Great Value, Multi-grain Flakes Cereal - 120 calories

Manufacturer Wal-mart Stores, Inc.

Product Information and Ingredients

Great Value, Multi-grain Flakes Cereal is manufactured by Wal-mart Stores, Inc. with a suggested serving size of 0.75 cup (30 g) and 120 calories per serving. The nutritional value of a suggested serving of great value, multi-grain flakes cereal includes 0 mg of cholesterol, 0 mg of sodium, 25 grams of carbohydrates, 3 grams of dietary fiber, 5 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 078742091280.

This product is a good source of calcium, iron, zinc, vitamin c, thiamin, riboflavin, niacin, pantothenic acid, vitamin b-6 and vitamin b-12 .

Great Value, Multi-grain Flakes Cereal is a low fat food because it contains less than 3 grams of fat per suggested serving.

Calcium 23% of DV

A serving of 0.75 cup (30 g) of great value, multi-grain flakes cereal has 23% of the recommended daily needs of calcium.

Iron 30% of DV

A serving of 0.75 cup (30 g) of great value, multi-grain flakes cereal has 30% of the recommended daily needs of iron.

Zinc 41% of DV

A serving of 0.75 cup (30 g) of great value, multi-grain flakes cereal has 41% of the recommended daily needs of zinc.

Vitamin C 30% of DV

A serving of 0.75 cup (30 g) of great value, multi-grain flakes cereal has 30% of the recommended daily needs of vitamin c.

Thiamin 38% of DV

A serving of 0.75 cup (30 g) of great value, multi-grain flakes cereal has 38% of the recommended daily needs of thiamin.

Riboflavin 39% of DV

A serving of 0.75 cup (30 g) of great value, multi-grain flakes cereal has 39% of the recommended daily needs of riboflavin.

Niacin 38% of DV

A serving of 0.75 cup (30 g) of great value, multi-grain flakes cereal has 38% of the recommended daily needs of niacin.

Pantothenic Acid 60% of DV

A serving of 0.75 cup (30 g) of great value, multi-grain flakes cereal has 60% of the recommended daily needs of pantothenic acid.

Vitamin B-6 35% of DV

A serving of 0.75 cup (30 g) of great value, multi-grain flakes cereal has 35% of the recommended daily needs of vitamin b-6.

Vitamin B-12 75% of DV

A serving of 0.75 cup (30 g) of great value, multi-grain flakes cereal has 75% of the recommended daily needs of vitamin b-12.

Ingredient List

  • Wheat Bran
  • Degermed Yellow Corn Meal
  • Sugar
  • Rolled Oats
  • Rice
  • Corn Syrup
  • Brown Sugar
  • Salt
  • Malt Extract
  • Vitamins And Minerals: Calcium Carbonate
  • Vitamin C (sodium Ascorbate
  • Ascorbic Acid)
  • Iron (ferric Orthophosphate)
  • Vitamin E (acetate)
  • Niacinamide
  • Zinc Oxide
  • Panthothenic Acid
  • Vitamin B1 (thiamine Mononitrate)
  • Vitamin A Palmitate
  • Vitamin B2 (riboflavin)
  • Vitamin B6 (pyridoxine Hydrochloride)
  • Calcium Pantothenate
  • Vitamin 4 (cholecaciferol)
  • Folic Acid
  • Vitamin B12 (cyanocobalamin)
UPC Code: 078742091280
Great Value, Multi-grain Flakes Cereal UPC Bar Code UPC: 078742091280

Nutrition Facts

Serving Size 0.75 cup (30 g)

Amount Per Serving
Calories 120 Calories from Fat 9
% Daily Value*
Total Fat 1g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 25g 3%
Dietary Fiber 3g 4%
Sugars 5g
Protein 3g
Vitamin A 3% Vitamin C 30%
Calcium 23% Iron 30%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 400 Calories from Fat 30
% Daily Value*
Total Fat 3.3g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 633mg 8%
Total Carbohydrate 83.3g 8%
Dietary Fiber 10g 12%
Sugars 17g
Protein 10g
Vitamin A 10% Vitamin C 100%
Calcium 77% Iron 100%

* Percent Daily Values are based on a 2,000 calorie diet.

Great Value, Multi-grain Flakes Cereal Nutritional Value

Nutrient Suggested Serving 0.75 cup (30 g) Standard Serving 100g
Energy120 kcal (2%)400 kcal (6%)
Protein3 g (2%)10 g (6%)
Total Lipid (fat)1 g (0%)3.33 g (2%)
Carbohydrate, By Difference25 g (3%)83.33 g (8%)
Fiber, Total Dietary3 g (4%)10 g (12%)
Sugars, Total5 g (6%)16.67 g (20%)
Calcium, Ca1000 mg (23%)3333 mg (77%)
Iron, Fe18 mg (30%)60 mg (100%)
Magnesium, Mg32 mg (2%)107 mg (8%)
Phosphorus, P100 mg (2%)333 mg (8%)
Potassium, K120 mg (1%)400 mg (3%)
Sodium, Na190 mg (2%)633 mg (8%)
Zinc, Zn15 mg (41%)50 mg (136%)
Copper, Cu0.12 mg (4%)0.4 mg (13%)
Vitamin C, Total Ascorbic Acid60 mg (30%)200 mg (100%)
Thiamin1.5 mg (38%)5 mg (125%)
Riboflavin1.7 mg (39%)5.67 mg (131%)
Niacin20 mg (38%)66.67 mg (125%)
Pantothenic Acid10 mg (60%)33.33 mg (200%)
Vitamin B-62 mg (35%)6.67 mg (118%)
Vitamin B-126 µg (75%)20 µg (250%)
Vitamin A, Iu500 IU (3%)1667 IU (10%)
Vitamin D40 IU (3%)133 IU (10%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Monounsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Polyunsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Wal-mart Stores, Inc. Great Value, Multi-grain Flakes Cereal with 120 calories? A brisk walk for 26 minutes, jogging for 12 minutes, or hiking for 20 minutes will help your burn off the calories in great value, multi-grain flakes cereal.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less25 minutes
Dancing22 minutes
Golfing22 minutes
Hiking20 minutes
Light Gardening22 minutes
Stretching40 minutes
Walking - 3.5 mph26 minutes
Weight Training - light workout33 minutes
Aerobics15 minutes
Basketball16 minutes
Bicycling - 10 mph or more12 minutes
Running - 5 mph12 minutes
Swimming14 minutes
Walking - 4.5 mph16 minutes
Weight Training - vigorous workout16 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium