Handcrafted French Pot Ice Cream - 250 calories

Manufacturer Graeter's Inc.

Product Information and Ingredients

Handcrafted French Pot Ice Cream is manufactured by Graeter's Inc. with a suggested serving size of 0.5 cup (98 g) and 250 calories per serving. The nutritional value of a suggested serving of handcrafted french pot ice cream includes 55 mg of cholesterol, 0 mg of sodium, 24 grams of carbohydrates, 1 grams of dietary fiber, 22 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 731493040401.

This product is high in sugars and saturated fats.

Calories from fat: a total of 61.2% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 86% of DV

A serving of 0.5 cup (98 g) of handcrafted french pot ice cream has 86% of the recommended daily intake of sugars.

Saturated Fats 44% of DV

A serving of 0.5 cup (98 g) of handcrafted french pot ice cream has 44% of the recommended daily intake of saturated fats.

Ingredient List

  • Cream
  • Milk
  • Cane Sugar
  • Strawberries
  • Chocolate Chips (sugar
  • Chocolate Liquor Processed With Alkali
  • Cocoa Butter
  • Expeller-pressed Non-gmo Soy Oil
  • Milk Fat
  • Soy Lecithin
  • Natural Flavors)
  • Skim Milk
  • Eggs
  • Carob Bean Gum
  • Guar Gum

Nutrition Facts

Serving Size 0.5 cup (98 g)

Amount Per Serving
Calories 250 Calories from Fat 153
% Daily Value*
Total Fat 17g 26%
Saturated Fat 9g 44%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 0mg 0%
Total Carbohydrate 24g 8%
Dietary Fiber 1g 4%
Sugars 22g
Protein 3g
Vitamin A 10% Vitamin C 10%
Calcium 8% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 255 Calories from Fat 156
% Daily Value*
Total Fat 17.4g 26%
Saturated Fat 9.2g 45%
Trans Fat 0g
Cholesterol 56mg 18%
Sodium 41mg 2%
Total Carbohydrate 24.5g 8%
Dietary Fiber 1g 4%
Sugars 22g
Protein 3g
Vitamin A 10% Vitamin C 10%
Calcium 8% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Handcrafted French Pot Ice Cream Nutritional Value

Nutrient Suggested Serving 0.5 cup (98 g) Standard Serving 100g
Energy250 kcal (12%)255 kcal (13%)
Protein3 g (6%)3.06 g (6%)
Total Lipid (fat)17 g (26%)17.35 g (26%)
Carbohydrate, By Difference24 g (8%)24.49 g (8%)
Fiber, Total Dietary1 g (4%)1 g (4%)
Sugars, Total22 g (86%)22.45 g (88%)
Calcium, Ca100 mg (8%)102 mg (8%)
Iron, Fe0.72 mg (4%)0.73 mg (4%)
Sodium, Na40 mg (2%)41 mg (2%)
Vitamin C, Total Ascorbic Acid6 mg (10%)6.1 mg (10%)
Vitamin A, Iu500 IU (10%)510 IU (10%)
Fatty Acids, Total Saturated9 g (44%)9.18 g (45%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol55 mg (18%)56 mg (18%)

Calories Burn off Time

How long would it take to burn off Graeter's Inc. Handcrafted French Pot Ice Cream with 250 calories? A brisk walk for 54 minutes, jogging for 26 minutes, or hiking for 42 minutes will help your burn off the calories in handcrafted french pot ice cream.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less52 minutes
Dancing45 minutes
Golfing45 minutes
Hiking42 minutes
Light Gardening45 minutes
Stretching83 minutes
Walking - 3.5 mph54 minutes
Weight Training - light workout69 minutes
Aerobics31 minutes
Basketball34 minutes
Bicycling - 10 mph or more26 minutes
Running - 5 mph26 minutes
Swimming29 minutes
Walking - 4.5 mph33 minutes
Weight Training - vigorous workout34 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium