fat 159
% Daily Value*
Total Fat 17.7g 31%
Saturated Fat 10.6g 60%
Trans Fat 0g
Cholesterol 80mg 30%
Sodium 40mg 2%
Total Carbohydrate 16.8g 6%
Dietary Fiber 0g 0%
Sugars 16g
Protein 3g
Vitamin A 15% Vitamin C 2%
Calcium 8% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Fine Ice Creams Nutritional Value

Nutrient Suggested Serving 0.5 cup (113 g) Standard Serving 100g
Energy260 kcal (15%)230 kcal (13%)
Protein2.99 g (7%)2.65 g (6%)
Total Lipid (fat)20 g (35%)17.7 g (31%)
Carbohydrate, By Difference19 g (7%)16.81 g (6%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total18 g (81%)15.93 g (72%)
Calcium, Ca99 mg (9%)88 mg (8%)
Iron, Fe0.36 mg (2%)0.32 mg (2%)
Sodium, Na45 mg (2%)40 mg (2%)
Vitamin C, Total Ascorbic Acid1.2 mg (2%)1.1 mg (2%)
Vitamin A, Iu750 IU (17%)664 IU (15%)
Fatty Acids, Total Saturated12 g (68%)10.62 g (60%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol90 mg (34%)80 mg (30%)

Calories Burn off Time

How long would it take to burn off Mcconnell's Ice Cream Inc. Fine Ice Creams with 260 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 43 minutes will help your burn off the calories in fine ice creams.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less54 minutes
Dancing47 minutes
Golfing47 minutes
Hiking43 minutes
Light Gardening47 minutes
Stretching87 minutes
Walking - 3.5 mph57 minutes
Weight Training - light workout72 minutes
Aerobics33 minutes
Basketball36 minutes
Bicycling - 10 mph or more27 minutes
Running - 5 mph27 minutes
Swimming31 minutes
Walking - 4.5 mph34 minutes
Weight Training - vigorous workout36 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium