Ghirardelli Chocolate, Bunny, Milk Chocolate - 260 calories

Manufacturer Ghirardelli Chocolate Company

Product Information and Ingredients

Ghirardelli Chocolate, Bunny, Milk Chocolate is manufactured by Ghirardelli Chocolate Company with a suggested serving size of 5 SQUARES (50 g) and 260 calories per serving. The nutritional value of a suggested serving of ghirardelli chocolate, bunny, milk chocolate includes 10 mg of cholesterol, 0 mg of sodium, 30 grams of carbohydrates, 1 grams of dietary fiber, 28 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 747599323669.

This product is high in sugars and saturated fats.

Calories from fat: a total of 51.92% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 56% of DV

A serving of 5 SQUARES (50 g) of ghirardelli chocolate, bunny, milk chocolate has 56% of the recommended daily intake of sugars.

Saturated Fats 25% of DV

A serving of 5 SQUARES (50 g) of ghirardelli chocolate, bunny, milk chocolate has 25% of the recommended daily intake of saturated fats.

Ingredient List

  • Milk Chocolate (sugar
  • Whole Milk Powder
  • Cocoa Butter
  • Unsweetened Chocolate
  • Soy Lecithin - An Emulsifier
  • Vanilla)

Nutrition Facts

Serving Size 5 SQUARES (50 g)

Amount Per Serving
Calories 260 Calories from Fat 135
% Daily Value*
Total Fat 15g 12%
Saturated Fat 10g 25%
Trans Fat 0g
Cholesterol 10mg 2%
Sodium 0mg 0%
Total Carbohydrate 30g 5%
Dietary Fiber 1g 2%
Sugars 28g
Protein 3g
Vitamin A 1% Vitamin C 1%
Calcium 4% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 520 Calories from Fat 270
% Daily Value*
Total Fat 30g 23%
Saturated Fat 20g 50%
Trans Fat 0g
Cholesterol 20mg 3%
Sodium 70mg 1%
Total Carbohydrate 60g 10%
Dietary Fiber 2g 4%
Sugars 56g
Protein 6g
Vitamin A 2% Vitamin C 2%
Calcium 8% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Ghirardelli Chocolate, Bunny, Milk Chocolate Nutritional Value

Nutrient Suggested Serving 5 SQUARES (50 g) Standard Serving 100g
Energy260 kcal (7%)520 kcal (13%)
Protein3 g (3%)6 g (6%)
Total Lipid (fat)15 g (12%)30 g (23%)
Carbohydrate, By Difference30 g (5%)60 g (10%)
Fiber, Total Dietary1 g (2%)2 g (4%)
Sugars, Total28 g (56%)56 g (112%)
Calcium, Ca100 mg (4%)200 mg (8%)
Iron, Fe1.08 mg (3%)2.16 mg (6%)
Sodium, Na35 mg (1%)70 mg (1%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)2.4 mg (2%)
Vitamin A, Iu100 IU (1%)200 IU (2%)
Fatty Acids, Total Saturated10 g (25%)20 g (50%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (2%)20 mg (3%)

Calories Burn off Time

How long would it take to burn off Ghirardelli Chocolate Company Ghirardelli Chocolate, Bunny, Milk Chocolate with 260 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 43 minutes will help your burn off the calories in ghirardelli chocolate, bunny, milk chocolate.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less54 minutes
Dancing47 minutes
Golfing47 minutes
Hiking43 minutes
Light Gardening47 minutes
Stretching87 minutes
Walking - 3.5 mph57 minutes
Weight Training - light workout72 minutes
Aerobics33 minutes
Basketball36 minutes
Bicycling - 10 mph or more27 minutes
Running - 5 mph27 minutes
Swimming31 minutes
Walking - 4.5 mph34 minutes
Weight Training - vigorous workout36 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium